Gustavo's Mexican Grill, Hurstbourne Menu

One taco, one enchilada, and choice of rice or beans.

Chile relleno, taco, beans and guacamole salad.

One beef burrito, rice and beans.

Enchilada, rice and beans.

Breakfast tacos with egg, chorizo, cheese, creama, and garnished with pickled onions, avocado slices and served with charro beans.

Burrito, taco and rice.

Burrito deluxe filled with steak or chicken and choice of rice or beans.

Quesadilla with choice of steak or chicken. Served with guacamole salad and choice of beans or rice.

The best breakfast burrito in Town! Large 10” tortilla filled with slow cooked shredded pork, eggs, pico de gallo and served with our cheese sauce.

Three rolled and fried beef tacos with guacamole salad, pico de gallo and cheese sauce.

Mushroom quesadilla, one beef enchilada and one chalupa.

Fried chicken or steak tips burrito served with rice, beans, romaine lettuce, guacamole, sour cream, and pico de gallo.

Ground beef or chicken topped with romaine lettuce, sour cream, tomatoes, shredded cheese and cheese sauce.

Scrambled eggs blended with authentic chorizo sausage, fresh bell peppers and grilled onions. Served with rice, beans and three warm tortillas.

Grilled steak or chicken cooked with onions, bell peppers and tomatoes in a tortilla. Topped with cheese and burrito sauce.

Our juicy grilled chicken breast topped with Mexican sausage and cheese sauce. Served with rice, beans and three warm tortillas.

Six grilled shrimp cooked with onion, mushrooms, and tomatoes. Served with rice and beans.

Fried tortillas topped with your choice of mild green or red sauce, chicken, white melted cheese and chopped onions topped with an egg and queso fresco served with rice and beans.

Our juicy grilled chicken breast topped with grilled yellow squash, zucchini, yellow and red bell peppers, green onions, and mushrooms. Served with rice, beans and three warm tortillas.

We cook our tender steak or chicken with onions and pico de gallo and stuff into an 8 inch flour tortilla and fold it in half. We then top it with cheese sauce, pico de gallo and romaine lettuce. Served with rice and beans.

Delicious scallops, shrimp, and fish with chopped onions, red and yellow peppers, zucchini and yellow squash, and mushrooms. Served with rice, romaine lettuce and tomatoes.

Sliced chicken breast is grilled and served over Mexican rice and topped with nacho cheese and ranchero sauce. Served with a side of guacamole, romaine lettuce and sour cream.

Chopped steak topped with mild green sauce and served with rice and beans.

Chopped steak topped with mild red sauce and served with rice and beans.

An 8-inch flour tortilla filled with your choice of grilled steak or chicken, onions, bell peppers and tomatoes and topped with cheese sauce.

Refried beans topped with Mexican sausage, cheese sauce, pico de gallo and sliced avocado.

Our version of cheese nachos covered with hand sliced steak or chicken or shrimp. cooked with bell peppers, onions, and tomatoes. Accompanied with romaine lettuce, and topped with pico de gallo, guacamole, and sour cream.

Six jumbo chicken wings, lightly dusted with Cajun spices, oven-roasted to crispy perfection and then tossed in your choice of Chipotle Honey sauce, Mango Sauce, or Traditional Buffalo sauce and served with ranch or blue cheese and tortilla chips with melted cheese and jalapenos.

Corn on the cob, seasoned and tossed in aioli, grilled and finished with cotija cheese.

Our version of cheese nachos covered with hand-sliced steak or chicken or combination of both cooked with bell peppers, onions and tomatoes. Accompanied with romaine lettuce, topped with pico de gallo, guacamole, and sour cream.

Nachos topped with chicken, beef, beans, cheese, romaine lettuce, guacamole, tomatoes and sour cream.

Fresh jalapeño peppers filled with cream cheese and then wrapped in bacon and served with our chipotle sauce.

Fresh jalapeño peppers filled with cream cheese and then wrapped in bacon and served with our chipotle sauce.

Our house-made ranch sauce finished with cilantro and salsa verde. Served with warm tortilla chips.

Our house-made ranch sauce finished with cilantro and salsa verde. Served with warm tortilla chips.

Our traditional cheese dip made with chihuahua cheese from Mexico topped with authentic chorizo sausage and served with cilantro.

Fresh mango, cilantro, jalapeños and red onions.

Crisp romaine lettuce with grilled shrimp, avocado, red onion, red and yellow bell peppers, queso fresco, and strawberries served with dressing.

Crisp romaine lettuce with grilled beef, avocado, red onion, red and yellow bell peppers, queso fresco, and strawberries served with dressing.

Fresh spinach with fresh orange slices, avocado, sliced red onion and fresh sliced mushrooms served with our raspberry vinaigrette.

Tender grilled steak or chicken with our house cheese sauce, romaine lettuce, guacamole, sour cream, tomatoes and cheddar cheese.

Romaine lettuce with cucumber, tomato and sliced avocado with dressing.

Grilled shrimp and onions on a bed of crisp romaine lettuce and topped with pineapple, cucumber, tomatoes and cheese.

Grilled shrimp quesadilla finished with crisp romaine lettuce, house made guacamole and fresh tomatoes.

