Habesha Restaurant Menu

Habesha combination split peas, lentil, spinach, cabbage, potato, green beans, and salad.

Lean beef freshly minced, spiced with Ethiopian butter, and hot chilli pepper.

Lamb cooked with spices, onion, pepper, and tomato.

Lean, tender cubes of beef spiced with awaze, and Ethiopian butter.

Marinated beef cooked with tomato, onion, awaze sauce, and garlic.

Dried beef bits cooked with onion, garlic, and hot spicy pepper mixed with butter.

Tender chicken marinated in lemon sauteed in seasoned butter, stewed in a red pepper sauce, flavored with onions, and garlic.

Veggie. Pastry shell filled with whole lentil, onions, and jalapeño paper.

Tender pieces of lamb simmered in mild saues sea.

Finely chopped lean ground beef seasoned with cardmom and garlic cooked delicately in BBQ sauce, and boiled egg on the top.

Veggie. Pastry shell filled with whole lentil, onions, and jalapeño paper.

Habesha special salad with tomato, and onion jalapeño paper.

Spicy splint lentil, yellow peas greens, cabbage potato, spinach salad, and whole fried tilapia fish.

Habesha combination split peas, lentil, spinach, cabbage, potato, green beans, and salad.

Marinated beef cooked with tomato, onion, awaze sauce, and garlic.

Sauteed chicken with onion, hot pepper, garlic, and fresh tomato.

Beef cooked with spices, onion, papper, and rosemary.

Tender chicken marinated in lemon sauteed in seasoned butter, stewed in a red pepper sauce, flavored with onions, and garlic.

Lean, tender cubes of beef spiced with awaze, and Ethiopian butter.

Lean beef freshly minced, spiced with Ethiopian butter, and hot chilli pepper.

Lean beef freshly minced, spiced with Ethiopian butter hot chilli pepper, onion, and jalapeño.

Dried beef bits cooked with onion, garlic, and hot spicy pepper mixed with butter.