Natives of the birthplace of Szechuan cuisine, Chengdu, Szechuan province in southwestern China, Chef Gu, his wife, and his daughter Yvonne Gu bring a combined 90 years of culinary experience to the kitchen. Chef Gu has cooked for a variety of celebrities, including Bill Gates, and was often called upon “to save” struggling Chinese restaurants. The Gu family has created another unique dining experience on Buford Highway – Gu’s Kitchen. This is different from both Gu’s Dumplings and Gu’s Bistro. Look for a more casual setting with new Sichuan “Street Food” items, along with some favorites from Gu’s Bistro and Gu’s Dumplings.