Grilled chicken with fresh strawberries and cantaloupe, pico de gallo, crisp romaine lettuce and fresh tomatoes.

Our fajita steak, chicken and shrimp meats in a quesadilla served with guacamole salad.

Sliced fajita steak is tossed and grilled with sliced onions. Topped with melted shredded cheese, your choice of mayo or chipotle aioli and finished with queso fresco.

Gustavo’s version of a Cuban sandwich with seasoned pulled pork, sliced ham, grilled chorizo, and melted cheese. Finished with our grainy Dijon aioli and pickled jalapeños.

Grilled chicken breast is sliced and tossed in a chipotle aioli, rolled in a soft tortilla with pico de gallo, guacamole, shredded cheese and crisp romaine lettuce.

Gustavo’s special seasoned broth with shredded chicken, fresh vegetables and rice. Finished with sliced avocado, cilantro, a squeeze of lime juice and topped with crispy tortilla strips.

A rich, brothy soup made with slow braised pork, hominy and ancho chilies. Traditional toppings include shredded cabbage, radish, sliced jalapeños and served with tostada and lime wedge.

Two flour tortillas stuffed with your choice of grilled chicken or steak and our special Gustavo sauce. Served with guacamole salad and pico de gallo.

A 12 inch flour tortilla filled with your choice of chicken, steak or pork and accompanied with onions, bell peppers and diced tomatoes. Topped with our cheese sauce and special burrito sauce.

One flour tortilla filled with beans, beef, romaine lettuce, tomatoes, shredded cheese, guacamole and sour cream.

Tender Guadalajara spiced pork that has been slow-cooked and then flash-fried and tossed with grilled onion. Served with a side of rice and beans and three warm tortillas.

A selection of four enchiladas, one chicken, one beef, one bean, and one cheese and covered in homemade green sauce. Topped with queso fresco, sour cream, and pickled onions.

A supreme combination of one chicken enchilada, one bean enchilada, one cheese enchilada, and one beef enchilada. Topped with enchilada sauce, romaine lettuce, tomatoes and sour cream.

Your choice of chicken or beef tips in a burrito, lightly fried and topped with cheese sauce. Served with rice, beans, romaine lettuce, guacamole, sour cream and pico de gallo.

Crisp romaine lettuce topped with your choice of chicken or ground beef and served with sour cream, tomatoes, shredded cheese, guacamole and cheese sauce.

One “large” flour tortilla filled with pork, tomatoes, onions, bell peppers and covered with ranchero sauce, cheese sauce, and salsa verde.

Another big plate containing: one tamale, two flautas with chicken or beef, and nachos with cheese and beans. Served with crisp romaine lettuce, guacamole and sour cream.

Four fried corn taquitos, two beef and two chicken. Served with crisp romaine lettuce, guacamole, tomatoes and sour cream.

Three cheese enchilada smothered in slow roasted pork, and bell peppers and onions, finished with ranchero sauce, shredded lettuce, guacamole. sour cream, and pico de.

Our house marinated ribeye is grilled with shrimp and served with rice, beans, onions and peppers, tomatoes, and warm tortillas.

We grill steak and chicken to juicy perfection and serve it with rice, beans, pico de gallo and three warm tortillas.

Is cooked with your choice of red or mild green sauce. Served with rice and beans. Certified Angus Beef ®.

Grilled Certified Angus Beef ® Skirt steak with beans, rice, guacamole salad and three warm tortillas.

We marinate Ribeye steaks before grilling and serve it with French fries, salad and warm tortillas.

We grill a T-bone steak with onions, bell peppers, and tomatoes and serve it with rice, beans and warm flour tortillas.

T-Bone is grilled to order with with poblanos and grilled onions and served with rice.

Your choice of our tender steak or chicken that are cooked with onions and then stuffed into an 8 inch tortilla with crisp romaine lettuce and pico de gallo. We then fold it in half and top it with cheese sauce and serve with rice and beans.

Delicious grilled large shrimp are tossed with fresh red and yellow peppers and finished with our house-made ranchero and cheese sauces. Served with rice and beans.

Grilled scallops and large shrimp are served over a bed of rice and topped with fresh house-made cheese and ranchero sauces.

A large shrimp burrito is lightly fried and topped with cheese sauce and served with rice, beans, crisp romaine lettuce, guacamole, pico de gallo and sour cream.

We grill succulent large shrimp with onions, mushrooms and tomatoes and serve with rice and beans.

Tilapia is marinated in freshly squeezed lime juice with onions, cilantro and tomatoes. Served on top of three crispy tostadas with fresh sliced avocado.

Shrimp is marinated in freshly squeezed lime juice with onions, cilantro and tomatoes. Served on top of three crispy tostadas with fresh sliced avocado.

Two grilled whitefish fillets topped with yellow squash, zucchini, red and yellow bell peppers, green onions and mushrooms. Served with rice, crisp romaine lettuce, guacamole and sour cream.

Three enchiladas filled with succulent large shrimp, pico de gallo romaine lettuce and topped with our house-made queso sauce and sour cream.

Three crab enchiladas with pico de gallo and romaine lettuce. Topped with queso sauce and sour cream.

Succulent large shrimp in a garlic sauce and served with rice and beans.

