Feeds 4-6. Each board's contents will vary depending on availability.\n\nIncludes: \nButcher’s Selection of 3 Charcuterie Items (such as: whole Muscle Cures, Salami, Pâté)\nJarred Charcuterie Items (’nduja, Sobrasada, Chicken & Duck Liver Parfait)\nButcher’s Selection of 3 Cheeses (Mimolette, Manchego, Camembert, Point Reyes Blue Cheese)\n3 Pickled Vegetable Items (Giardinere, Green Olives Cornichons)\nDried Fruit (Dried Cherries, Dried Apricots, Dried Figs, Fig Cake, Membrillo)\nNuts (Marcona Almonds, Pistachios)\nHousemade Stecca Bread\nCrackers \nChocolate