Gummlai Thai Menu

Slices of chicken breast in coconut milk with galangal, lime leaves, lemon grass, lime juice and mushrooms

Ground chicken and shrimp stuffed in wonton wrapper in our homemade soup

Crispy dumpling filled with ground pork, bamboo shoots and black mushrooms served with soy and sesame sauce

Ground chicken mixed with shrimp wrapped in crispy egg roll skin served with sweet plum sauce

Chicken, shrimp and crabmeat wrapped in tulip shape, steamed served with soy vinaigrette

Deep fried marinated chicken wings served with sweet chili sauce

Marinated shrimp in egg roll skin, deep fried and served with plum sauce

Tender chicken marinated in coconut milk herbs and spices, served with peanut sauce, and cucumber salad

Crispy shell stuffed with curry seasoned chicken, potatoes and onions served with cucumber sauce

Deep fried spicy fish cakes served with sweet and sour cucumber sauce and ground peanut

Deep fried tofu until golden brown served with sweet and sour sauce, then topped with ground peanut

Fried spring rolls with mixed vegetables and glass noodles served with sweet and sour sauce

Crispy dumplings filled with mixed vegetables served with sesame sauce

A popular Thai salad dish tofu on a bed of garden fresh greens with peanuts sauce dressing

Garden fresh greens with our own creamy Dijon dressing

Grilled shrimp flavored with a spicy lemon lime fresh lemongrass, Thai spices, roasted curry and served on the bed of fresh greens

Grilled marinated beef, thinly sliced and tossed with toasted rice powder, onions, scallion, lime juice and loaded with red hot chili pepper

Stir fried jumbo rice noodle with a choice of meat, egg broccoli, carrots in a light brown sauce

Stir fried jumbo rice noodle with a choice of meat, onion, bell pepper, green bean fresh basil and spicy seasoning

A choice of meat fried rice with egg, onion, broccoli, green bean, carrots and pineapple

Fresh shrimp sauteed with lemongrass, basil, mushroom, green bean, bell pepper and boldly loaded with hot chili pepper, peppercorns and exotic herbs

Boldly spiced chicken sautéed with vegetable medley flavored with exotic spices and herbs

A choice of chicken, beef or shrimp sautéed with onion, bell pepper, green bean, zucchini and fresh basil

Chicken and shrimp stir fried with a medley of vegetables and traditional seasoning

Sauteed seafood medley of salmon, squid, shrimp, scallop, green shell mussels, with lemongrass basil onion green bean red pepper in a delicious and spicy sauce

Crispy roasted semi-boneless duck, served in a special red curry sauce, flavored with pineapple

Roasted semi-boneless duck, served in a raspberry sauce and flavored with little touch of spices and Chambord Liqueur

Fried Fresh filet flounder with mild a tamarind fruit sauce

Salmon filet topped with panang curry sauce and bell pepper, sweet basi

Stir Fried thin noodles with mixed vegetables, egg and bean sprouts

A choice of chicken, beef or shrimp stir fried jasmine rice and fresh basil in our chili garlic sauce

Fried spring rolls with mixed vegetables and glass noodles served with sweet and sour sauce

Crispy dumplings filled with mixed vegetables served with sesame sauce

Slices of tender bean curd sautéed with garlic, onions, bell pepper, green bean, zucchini and fresh basil

Thin rice noodles lightly sautéed with bean curd, bean sprouts and mixed vegetables

Boldly spiced tofu sautéed with vegetable medley flavored with exotic spices and herbs

Stir fried jumbo rice noodle with tofu and vegetable medley fresh basil and spicy seasoning

Red / Green / Mussaman or Panang; with medley vegetables, tofu and creamy coconut milk

Jasmine Tea, Green Tea or Lipton Tea

Coke, Diet Coke, or Sprite