Grilled large shrimp are topped with yellow squash, zucchini, red and yellow bell peppers, green onions and mushrooms. Served with rice, crisp romaine lettuce, guacamole and sour.

Juicy large shrimp are served in a spicy red sauce and accompanied with rice, sliced avocado, lettuce, cucumber and lime.

Delicious scallops, large shrimp and fish cooked with onions, mushrooms, red and yellow bell peppers, zucchini and yellow squash and served with rice, crisp romaine lettuce and fresh-cut tomatoes.

A 10 inch flour tortilla stuffed with succulent large shrimp, pico de gallo, crisp romaine lettuce and topped with cheese sauce. Served with rice, grilled bell peppers and onions.

A crab-filled chimichanga that is lightly fried and topped with cheese sauce and served with mango salsa, rice, beans, guacamole and sour cream.

Shrimp cocktail made with fresh tomatoes, onions, lime juice, cilantro, sliced avocados and our house spices.

One chalupa, one cheese enchilada and your choice of black or refried beans.

One bean burrito, one quesadilla and one chalupa.

One bean tostaguac, one cheese enchilada and rice.

One bean burrito with nacho sauce, one cheese enchilada and one quesadilla.

Vegetable quesadilla - filled with fresh mushrooms, zucchini, red and yellow bell peppers and onions. Served with tomatoes, crisp romaine lettuce and sour cream.

Three chicken enchiladas topped with our special sauce and white cheese. Served with romaine lettuce, pico de gallo and sour cream.

Our juicy grilled chicken breast is topped with Mexican sausage, pineapple, and cheese sauce. Served with rice, beans and three warm tortillas.

Our juicy grilled chicken breast is topped with onions, mushrooms, ranchero sauce and cheese. Served with rice beans and three warm tortillas.

Grilled chicken strips on a bed of rice and covered with cheese sauce.

Gustavo’s zesty hand-breaded chicken tenderloins served with rice and beans.

Our juicy grilled chicken breast is topped with grilled yellow squash, zucchini, yellow and red bell peppers, green onions and mushrooms. Served with rice, beans and three warm tortillas.

Grilled chicken breast is topped with sliced ham, sliced pineapple, shredded cheddar cheese and then finished with maraschino cherries. Served with rice and steamed vegetables.

Grilled chicken breast topped with bell peppers, onions, yellow squash, zucchini, and cheese dip. Served with rice, beans and three warm tortillas.

Grilled chicken breast topped with bacon, poblano peppers and cheese dip. Served with rice, beans, and three warm tortillas.

Grilled strips of chicken tossed with our creamy spinach sauce.

Two rolled flour tortillas filled with chicken or beef and covered with cheese sauce.

Three corn tortillas filled with your choice of chicken, cheese or ground beef and topped with cheese sauce.

Three corn tortillas filled with your choice of chicken or beef, tomatoes, peppers and onions and topped with cheese.

Two crispy, flat corn tortillas covered with beans, your choice of chicken or ground beef, romaine lettuce, tomatoes, shredded cheese and guacamole.

Three homemade pork tamales steamed until tender and covered with ground beef and cheese sauce.

Two folded flour tortillas stuffed with melted cheese.

Two folded flour tortillas stuffed with melted cheese with shredded chicken.

Two folded flour tortillas stuffed with melted cheese with steak.

Two folded flour tortillas stuffed with melted cheese with grilled chicken.

Two folded flour tortillas stuffed with melted cheese with mushrooms.

Three chili peppers stuffed with chihuahua cheese and topped with ground beef and cheese sauce.

Your choice of three crispy corn tortillas or soft flour tortillas filled with your choice of chicken or beef with romaine lettuce and shredded cheese.

Two crispy, flat corn tortillas covered with ground beef, romaine lettuce, shredded cheese and tomatoes.

3 each.

3 each.

With romaine lettuce and cheese.

Topped with cheese sauce.

Topped with cheese sauce.

Topped with cheese sauce.

Topped with cheese sauce.

Topped with cheese sauce.

Topped with cheese sauce.

We use our tender marinated steak, chicken and shrimp sautéed with onions, bell peppers and tomatoes. Served with rice, beans, romaine lettuce, guacamole, sour cream, pico de gallo and three warm tortillas.

Steak, chicken or mixed.

Steak, chicken or mixed.

Chicken, steak, pork ribs, sausage and shrimp served with rice, beans, crisp romaine lettuce, pico de gallo, guacamole, sour cream, onions, tomatoes, green bell peppers and three warm tortillas..

Chicken, steak, pork ribs, sausage and shrimp served with rice, beans, crisp romaine lettuce, pico de gallo, guacamole, sour cream, onions, tomatoes, green bell peppers and three warm tortillas..

Vegetarian fajitas.

Vegetarian fajitas.

Big and juicy grilled shrimp and scallops with red and yellow bell peppers, onions, and pineapples. Served with rice, beans, lettuce, guacamole, sour cream, pico de gallo, and three warm tortillas.

Big and juicy grilled shrimp and scallops with red and yellow bell peppers, onions, and pineapples. Served with rice, beans, lettuce, guacamole, sour cream, pico de gallo, and three warm tortillas.

