Gum Wah Restaurant Menu

Shrimp stir-fried with rice, available in half, full, or x-large servings.

Choice of 1, 2, or 3 rolls filled with shrimp and vegetables in a crispy wrapper.

Crispy wontons filled with a creamy crab and cheese mixture, served with a side of sweet and sour dipping sauce.

Crispy chicken balls, sweet and sour sauce. Choose full or half portion.

Chicken fried rice available in half, full, or x-large sizes.

Sliced chicken lightly fried with special orange flavored sauce.

Shrimp Egg Foo Young: Asian-style omelette with choice of 2 or 4 patties.

Jumbo shrimp with seasoned rice, peas, carrots, onions. Choose from half, full, or X-large servings.

Diced chicken sauteed with vegetables and special szechuan sauce.

Diced chicken sauteed with diced vegetables and chef’s special hot sauce.

Chicken and vegetables sauteed in chef’s special hot sauce.

Full order (sliced chicken sauteed with cabbage, onions, bamboo shoots, carrots, and wood ears, served with pancake.

Chicken sauteed with vegetables and topped with fried rice noodles.

Sliced chicken sauteed with onions, green peppers and vegetables in special szechuan sauce.

Sliced chicken lightly fried with special orange flavored sauce.

Battered chunks of chicken in a mild spicy sweet and sour sauce.

Served with rice.

Served with rice.

Served with rice.

Full order.

Served with rice.

625

Served with rice.

BBQ pork sauteed with vegetables in a special mandarin sauce.

Served with rice.

Served with rice.

Served with rice.

Served with rice.

Served with rice.

Served with rice.

Served with rice.

Full order.

Served with rice.

Served with rice.

String beans are stir-fried with green peppers, onions and carrots. Served with rice.

String beans are stir-fried with green peppers, onions and carrots. Served with rice.

String beans are stir-fried with green peppers, onions and carrots. Served with rice.

Slightly battered sliced chicken, in a special spicy orange sauce.

Mild curry with bean sprouts, onions and green onions are dry stir-fried with chow fun noodles.

Mild curry with bean sprouts, onions and green onions are dry stir-fried with chow fun noodles.

Mild curry with bean sprouts, onions and green onions are dry stir-fried with chow fun noodles.

Mild curry with bean sprouts, onions and green onions are dry stir-fried with chow fun noodles.

Korean noodles are dry stir-fried in a sauce with bean sprouts, mushrooms, onions and green onions.

Korean noodles are dry stir-fried in a sauce with bean sprouts, mushrooms, onions and green onions.

Korean noodles are dry stir-fried in a sauce with bean sprouts, mushrooms, onions and green onions.

Korean noodles are dry stir-fried in a sauce with bean sprouts, mushrooms, onions and green onions.

Black pepper, mushrooms, green peppers, carrots and jalapeno peppers stir-fried in a medium spicy sauce. Served with rice.

Black pepper, mushrooms, green peppers, carrots and jalapeno peppers stir-fried in a medium spicy sauce. Served with rice.

Black pepper, mushrooms, green peppers, carrots and jalapeno peppers stir-fried in a medium spicy sauce. Served with rice.

Black pepper, mushrooms, green peppers, carrots and jalapeno peppers stir-fried in a medium spicy sauce. Served with rice.

Served with choice of an egg roll or an egg foo young fried rice and cookies.

Shrimp and string beans stir-fried with onions in a savory homemade sauce, featuring a blend of spices and possibly a hint of ginger or garlic for added depth.

Sliced beef and string beans stir-fried, typically includes a savory black bean sauce.

String bean dishes prepared cantonese style or dry szechuan style.

Roast pork, shrimp and some vegetables, stir fry with mei fun (rice noodles). Seasoned with curry and a hot spice.

Korean spicy chicken, also known as Korean Fried Chicken, is double-fried for a crispy exterior, then coated in a sweet and spicy sauce, typically garnished with sesame seeds and green onions.

Diced vegetables consisting of mushrooms, onions, green peppers, carrots, and jalapeno peppers in a mixture of black pepper, soya bean oil and fish sauce. Served with rice.

Onions, green peppers, carrots and jalapeno peppers in a mixture of fermented soy bean paste and fish sauce. Served with rice.

Diced vegetables consisting of mushrooms, onions, green peppers, carrots, and jalapeno peppers in a mixture of black pepper, soya bean oil and fish sauce. Served with rice.

