Gulzar's Indian Cuisine Menu

Marinated chicken tikka pieces with onion, tomato, and butter sauces.

Mildly spiced with lots of thick curry sauce.

Traditional Indian style white bread baked in a tandoor oven.

Two crisp pastries stuffed with mildly spiced potatoes and peas.

Tikka masala with customizable heat level (0-10) and choice of vegetables, paneer, chicken, fish, shrimp, goat, beef, or lamb.

Homemade cheese stuffed naan.

Chicken marinated in ginger and garlic, and dipped in chef's special sauce.

Basmati rice.

Mildly spiced chicken cooked in coconut curry sauce.

One samosa topped with choley, fresh yogurt, onion, and tamarind sauce.

Assorted fresh fritters.

Homemade cheese cubes, lightly spiced, battered and fried.

Eight pieces onion rings dipped in spicy flour and deep fried.

Crisp, and spicy lentil wafers.

Dry cauliflower marinated in corn flour and cooked in spicy manchurian sauce.

Chicken marinated in ginger and garlic, and dipped in chef's special sauce.

Homemade cheese cooked with bell pepper and onions in sweet and sour sauce.

Chicken Manchurian with customizable heat level from 0 to 10.

Paneer chunks in a Manchurian sauce. Customizable heat level from 0 to 10.

Mushrooms, Manchurian sauce, choice of heat level 0 to 10.

Mushrooms in a savory chili sauce, customizable with 11 heat levels from mild to extremely spicy.

Fresh spinach fritters.

Tender chicken pieces tossed in a sweet and savory sauce, typically includes honey and a blend of Indian spices.

Fried shrimp glazed with honey, offering a sweet twist to a classic appetizer.

Lightly breaded fish fry in indian spices, ginger and garlic paste and chickpea flour.

Lentil soup with herbs and spices.

Lentil soup with chicken, herbs, and spices.

Fresh homemade yogurt with shredded cucumber, onions, carrots, and spices.

Basmati rice.

Coconut milk with shredded coconut, nuts and raisins.

Assorted vegetables and fruits, typically mango and lime, marinated in a spicy blend of Indian spices, mustard seeds, and oil, creating a tangy and hot condiment.

Crisp Onion Salad with Fresh Herbs and a Zesty Dressing

Crispy layered fried bread.

Crispy layered fried bread stuffed with homemade cheese.

Traditional Indian style white bread baked in a tandoor oven.

Spicy. Stuffed with green or red chili with cilantro and chat masala.

Onion stuffed naan.

Garlic stuffed naan.

Homemade cheese stuffed naan.

Stuffed with a combo of onion, garlic, potatoes, and chopped chicken tikka.

Cashews, pistachios, raisins, and cherries stuffed naan.

Ground lamb cooked with ginger, garlic, and coriander.

Potato stuffed naan.

Whole wheat unleavened bread, traditionally prepared with finely chopped garlic, and cooked on a tandoor.

Leavened, deep-fried bread infused with garlic, creating a puffy and light texture.

Leavened bread filled with a blend of garlic and homemade paneer, subtly seasoned with traditional spices.

Tender chicken pieces enveloped in soft, freshly baked naan bread.

Homemade cheese gently cooked with peas in a mild tomato sauce.

Homemade cheese simmered with spinach, onion, and mild tomato sauce.

Potato cubes cooked with spinach, onion, and mild tomato sauce.

Black lentils prepared with mild butter sauce and a touch of spice.

Mixed vegetables, blended with cream, nuts, and raisins in korma sauce.

Eggplant cooked with vegetables and mild spices.

Vegetable ball made with cheese, nuts, raisins cooked in creamy gravy.

Fresh vegetables, green peppers, and onions, cooked in tomato sauce.

Potatoes and cauliflower cooked with tomato, pepper, onion, herbs and spice.

Spicy. Potatoes cooked in gulzar's tangy, and spicy sauce.

Fresh cabbage with coconut, cumin, ginger, garlic, and turmeric.

Chickpeas simmered in spinach, onion, and mild tomato sauce.

Mushrooms simmered in spinach, onion, and mild tomato sauce.

Homemade cheese cubes with tomato sauce, light cream, nuts, and raisins.

Homemade cheese cubes with onion, mild tomato, and butter sauces.

Potatoes, carrots, and peas in a seasoned sauce. Choose from 11 heat levels.

Paneer and mushrooms in a curry sauce. Choose heat level from 0 (mild) to 10 (very hot).

Yellow lentils tempered with spices, choose from 11 heat levels.

Potatoes and peas in spiced tomato sauce. Customize spice from heat level 0-10.

Basmati rice with tender chunks of egg, fresh peas, raisins, and nuts.

Basmati rice with tender chunks of chicken, fresh peas, raisins, and nuts.

Basmati rice with tender goat (with bone), fresh peas, raisins, and nuts.

Basmati rice with lamb cubes, fresh peas, raisins, and nuts.

Basmati rice with fresh shrimp, fresh peas, raisins, and nuts.

Basmati rice cooked chicken, lamb, shrimp, fresh peas, nuts, and raisins.

Basmati rice infused with the zest of lemon, tempered with mustard seeds and curry leaves, garnished with peanuts for a touch of crunch.