The best of land and sea. Our house-marinated steak is grilled with onion, peppers and mushrooms before adding crab. Served with rice, beans, crisp romaine lettuce, guacamole, sour cream, pico de gallo and three warm tortillas.

The best of land and sea. Our house-marinated steak is grilled with onion, peppers and mushrooms before adding crab. Served with rice, beans, crisp romaine lettuce, guacamole, sour cream, pico de gallo and three warm tortillas.

Mexican spiced pulled pork, bacon, and authentic chorizo are grilled with fresh peppers, tomatoes, and onions. Served with rice, beans, crisp romaine lettuce, sour cream, guacamole, pico de gallo and three warm tortillas.

Mexican spiced pulled pork, bacon, and authentic chorizo are grilled with fresh peppers, tomatoes, and onions. Served with rice, beans, crisp romaine lettuce, sour cream, guacamole, pico de gallo and three warm tortillas.

One taco, one enchilada and one chalupa.

One enchilada, one taco and one chile relleno.

One taco, one enchilada and one tostada with cheese and beef.

One beef and one cheese enchilada, rice and beans.

One enchilada, one taco, rice and beans.

One enchilada, one chile relleno, rice and beans.

One enchilada, one tamale, rice and beans.

Two chalupas and rice.

Two beef tacos, rice and beans.

One beef burrito, one taco and one enchilada.

One chalupa, one chile relleno and beans.

One beef burrito, one chile relleno and beans.

One burrito, one enchilada and one tamale.

One chalupa, one tostada with nacho cheese and beef and one beef taco.

One chalupa, one chile relleno and one enchilada.

One chile relleno, one taco and one chalupa.

One burrito, one taco, rice and beans.

One burrito, one chalupa and one enchilada.

One taco, one chile relleno and one burrito.

One chalupa, one burrito and one taco.

One tostaguac, one chile relleno and one taco.

One chalupa, one enchilada and beans.

One chalupa, one burrito and one tamale.

One burrito, one enchilada, rice and beans.

Two chile rellenos, rice, guacamole salad and tomatoes.

Piled high with chicken, steak, pico de gallo, avocado and poblano peppers. Served in a cheese sauce for dipping.

Traditional mole made with ancho and guajillo chilies, Mexican chocolate and peanuts served over hand sliced chicken breast on a bed of romaine lettuce and topped with red onions. Served with rice and warm tortillas.

Jumbo grilled shrimp wrapped in bacon then pan-broiled to perfection. Served with romaine lettuce, tomatoes, red onions and our signature chipotle sauce on the side.

Jumbo grilled shrimp wrapped in bacon then pan-broiled to perfection. Served with romaine lettuce, tomatoes, red onions and our signature chipotle sauce on the side.

A traditional family recipe where we take Certified Angus Beef ® and slowly roast it with guajillo chilies and herbs until tender. We then gently pull it apart by hand and serve it as tacos with red onions, cilantro, broth and a side of charro beans.

Southwest spiced whitefish on a bed of shredded lettuce, topped with avocado, pico de gallo and creamy chipotle sauce with a side of rice.

Your choice of shrimp, steak or grilled chicken served with romaine lettuce, black beans, rice, pico de gallo and guacamole.

Our traditional fajita featuring sizzling grilled chicken, steak, shrimp, chorizo, bell peppers, onions, tomatoes and of course slices of tangy pineapple. Served with rice, beans, crisp romaine lettuce, pico de gallo, sour cream and three warm tortillas.

Our traditional fajita featuring sizzling grilled chicken, steak, shrimp, chorizo, bell peppers, onions, tomatoes and of course slices of tangy pineapple. Served with rice, beans, crisp romaine lettuce, pico de gallo, sour cream and three warm tortillas.

A traditional molcajete filled with pork carnitas, cactus, tomatoes, onions, and topped with chili toreado pico de gallo and queso fresco. Served with charro beans, warm tortillas and lime.

Loaded with chicken, shrimp, steak and sausage. Served with onions, green bell peppers, cactus, tomatoes and three warm flour tortillas. Accompanied with romaine lettuce, rice, beans, sliced tomatoes and guacamole.

A traditional molcajete filled with shrimp, scallops, white fish, yellow squash, zucchini, cucumber, red and yellow bell peppers served with rice, beans, romaine lettuce, guacamole, pico de gallo, special house-made Mexican chipotle sauce, sour cream and tortillas.

Pork and onions marinated overnight and grilled to order. Served with three warm flour tortillas, cilantro, onions, pineapple and charro beans.

Shrimp are grilled with peppers and onions and then served on a bed of crispy romaine lettuce and topped with cheese sauce, tomatoes, sour cream and guacamole.

The same great taste made with only pure cane sugar and served in a bottle.

Refried beans topped with Mexican sausage, cheese sauce, pico de gallo and sliced avocado.

Our version of cheese nachos covered with hand sliced steak or chicken or shrimp. cooked with bell peppers, onions, and tomatoes. Accompanied with romaine lettuce, and topped with pico de gallo, guacamole, and sour cream.

Six jumbo chicken wings, lightly dusted with Cajun spices, oven-roasted to crispy perfection and then tossed in your choice of Chipotle Honey sauce, Mango Sauce, or Traditional Buffalo sauce and served with ranch or blue cheese and tortilla chips with melted cheese and jalapenos.

