Served with rice, pita bread, veggies, turshi (pickles), garlic sauce, tahini sauce, utensils, plates and serving utensils.
MEATS ARE AS LISTED (PICK 2):
-3 BEEF KABOB
-2 LB CHICKEN SHAWARMA
-1.5 LB BEEF SHAWARMA
-1 LB Gyros
-CHICKEN TIKKA (12 PIECES)
-CHICKEN CREAM CHOP (12 PIECES)
-FALAFEL (12 PIECES)