Onions, green peppers, carrots and jalapeno peppers in a mixture of fermented soy bean paste and fish sauce. Served with rice.

Diced vegetables consisting of mushrooms, onions, green peppers, carrots, and jalapeno peppers in a mixture of black pepper, soya bean oil and fish sauce. Served with rice.

Onions, green peppers, carrots and jalapeno peppers in a mixture of fermented soy bean paste and fish sauce. Served with rice.

Diced vegetables consisting of mushrooms, onions, green peppers, carrots, and jalapeno peppers in a mixture of black pepper, soya bean oil and fish sauce. Served with rice.

Stir-fried rice noodles with chicken, bean sprouts, green onions, and crushed peanuts.

Stir-fried rice noodles with beef, egg, bean sprouts, scallions, and peanuts, typically includes a tangy pad thai sauce.

Stir-fried Thai rice noodles with shrimp, egg, and bean sprouts, typically includes peanuts and a tangy pad thai sauce.

Rice noodles stir-fried with pork, egg, bean sprouts, and green onions, typically includes ground peanuts and a tangy pad thai sauce.

Rice cooked with tomatoes and typically includes beef, seasoned with a blend of herbs and spices to create a savory dish.

Choice of 1, 2, or 3 rolls filled with shrimp and vegetables in a crispy wrapper.

Crispy Shanghai egg roll, typically includes a blend of shredded vegetables and a hint of traditional spices, wrapped in a delicate pastry and deep-fried.

Succulent BBQ Pork, Slow-Cooked to Perfection

Pork ribs marinated in a special barbecue sauce, then grilled.

Eight pieces of Cantonese-style fried shrimp, typically coated in a light batter and deep-fried until crispy.

Deep-fried bread topped with a savory blend of minced shrimp, often accompanied by subtle spices or herbs, and sometimes sesame seeds for added texture.

Crab sticks, deep-fried until golden, typically accompanied by a selection of dipping sauces.

Crispy wontons filled with a creamy crab and cheese mixture, served with a side of sweet and sour dipping sauce.

Deep-fried wontons, typically filled with a mixture of ground meat and possibly vegetables, served with sweet and sour sauce for dipping.

Six spring rolls filled with tender chicken and sweet pineapple, wrapped in a crispy shell.

Golden fried chicken wings are marinated and lightly battered before being deep-fried to achieve a golden crispness, typically accompanied by a tangy or sweet sauce.

Savory dumplings filled with seasoned meat and vegetables, lightly pan-fried to a golden crisp.

2 egg rolls, 2 pot stickers, fried won ton, 4 fried shrimp, 2 crab rangoon, & BBQ pork.

Tender beef skewers marinated in a savory satay sauce, grilled to perfection. Four skewers per serving.

Chicken marinated in curry, skewered, and typically includes a blend of aromatic spices, served as four pieces.

Tender, stir-fried mushrooms with a savory Japanese glaze.

BBQ pork, chicken, shrimp, Chinese vegetables & won ton.

Silky broth with delicately whisked eggs. Available in full or half servings.

Chicken yet-ca-mein soup. Offers full or half-size.

Roast pork yet-ca-mein soup. Available in full or half size.

Chicken rice soup with options of full or half size.

Roast pork rice soup with options for a full or half serving.

Chinese vegetable soup, available in full or half sizes.

Hot and sour soup available in full or half servings.

Asian-style omelette filled with roast pork and mushrooms. Available in 2 or 4 patties.

Asian-style omelette with ham, available in 4 or 2 patties.

Chicken Egg Foo Young: Asian-style omelette with choice of 2 or 4 patties.

Asian-style omelette with beef. Options for 4 or 2 patties.

Asian-style omelette with a choice of 4 or 2 patties, filled with mixed vegetables.

Asian-style omelette, choice of 4 or 2 patties, meatless.

Shrimp Egg Foo Young: Asian-style omelette with choice of 2 or 4 patties.

Served with rice.

4 patties.

Asian-style omelette with choice of 4 or 2 patties.

Roast pork and mushroom fried rice available in half, full, or X-large sizes.

Savory ham mixed with fried rice. Options: half, full, x-large size.

Chicken fried rice available in half, full, or x-large sizes.

Pineapple chicken fried rice with options of half, full, or x large sizes.