Our version of cheese nachos covered with hand-sliced steak or chicken or combination of both cooked with bell peppers, onions and tomatoes. Accompanied with romaine lettuce, topped with pico de gallo, guacamole, and sour cream.

Nachos topped with chicken, beef, beans, cheese, romaine lettuce, guacamole, tomatoes and sour cream.

Grilled strips of chicken tossed with our creamy spinach sauce

Fresh jalapeño peppers filled with cream cheese and then wrapped in bacon and served with our chipotle sauce.

Fresh jalapeño peppers filled with cream cheese and then wrapped in bacon and served with our chipotle sauce.

Our house-made ranch sauce finished with cilantro and salsa verde. Served with warm tortilla chips.

Our house-made ranch sauce finished with cilantro and salsa verde. Served with warm tortilla chips.

Our traditional cheese dip made with chihuahua cheese from Mexico topped with authentic chorizo sausage and served with cilantro.

Seasoned fries topped with chopped bacon and fresh chorizo\nbefore being covered with our cheese dip and served with our\nhouse ranch dip.

Corn on the cob, seasoned and tossed in aioli, grilled and finished with cotija cheese.

Fresh mango, cilantro, jalapeños and red onions.

Three sopes with refried beans, your choice of meat (shredded chicken, ground beef, or pork carnitas) romaine lettuce, sour cream, queso fresco,\nred onions, and to give your food a kick it is served with a side of our delicious salsa verde.

Try a little of our best! Three crispy buffalo chicken wings, mummy shrimp, mummy jalapeno, and lastly a cheese quesadilla served with a side of chipotle aioli, ranch, and buffalo sauce.

Crisp romaine lettuce with grilled shrimp, avocado, red onion, red and yellow bell peppers, queso fresco, and strawberries served with dressing.

Crisp romaine lettuce with grilled beef, avocado, red onion, red and yellow bell peppers, queso fresco, and strawberries served with dressing.

Fresh spinach with fresh orange slices, avocado, sliced red onion and fresh sliced mushrooms served with our raspberry vinaigrette.

Tender grilled steak or chicken with our house cheese sauce, romaine lettuce, guacamole, sour cream, tomatoes and cheddar cheese.

Romaine lettuce with cucumber, tomato and sliced avocado with dressing.

Grilled shrimp and onions on a bed of crisp romaine lettuce and topped with pineapple, cucumber, tomatoes and cheese.

Grilled shrimp quesadilla finished with crisp romaine lettuce, house made guacamole and fresh tomatoes.

Grilled chicken with fresh strawberries and cantaloupe, pico de gallo, crisp romaine lettuce and fresh tomatoes.

Our fajita steak, chicken and shrimp meats in a quesadilla served with guacamole salad.

Sliced fajita steak is tossed and grilled with sliced onions. Topped with melted shredded cheese, your choice of mayo or chipotle aioli and finished with queso fresco.

Gustavo’s version of a Cuban sandwich with seasoned pulled pork, sliced ham, grilled chorizo, and melted cheese. Finished with our grainy Dijon aioli and pickled jalapeños.

Grilled chicken breast is sliced and tossed in a chipotle aioli, rolled in a soft tortilla with pico de gallo, guacamole, shredded cheese and crisp romaine lettuce.

Gustavo’s special seasoned broth with shredded chicken, fresh vegetables and rice. Finished with sliced avocado, cilantro, a squeeze of lime juice and topped with crispy tortilla strips.

A rich, brothy soup made with slow braised pork, hominy and ancho chilies. Traditional toppings include shredded cabbage, radish, sliced jalapeños and served with tostada and lime wedge.

Two flour tortillas stuffed with your choice of grilled chicken or steak and our special Gustavo sauce. Served with guacamole salad and pico de gallo.

A 12 inch flour tortilla filled with your choice of chicken, steak or pork and accompanied with onions, bell peppers and diced tomatoes. Topped with our cheese sauce and special burrito sauce.

One flour tortilla filled with beans, beef, romaine lettuce, tomatoes, shredded cheese, guacamole and sour cream.

Tender Guadalajara spiced pork that has been slow-cooked and then flash-fried and tossed with grilled onion. Served with a side of rice and beans and three warm tortillas.

A selection of four enchiladas, one chicken, one beef, one bean, and one cheese and covered in homemade green sauce. Topped with queso fresco, sour cream, and pickled onions.

A supreme combination of one chicken enchilada, one bean enchilada, one cheese enchilada, and one beef enchilada. Topped with enchilada sauce, romaine lettuce, tomatoes and sour cream.

Your choice of chicken or beef tips in a burrito, lightly fried and topped with cheese sauce. Served with rice, beans, romaine lettuce, guacamole, sour cream and pico de gallo.

Crisp romaine lettuce topped with your choice of chicken or ground beef and served with sour cream, tomatoes, shredded cheese, guacamole and cheese sauce.

One “large” flour tortilla filled with pork, tomatoes, onions, bell peppers and covered with ranchero sauce, cheese sauce, and salsa verde.

Another big plate containing: one tamale, two flautas with chicken or beef, and nachos with cheese and beans. Served with crisp romaine lettuce, guacamole and sour cream.

Four fried corn taquitos, two beef and two chicken. Served with crisp romaine lettuce, guacamole, tomatoes and sour cream.

