Gus Balon's is known for homemade sweet rolls, breads and pies that are baked fresh daily. In addition to baked goods, breakfast is served all day, every day! Daily specials and homemade soup of the day are offered along side the full menu in a friendly atmosphere at great prices. Opened in 1961, Gus Balon's is owned an operated by Gus' grandaughter Kelli & her husband Will. Kelli & Will are the third generation of family operating the restaurant.