Vegetable fried rice with customizable portions: half, full, or X-large.

Stir-fried rice without meat. Options: half, full, x-large size.

Shrimp stir-fried with rice, available in half, full, or x-large servings.

Jumbo shrimp with seasoned rice, peas, carrots, onions. Choose from half, full, or X-large servings.

Full order.

Gum Wah fried rice available in half, full, or extra-large servings.

Select from American or Chinese style. Available in half or full order sizes.

Served with choice of an egg roll or an egg foo young fried rice and cookies.

Pork and mushrooms in chop suey style, options for half or full order.

Pork and black mushroom chop suey, available in half or full orders.

Served with choice of an egg roll or an egg foo young fried rice and cookies.

Served with choice of an egg roll or an egg foo young fried rice and cookies.

Served with choice of an egg roll or an egg foo young fried rice and cookies.

Sautéed beef with mushrooms, choice of full or half size.

Beef and green pepper in chop suey sauce. Size options: full or half.

Beef and black mushroom chop suey. Available in half or full servings.

Served with choice of an egg roll or an egg foo young fried rice and cookies.

Full order.

includes mixed vegetables, choice of half or full size.

Served with choice of an egg roll or an egg foo young fried rice and cookies.

Mixed vegetables and beef in sauce. Size options: full or half.

Mixed vegetables, shrimp. Option for full or half size.

Subgum chop suey with an option of full or half serving.

Chop Suey Chow Mein with choice of American or Chinese style. Available in full or half orders.

Fine cut pork, served over stir-fried noodles. Choose from full or half order size.

Pork and mushroom chow mein. Options for full or half order.

Pork and black mushroom stir-fry atop classic chow mein noodles. Available in full or half order sizes.

Stir-fried noodles mixed with an assortment of fresh vegetables. Options for full or half orders.

Stir-fried noodles and chicken, choice of full or half size.

Tender beef strips, stir-fried with crispy noodles. Option for full or half size.

Beef and mushroom with chow mein noodles. Choose full or half size.

Beef green pepper chow mein. Options for full or half size.

Beef and black mushrooms, choice of full or half size.

Shrimp, stir-fried with noodles and vegetables. Available in full or half size.

Full order.

Wok-tossed noodles with diced pork, vegetables. Options include full or half size.

Mixed vegetables, diced chicken- Choose size: full or half.

Stir-fried beef, mixed vegetables. Choose size: full or half.

Stir-fried noodles with shrimp, vegetables. Options for full or half serving.

Mixed veggies with choice of full or half size.

Chop suey with choice of American or Chinese style. Available in half or full orders.

Fine cut pork over soft noodles. Available in half or full portions.

Pork and mushroom with soft noodles. Choose from full or half order.

Pork and black mushroom in war mein noodles, available in full or half order sizes.

Served with choice of an egg roll or an egg foo young fried rice and cookies.

War mein with chicken, choice of full or half size, noodles.

Beef war mein; choice of full or half size.

Beef and mushroom over soft noodles. Size options: full or half.

Beef and green pepper over soft noodles. Option for full or half size.

Beef and black mushrooms over soft noodles. Size options: full or half.

Shrimp served with war mein noodles. Option to choose between full or half portion.

Full order.

Pork subgum and noodles, choice of full or half size.

Chicken and mixed vegetable soft noodles. Choose from full or half size.

Mixed vegetables and beef served over noodles. Available in full or half size.

Shrimp subgum with mixed vegetables over crispy noodles, available in full or half size.

Subgum War Mein featuring assorted vegetables, choice of full or half size.

Served with pan-fried noodles.

Stir-fried chow mein noodles with a variety of vegetables including cabbage, bean sprouts, and carrots, seasoned with traditional sauces and spices.

Chicken Chow Mein typically includes stir-fried noodles with chicken and a mix of vegetables such as cabbage, carrots, and bean sprouts, seasoned with soy sauce and herbs.

Tender beef stir-fried with a mix of vegetables, typically including cabbage, carrots, and bean sprouts, served on a bed of Cantonese-style chow mein noodles.

Stir-fried shrimp with cabbage, carrots, and chow mein noodles, typically includes bamboo shoots.

4 patties.

Served with choice of an egg roll or an egg foo young fried rice and cookies.

Served with pan-fried noodles.

Served with pan-fried noodles.