Three cheese enchilada smothered in slow roasted pork, and bell peppers and onions, finished with ranchero sauce, shredded lettuce, guacamole. sour cream, and pico de.

We grill steak and chicken to juicy perfection and serve it with rice, beans, pico de gallo and three warm tortillas.

Is cooked with your choice of red or mild green sauce. Served with rice and beans. Certified Angus Beef ®.

BEEF VERDE (GREEN) OR BEEF VERDE (GREEN) OR\nCOLORADO (RED) COLORADO (RED) Certified Angus Beef ®is cooked with your choice of red or mild green sauce. Served with rice and beans and 3 warm tortillas, Add pork ribs

Grilled Certified Angus Beef ® Skirt steak with beans, rice, guacamole salad and three warm tortillas.

We marinate Ribeye steaks before grilling and serve it with French fries, salad and warm tortillas.

We grill a T-bone steak with onions, bell peppers, and tomatoes and serve it with rice, beans and warm flour tortillas.

*STEAK & SHRIMP Our house marinated ribeye is grilled with shrimp and served with rice, beans, onions and peppers, tomatoes, and warm tortillas

Your choice of our tender steak or chicken that are cooked with onions and then stuffed into an 8 inch tortilla with crisp romaine lettuce and pico de gallo. We then fold it in half and top it with cheese sauce and serve with rice and beans.

Grilled scallops and large shrimp are served over a bed of rice and topped with fresh house-made cheese and ranchero sauces.

A large shrimp burrito is lightly fried and topped with cheese sauce and served with rice, beans, crisp romaine lettuce, guacamole, pico de gallo and sour cream.

Tilapia is marinated in freshly squeezed lime juice with onions, cilantro and tomatoes. Served on top of three crispy tostadas with fresh sliced avocado.

Shrimp is marinated in freshly squeezed lime juice with onions, cilantro and tomatoes. Served on top of three crispy tostadas with fresh sliced avocado.

Two grilled whitefish fillets topped with yellow squash, zucchini, red and yellow bell peppers, green onions and mushrooms. Served with rice, crisp romaine lettuce, guacamole and sour cream.

Three enchiladas filled with succulent large shrimp, pico de gallo romaine lettuce and topped with our house-made queso sauce and sour cream.

Raw shrimp is marinated with lime juice, cilantro, and Serrano\nVerde Sauce including cucumbers. Served with fresh avocado\nand orange slices

This aguachilie is shrimp infused with habanero, mango, and lime. To make it even better we cut tiny bits of habanero, mango, sliced red onions, avocado, and orange slices to garnish.

Three crab enchiladas with pico de gallo and romaine lettuce. Topped with queso sauce and sour cream.

Succulent large shrimp in a garlic sauce and served with rice and beans.

We grill succulent large shrimp with onions, mushrooms and tomatoes and serve with rice and beans.

Grilled large shrimp are topped with yellow squash, zucchini, red and yellow bell peppers, green onions and mushrooms. Served with rice, crisp romaine lettuce, guacamole and sour.

Juicy large shrimp are served in a spicy red sauce and accompanied with rice, sliced avocado, lettuce, cucumber and lime.

Delicious scallops, large shrimp and fish cooked with onions, mushrooms, red and yellow bell peppers, zucchini and yellow squash and served with rice, crisp romaine lettuce and fresh-cut tomatoes.

A 10 inch flour tortilla stuffed with succulent large shrimp, pico de gallo, crisp romaine lettuce and topped with cheese sauce. Served with rice, grilled bell peppers and onions.

A crab-filled chimichanga that is lightly fried and topped with cheese sauce and served with mango salsa, rice, beans, guacamole and sour cream.

Shrimp cocktail made with fresh tomatoes, onions, lime juice, cilantro, sliced avocados and our house spices.

One chalupa, one cheese enchilada and your choice of black or refried beans.

One bean burrito, one quesadilla and one chalupa.

One bean tostaguac, one cheese enchilada and rice.

One bean burrito with nacho sauce, one cheese enchilada and one quesadilla.

Vegetable quesadilla - filled with fresh mushrooms, zucchini, red and yellow bell peppers and onions. Served with tomatoes, crisp romaine lettuce and sour cream.

Three chicken enchiladas topped with our special sauce and white cheese. Served with romaine lettuce, pico de gallo and sour cream.

Our juicy grilled chicken breast is topped with Mexican sausage, pineapple, and cheese sauce. Served with rice, beans and three warm tortillas.

Our juicy grilled chicken breast is topped with onions, mushrooms, ranchero sauce and cheese. Served with rice beans and three warm tortillas.

Grilled chicken strips on a bed of rice and covered with cheese sauce.

Our juicy grilled chicken breast is topped with grilled yellow squash, zucchini, yellow and red bell peppers, green onions and mushrooms. Served with rice, beans and three warm tortillas.

Grilled chicken breast is topped with sliced ham, sliced pineapple, shredded cheddar cheese and then finished with maraschino cherries. Served with rice and steamed vegetables.

Grilled chicken breast topped with bell peppers, onions, yellow squash, zucchini, and cheese dip. Served with rice, beans and three warm tortillas.

