Amar Orlando Mediterranean Restaurant Menu

Garlic sauce, and pickles.

A mixed plate with chicken, beef, and kafta kabob. Three kabobs.

Marinated chicken breasts placed on a skewer with bell peppers. Two kabobs.

Vegan. Pureed chick peas, garlic, tahini, salt and lemon.

Vegan. Fava beans, chick peas, parsley, onions, cilantro and all spices. Served with tahini sauce, tomato and pickle.

Ground beef, tomato, onion, and parsley on a skewer. Two kabobs.

Beef, chicken, garlic sauce, tahini sauce, pickled turnips, parsley, tomatoes, and onions.

Vegan.

Garlic sauce, tomatoes, and pickles.

Spicy. Garlic sauce, tomato, and pickles.

Tahini sauce, pickled turnips, parsley, tomatoes, and onions.

Hummus, tomatoes, pickles, and onions.

Vegan. Tahini sauce, lettuce, tomatoes, picked turnips, and parsley.

Beef, chicken, garlic sauce, tahini sauce, pickled turnips, parsley, tomatoes, and onions.

Hummus, tomatoes, pickles, and onions.

Vegan. Hummus and tabouli.

Garlic sauce, tomatoes, and pickles.

Spicy. Garlic sauce, tomato, and pickles.

Tahini sauce, pickled turnips, parsley, tomatoes, and onions.

Hummus, tomatoes, pickles, and onions.

Vegan. Tahini sauce, lettuce, tomatoes, picked turnips, and parsley.

Beef, chicken, garlic sauce, tahini sauce, pickled turnips, parsley, tomatoes, and onions.

Hummus, tomatoes, pickles, and onions.

Vegan. Hummus and tabouli.

Vegan. Chargrilled eggplant blended with tahini, garlic, lemon, and salt.

Vegan. Fava beans, chick peas, parsley, onions, cilantro and all spices. Served with tahini sauce, tomato and pickle.

Vegan. Fresh parsley, tomatoes, onions, rice and all spices rolled into a grape leaf. Cooked with lemon and oil.

Bulger wheat, beef and onions.

Vegan. Parsley, tomato, onion, bulger wheat, rice, and chick peas.

Vegan. Romain lettuce, tomatoes, cucumbers, purple cabbage and parsley.

Vegan. Parsley, tomato, onion and bulger wheat.

Romaine lettuce, tomatoes, cucumbers, red cabbage, peppers, black olives and feta cheese.

Marinated grilled chicken breasts.

Sautéed vegetables toped off with beef shawarma.

A mixed plate with chicken, beef, and kafta kabob. Three kabobs.

Vegan. Falafal, hummus, tabouli, served with tahini sauce.

Chicken kabob, shish or kafta kabob, hummus, tabouli, grapeleaves and falafal. Served with gralic sauce and pita bread.

Marinated chicken breasts placed on a skewer with bell peppers. Two kabobs.

Marinated beef roasted slowly on a spit, and cut in thin slices.

Ground beef, tomato, onion, and parsley on a skewer. Two kabobs.

Hummus topped off with chicken or beef shawarma.

Vegan. Sautéed vegetables.

Beef and chicken shawarma, chicken kabob, shish kabob, kafta kabob, hummus, tabouli, grapeleaves and falafal. Served with gralic sauce and pita bread.

Sautéed vegetables toped off with chicken shawarma.

Marinated beef placed on a skewer with bell peppers. Two kabobs.

Marinated chicken and beef roasted slowly on a spit, and cut in thin slices.

Marinated lamb chops charbroiled with our special blend of spices.

Vegan. Falafal, grapeleaves, tabouli, hummus and Baba ghanouge.

Vegan.

Vegan.

Vegetarian.

Vegan.

Vegan.

Vegan.

Vegan.

Vegan.

Vegan.

Creamy, sweet pudding made with tender rice, and other spice