Served with choice of an egg roll or an egg foo young fried rice and cookies.

Fine cut pork lo mein typically includes thinly sliced pork stir-fried with a selection of vegetables and soft noodles, all tossed together in a savory sauce.

Savory stir-fried noodles with crisp mixed vegetables in a light sauce.

Savory Chicken Lo Mein with Tossed Noodles and Fresh Vegetables

Savory Beef Lo Mein: Stir-fried Noodles with Tender Beef and Fresh Vegetables

Succulent shrimp tossed with traditional Lo Mein noodles and vegetables

Lobster stir-fried with mixed vegetables and soft pan-fried noodles.

Stir-fried noodles with pork and a diverse mix of vegetables, typically including a variety of textures and colors.

Chicken subgum lo mein typically includes stir-fried chicken with a diverse mix of vegetables and soft lo mein noodles, prepared with a savory sauce.

Sliced beef and a variety of vegetables stir-fried with soft lo mein noodles, typically includes a mix of ingredients not specified in the name for a balanced flavor.

Tender shrimp, crunchy bell peppers, water chestnuts, and carrots stir-fried with lo mein noodles, topped with sliced almonds.

Full order.

Served with rice.

Served with rice.

Served with choice of an egg roll or an egg foo young fried rice and cookies.

Served with rice.

Served with rice.

Served with rice.

Full order.

Full order.

Full order.

Full order.

Full order.

Served with rice.

Served with rice.

Served with rice.

Served with rice.

Served with choice of an egg roll or an egg foo young fried rice and cookies.

Served with rice.

Served with rice.

Full order.

Served with rice.

Served with choice of an egg roll or an egg foo young fried rice and cookies.

Full order.

Tender beef with Cantonese vegetables, available in full or half size.

Tender beef slices, crisp pea pods. Options: full or half size.

Served with choice of an egg roll or an egg foo young fried rice and cookies.

Served with choice of an egg roll or an egg foo young fried rice and cookies.

Crispy beef tossed with vegetables in a savory sauce. Choose between full or half size.

Served with pan-fried noodles.

Crispy chow mein topped with a savory mix of beef and vegetables. Available in full or half orders.

Sweet & sour beef with options for full or half size.

Served with rice.

Beef stir-fry with almonds, available in half or full servings.

Sautéed beef and cashews, choice of half or full serving.

Tender beef and broccoli in a savory sauce. Available in full or half sizes.

Served with rice.

Full order.

Full order.

Full order.

Full order.

Pork with almonds and vegetables. Options for half or full size.

Tender pork pieces, crunchy cashews, served in half or full size.

Served with rice.

Sweet & sour pork with options of full or half size.

Full order.

Served with rice.

Cantonese-style, chicken options include full or half servings.

Served with choice of an egg roll or an egg foo young fried rice and cookies.

Crispy chicken in a tangy sauce. Options for size: full or half.

Crispy chicken balls, sweet and sour sauce. Choose full or half portion.

Savory curry with choice of full or half chicken servings.

Full order.

Chicken in garlic sauce. Choice of full or half portion.

Full order.

Full order.

Served with choice of an egg roll or an egg foo young fried rice and cookies.

Cantonese-style chicken with almonds. Size options: full or half.

Cantonese-style chicken tossed with cashews. Options include full or half size.

Served with choice of an egg roll or an egg foo young fried rice and cookies.

Full order.

Full order.

Full order.

Cantonese pan-fried noodles in choice of large or small serving.

Crispy noodles available in large or small bags.

Sautéed mushrooms, typically prepared with garlic and a blend of herbs.

Water chestnuts, often enjoyed for their crisp texture, are typically served as a crunchy, refreshing addition to various dishes.

Snow pea pods typically sautéed, offering a crisp and tender texture, often paired with a light seasoning to enhance their natural flavor.

Baby corn, lightly battered and typically includes a mix of spices before being fried or sautéed, often accompanied by a tangy or spicy sauce.

Served with choice of an egg roll or an egg foo young fried rice and cookies.

Juicy, tender beef, perfectly seasoned and grilled to perfection.

Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.

Almond cookies, a set of four, are sweet treats typically made with almond flour or ground almonds, offering a distinct nutty flavor.

Four crisp, golden fortune cookies, traditionally served as a sweet conclusion with a hidden paper message inside each cookie.

Coke, Diet Coke or Sprite.