Grilled chicken breast topped with bacon, poblano peppers and cheese dip. Served with rice, beans, and three warm tortillas.

Two rolled flour tortillas filled with chicken or beef and covered with cheese sauce.

Three corn tortillas filled with your choice of chicken, cheese or ground beef and topped with cheese sauce.

Three corn tortillas filled with your choice of chicken or beef, tomatoes, peppers and onions and topped with cheese.

Two crispy, flat corn tortillas covered with beans, your choice of chicken or ground beef, romaine lettuce, tomatoes, shredded cheese and guacamole.

Three homemade pork tamales steamed until tender and covered with ground beef and cheese sauce.

Two folded flour tortillas stuffed with melted cheese.

Two folded flour tortillas stuffed with melted cheese with shredded chicken.

Two folded flour tortillas stuffed with melted cheese with grilled chicken.

Two folded flour tortillas stuffed with melted cheese with steak.

Two folded flour tortillas stuffed with melted cheese with mushrooms.

Three chili peppers stuffed with chihuahua cheese and topped with ground beef and cheese sauce.

Your choice of three crispy corn tortillas or soft flour tortillas filled with your choice of chicken or beef with romaine lettuce and shredded cheese.

Two crispy, flat corn tortillas covered with ground beef, romaine lettuce, shredded cheese and tomatoes.

Two crispy, flat corn tortillas covered with ground beef, romaine lettuce, shredded cheese and tomatoes

3 each.

3 each.

With romaine lettuce and cheese.

Topped with cheese sauce.

Topped with cheese sauce.

Topped with cheese sauce.

Topped with cheese sauce.

Topped with cheese sauce.

Topped with cheese sauce.

(1)Beef or chicken

We use our tender marinated steak, chicken and shrimp sautéed with onions, bell peppers and tomatoes. Served with rice, beans, romaine lettuce, guacamole, sour cream, pico de gallo and three warm tortillas.

Steak, chicken or mixed.

Steak, chicken or mixed.

Chicken, steak, pork ribs, sausage and shrimp served with rice, beans, crisp romaine lettuce, pico de gallo, guacamole, sour cream, onions, tomatoes, green bell peppers and three warm tortillas..

Chicken, steak, pork ribs, sausage and shrimp served with rice, beans, crisp romaine lettuce, pico de gallo, guacamole, sour cream, onions, tomatoes, green bell peppers and three warm tortillas..

Vegetarian fajitas.

Vegetarian fajitas.

The best of land and sea. Our house-marinated steak is grilled with onion, peppers and mushrooms before adding crab. Served with rice, beans, crisp romaine lettuce, guacamole, sour cream, pico de gallo and three warm tortillas.

The best of land and sea. Our house-marinated steak is grilled with onion, peppers and mushrooms before adding crab. Served with rice, beans, crisp romaine lettuce, guacamole, sour cream, pico de gallo and three warm tortillas.

Mexican spiced pulled pork, bacon, and authentic chorizo are grilled with fresh peppers, tomatoes, and onions. Served with rice, beans, crisp romaine lettuce, sour cream, guacamole, pico de gallo and three warm tortillas.

Mexican spiced pulled pork, bacon, and authentic chorizo are grilled with fresh peppers, tomatoes, and onions. Served with rice, beans, crisp romaine lettuce, sour cream, guacamole, pico de gallo and three warm tortillas.

One taco, one enchilada and one chalupa.

One enchilada, one taco and one chile relleno.

One taco, one enchilada and one tostada with cheese and beef.

One beef and one cheese enchilada, rice and beans.

One enchilada, one taco, rice and beans.

One enchilada, one chile relleno, rice and beans.

One enchilada, one tamale, rice and beans.

Two chalupas and rice.

Two beef tacos, rice and beans.

One beef burrito, one taco and one enchilada.

One chalupa, one chile relleno and beans.

One beef burrito, one chile relleno and beans.

One burrito, one enchilada and one tamale.

One chalupa, one tostada with nacho cheese and beef and one beef taco.

One chalupa, one chile relleno and one enchilada.

One chile relleno, one taco and one chalupa.

One burrito, one taco, rice and beans.

One burrito, one chalupa and one enchilada.

One taco, one chile relleno and one burrito.

One chalupa, one burrito and one taco.

One tostaguac, one chile relleno and one taco.

One chalupa, one enchilada and beans.

One chalupa, one burrito and one tamale.

One burrito, one enchilada, rice and beans.

Two chile rellenos, rice, guacamole salad and tomatoes.

Our traditional fajita featuring sizzling grilled chicken, steak, shrimp, chorizo, bell peppers, onions, tomatoes and of course slices of tangy pineapple. Served with rice, beans, crisp romaine lettuce, pico de gallo, sour cream and three warm tortillas.

Jumbo grilled shrimp wrapped in bacon then pan-broiled to perfection. Served with romaine lettuce, tomatoes, red onions and our signature chipotle sauce on the side.

Jumbo grilled shrimp wrapped in bacon then pan-broiled to perfection. Served with romaine lettuce, tomatoes, red onions and our signature chipotle sauce on the side.

Three crispy tostadas covered with marinated octopus, fresh avocado, tomatoes, onions, and cilantro.

