Haché Brasserie Chelsea Menu

329-331 Fulham Rd., London, SW10 9QL
  • SNACKS + SHARING

    • GIARAFFA OLIVES

      £4.00
    • TOASTED ZA’ATAR FLATBREAD

      Creamy sesame, turmeric and tahini dip
      £6.00
    • GREEN GODDESS ‘NACHOS

      Chopped salad, creamy pine nut Green Goddess dressing, burrata, smashed avocado, tor tilla chips
      £12.00
    • CROQUE MONSIEUR ARANCINI

      Chopped salad, creamy pine nut Green Goddess dressing, burrata, smashed avocado, tor tilla chips
      £7.50
    • CHARGRILLED HALLOUM

      Cavolo Nero, chimichurri
      £7.50
    • CREOLE CHICKEN WINGS

      Hot cayenne sauce, Roquefort dip
      £7.75
    • SPICY BUFFALO CAULIFLOWER

      £7.00
    • GRILLED GOAT’S CHEESE TOASTS

      Crispy kale and hot honey
      £6.50
    • CHARGRILLED GARLIC MISO BUTTER PRAWNS

      Toasted sourdough
      £8.50
  • GRILLS + SALAD

    • FLAT IRON STEAK FRITES

      Rosemary Sea Salt Fries, wild mushroom + thyme cream sauce
      £19.50
    • FLAT IRON CHICKEN SHAWARMA

      Tahini yoghurt, chopped tomato + green chilli salad, pickled guindilla chillies
      £17.00
    • AVOCADO TOAST SALAD

      omega seeds, avocado, roast cherry tomatoes, red onions, radish, cucumber, mixed leaves, toasted torn bread croutons, citrus vinaigrette
      £12.00
    • GREEN BOWL

      Avocado, halloumi, wild rice, crispy Cavolo Nero, omega seeds, red chilli, Clarence Court poached egg
      £14.00
  • ALL DAY BRUNCH

    • SMASHED AVOCADO

    • TRUFFLE MUSHROOM BENEDICT

    • EGGS ROYALE

    • AVOCADO AND BACON BENEDICT

    • THE FULL PARISIAN

      Two fried Clarence Cour t eggs, smoked bacon, crispy panko mushroom, baked beans, Bloody Marie ketchup
  • SIDES

    • ASPEN FRIES

      Parmesan, truffle dust, aioli
      £7.50
    • ROSEMARY SEA SALT FRIES

      £4.50
    • SWEET POTATO FRIES

      £5.50
    • WAFFLE FRIES

      £5.50
    • KALE + AVOCADO SALAD

      £5.50
    • BABY LEAF SALAD

      £5.50
    • GREEN GODDESS CHOPPED SALAD

      £5.00
    • CORN RIBS

      Sweet smoked paprika, butter, Maldon sea salt
      £6.00
  • SWEETS

    • MARS BAR CHEESECAKE

    • BASQUE ‘BURNT’ CHEESECAKE

      Hackney Gelato Raspberry Sorbet
      £7.00
    • HACKNEY GELATO DARK CHOCOLATE SORBET

      Sea salt, extra virgin oil
      £5.50
    • WARM CHOCOLATE ORANGE SKILLET COOKIE

      Hackney Gelato dark chocolate sorbet
      £7.00
    • CINNAMON SUGAR CHURROS

      Extra thick, Spanish-style hot chocolate dip
      £6.50
  • LEFT BANK BURGERS

    • THIS ISN’T CANADIEN

      Symplicity burger, plant based THIS™ Isn’t bacon, Sheese mild cheddar, Rubies in the Rubble mustard mayo SYMPLICITY BURGERS are an umami rich, all natural, zero waste alternative to the current plant based ‘meat’ market, created by chef Neil Rankin
      £14.00
    • SYMPLE ‘CHEESE’

      Symplicity burger, Rubies in the Rubble mustard mayo, tomato, rocket, red onion, Sheese mild cheddar, vegan seeded brioche bun SYMPLICITY BURGERS are an umami rich, all natural, zero waste alternative to the current plant based ‘meat’ market, created by chef Neil Rankin
      £12.50
    • SYMPLE LE FUMÉ

      Symplicity burger, grilled aubergine, smoky semi dried tomatoes, Sheese mild cheddar, THIS™ Isn’t bacon, Rubies in the Rubble mustard mayo. Presented in a smoke-filled dome SYMPLICITY BURGERS are an umami rich, all natural, zero waste alternative to the current plant based ‘meat’ market, created by chef Neil Rankin
      £16.00
    • SECRET GARDEN

      Panko crusted portobello mushroom, spicy peanut sauce, crisp cavolo nero, avocado, sesame seeds
      £13.50
    • CHICKEN MALIBU

      Chicken breast, Mature West Country Cheddar, smoked bacon, avocado
      £14.00
    • BUFFALO BURGER

      Buttermilk fried chicken, hot cayenne mayo, red onion, shredded lettuce, gherkins and Roquefor t dip
      £13.50
    • SYMPLICITY BURGERS

      Buttermilk fried chicken, hot cayenne mayo, red onion, shredded lettuce, gherkins and Roquefor t dip
      £13.50
  • RIGHT BANK BURGERS

    • STEAK CANADIEN

      Mature West Country Cheddar, maple bacon jam, smoked bacon
      £13.75
    • STEAK CHEESEBURGER

      Mature West Country Cheddar or Roquefort, mustard mayo
      £12.75
    • STEAK LE FUMÉ

      Caramelised onions, smoked bacon, Gruyère, Green Goddess slaw, Bloody Marie ketchup. Presented in a smoke-filled dome
      £16.00
    • STEAK NATUREL

      Mustard mayo, beef tomato, red onion, rocket
      £10.75
    • STEAK TRUFFLE

      Truffle aioli, caramelised onions, Gruyère, truffle shavings
      £14.00
    • STEAK BAJA

      Salsa rojo, red onion, mature West Country Cheddar, avocado tossed in red tabasco hot sauce, coriander, pickled guindilla chilli, gherkins
      £14.00
    • THE BIG H

      Double patty, triple bun, Red Leicester, shredded lettuce, diced onion, sliced gherkin and Haché’s secret burger sauce
      £16.00
    • PARIS SMASH BURGER

      Available 12-5pm 4oz ‘Smashed’ steak patty, mustard mayo, baby gem, Cafe de Paris sauce + waffle fries
      £10.00
  • WEEKEND BOTTOMLESS BRUNCH

    • THE BOOZY

      2 courses + unlimited Bloody Maries, Prosecco or Cherry Bomb Spritz
    • THE NO-BOOZY

      2 courses + unlimited coffee, Vintage Lemonades

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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