Layered basmati rice with succulent paneer (cheese) cubes and aromatic spices

Egg scrambled with onions, green peppers, tomatoes, and Indian spice.

Paneer and eggs in a spiced masala sauce. Select desired heat level from 0 (no heat) to 10 (extremely spicy).

Mildly spiced chicken cooked in coconut curry sauce.

Tender chicken with green peppers and onions, cooked in tomato sauce.

Chicken pieces with potatoes cooked in gulzar's tangy, and spicy sauce.

Chicken simmered in spinach, onion, and mild tomato sauce.

Tender chicken pieces delicately blended with black lentils.

Tender chicken pieces cooked with mushrooms in mildly spiced curry sauce.

Marinated chicken tikka simmered in spinach, onion, and mild tomato sauce.

Chicken and cauliflower cooked with tomato, pepper, onion, herbs and spices.

Chicken with spiced potatoes cooked with fenugreek and chunks of ginger.

Chicken cooked with mango, choose from 11 heat levels.

Tender chicken, green peas in a creamy sauce. Choose your heat level from 0 to 10.

Spicy. Lamb pieces and potatoes cooked in gulzar's tangy, and spicy sauce.

Lamb smothered with onions, tomato, and spiced curry sauces.

Lamb simmered in spinach, onion, and mild tomato sauce.

Lamb cooked with mushrooms in mildly spiced curry sauce.

Tender lamb pieces delicately blended with lightly spiced black lentils.

Lamb cooked in tomato sauce with a touch of yogurt.

Lamb and cauliflower cooked with tomato, pepper, onions, herbs, and spices.

Goat simmered in thick curry sauce.

Goat simmered in spinach, onions, and mild tomato sauce.

Goat cooked in tomato sauce with a touch of yogurt.

Goat cooked with mushrooms in mildly spiced curry sauce.

Goat pieces and potatoes cooked in gulzar's tangy, and spicy sauce.

Skewered pan fried with rich tomatoes, curry sauce, and cream.

Simmered with spinach in an onion and tomato sauce.

Spicy. Blended with potatoes in gulzar's tangy, and spicy sauce.

Mushroom curry with choice of fish or shrimp, customizable heat level from 0 to 10.

Boneless chicken marinated with yogurt (white meat).

Minced lamb mildly spiced and baked.

Jumbo shrimp marinated in spiced yogurt, flavored with lime and black pepper.

Chicken tikka, chicken tandoori with lamb kabobs, and shrimp tandoori.

Tender chicken pieces cooked with fresh vegetables and curry sauce.

A blend of three sauces cooked with ginger, garlic, onions, and peppers. Available with your choice of vegetables, chicken, fish, shrimp, goat, or lamb.

Lamb and shrimp simmered in a thick curry sauce and fenugreek.

Chickpeas with chunks of lamb, sides of bhatura, red onions, and green chili.

Paneer served with onion, green pepper, ginger, garlic, and cumin.

Choley Bhatura: Puffed bread, spiced chickpeas. Choose from 11 heat levels.

Shrimp sautéed with spicy chickpeas, served with puffed bread. Choose your spice level, from 0 (mild) to 10 (extremely hot).

Chili chicken with adjustable heat level from 0 to 10. Choice of spiciness.

Paneer stir-fried with bell peppers, tomatoes, and onions. Choice of heat level 0 to 10.

Tikka masala with customizable heat level (0-10) and choice of vegetables, paneer, chicken, fish, shrimp, goat, beef, or lamb.

Chicken and shrimp in a curry sauce, with options for spice levels from 0 to 10.

Pieces of fish coated in a light batter, typically seasoned with Indian spices, and fried until golden.

Soft, tandoori-baked bread, generously filled with melting cheese.

Crispy golden potato strips, perfectly seasoned and fried to a mouthwatering perfection.

Indian-style fried cheese sticks, typically including a blend of local cheeses wrapped in a light pastry dough.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Aromatic blend of spiced tea- a warm, comforting beverage

Choose from mango, salted, or sweet flavors. Traditional Indian yogurt-based drink.

Creamy mango-flavored shake, blended to perfection with fresh milk and ice.

Effervescent, refreshing water with a lively burst of bubbles.

"Refreshing blend of leaves, providing a soothing and invigorating experience for tea lovers."

Milk mixed with chocolate, tailored for kids.

The bold, refreshing, robust cola

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

Refreshing citrus-flavored carbonated beverage, perfect for a zesty thirst quencher.

Unique blend of 23 flavors, carbonated soft drink.

A juice drink made with a blend of summer’s most delicious fruit juices, with no artificial sweeteners or flavors.

Pureed ripe mangoes create this sweet and refreshing juice, typically served chilled for a revitalizing experience.

A refreshing concoction, typically blending citrus flavors with a twist of herbs or spices, served as a unique beverage experience.

A citrus-flavored soda offering the exhilarating taste of Mountain Dew with fewer calories.

Appeal to the senses with a rich foam, unique aroma and the feeling of ice-cold refreshment

Two fried cheese balls soaked in honey syrup, and served warm.

Indian style rice pudding served cool with pistachios.

A moist cake soaked in milk with cardamom and saffron.