Traditional mole made with ancho and guajillo chilies, Mexican chocolate and peanuts served over hand sliced chicken breast on a bed of romaine lettuce and topped with red onions. Served with rice and warm tortillas.

This is a popular dish in Jalisco, Mexico. It consists of hand cut steak in salsa verde mixed with beans and bacon. Served with cambray, banana peppers, and garnished with radish, cilantro, and onions. Served with warm tortillas 1

Piled high with chicken, steak, pico de gallo, avocado and poblano peppers. Served in a cheese sauce for dipping.

Octopus and onions marinated and grilled to order. Served with three\nwarm corn tortillas, cilantro, onions, and charro beans. Each taco has it’s own unique and delicious sauce first is the salsa verde, next is the tomatillo sauce and our housemade creamy jalapeno is on the third taco and all get Chihuahua cheese on top.

A traditional molcajete filled with pork carnitas, cactus, tomatoes, onions, and topped with chili toreado pico de gallo and queso fresco. Served with charro beans, warm tortillas and lime.

Succulent grilled shrimp nestled inside flour tortillas with crisp romaine lettuce, pico de gallo, avocado slices, fresh lime, and chipotle sauce. Served with a side of rice.

A traditional family recipe where we take Certified Angus Beef ® and slowly roast it with guajillo chilies and herbs until tender. We then gently pull it apart by hand and serve it as tacos with red onions, cilantro, broth and a side of charro beans.

Southwest spiced whitefish on a bed of shredded lettuce, topped with avocado, pico de gallo and creamy chipotle sauce with a side of rice.

Shrimp are grilled with peppers and onions and then served on a bed of crispy romaine lettuce and topped with cheese sauce, tomatoes, sour cream and guacamole.

Your choice of shrimp, steak or grilled chicken served with romaine lettuce, black beans, rice, pico de gallo and guacamole.

Loaded with chicken, shrimp, steak and sausage. Served with onions, green bell peppers, cactus, tomatoes and three warm flour tortillas. Accompanied with romaine lettuce, rice, beans, sliced tomatoes and guacamole.

Pork and onions marinated overnight and grilled to order. Served with three warm flour tortillas, cilantro, onions, pineapple and charro beans.

One taco, one enchilada and choice of rice or beans.

Chile relleno, taco, beans and guacamole salad.

One beef burrito, rice and beans.

Enchilada, rice and beans.

Breakfast tacos with egg, chorizo, cheese, cream, and garnished with pickled\nonions, avocado slices and served with charro beans.

Burrito, taco and rice.

Two Fajita Tacos (Chicken or Beef). with onions, peppers, and\ntomatoes. Served with rice and beans.

Burrito deluxe filled with beef tips\nor chicken and choice of rice or\nbeans

Quesadilla with choice of beef tips or chicken. Served with guacamole salad and choice of beans or rice.

The best breakfast burrito in Town! Large 10” tortilla filled with slow cooked\nshredded pork, eggs, pico de gallo and served with our cheese sauce.

Three rolled and fried beef tacos with guacamole salad, pico de gallo and cheese sauce

Mushroom quesadilla, one beef enchilada and one chalupa.

Your Choice of chicken or beef tips in a burrito, lightly fried and topped with cheese Served with rice, beans, romaine lettuce, guacamole, sour cream and pico de gallo.

Ground beef or chicken topped with romaine lettuce, sour cream, tomatoes,\nshredded cheese and cheese sauce.

Scrambled eggs blended with authentic chorizo sausage, fresh bell peppers and grilled onions. Served with rice, beans and three warm tortillas.

Grilled steak or chicken cooked with onions, bell peppers and tomatoes in a\ntortilla. Topped with cheese and burrito sauce

Our juicy grilled chicken breast topped with Mexican sausage and cheese sauce. Served with rice, beans and three warm tortillas.

VERACRUZ PLATE Six grilled shrimp cooked with onion, mushrooms,\nand tomatoes. Served with rice and beans

Fried tortillas topped with your choice of mild green or red sauce, chicken, white melted cheese and chopped onions topped with an egg and queso fresco served with rice and beans.

Our juicy grilled chicken breast topped with grilled yellow squash, zucchini, yellow and red bell peppers, green onions, and mushrooms. Served with\nrice, beans and three warm tortillas

We cook our tender steak or chicken with onions and pico de gallo and stuff into an 8 inch flour tortilla and fold it in half. We then top it with\ncheese sauce, pico de gallo and romaine lettuce. Served with rice and beans.

Delicious scallops, shrimp, and fish with chopped onions, red\nand yellow peppers, zucchini and yellow squash, and mushrooms. Served with rice, romaine lettuce and tomatoes

Sliced chicken breast is grilled and served over\nMexican rice and topped with nacho cheese and ranchero\nsauce. Served with a side of guacamole, romaine lettuce\nand sour cream 1

Chopped steak topped with your choice of mild green sauce or\nmild red sauce and served with 3 warm tortillas rice and beans.

Chopped steak topped with your choice of mild green sauce or\nmild red sauce and served with 3 warm tortillas rice and beans, pork ribs.

An 8-inch flour tortilla filled with your choice of grilled steak or chicken, onions, bell peppers and tomatoes and topped with cheese sauce Dinner option

The same great taste made with only pure cane sugar and served in a bottle.