Gully Urban Indian Eatery Menu

Potato turnovers, onions, chilies, tomatoes, chickpea noodles, yogurt & zesty spice dust

Eggplant fritters, onions, cilantro, carrots, Rice puffs, raw mango, pomegranate, onions, tomatoes, cilantro, tossed in spice dust, crisp chickpea noodles

New take on sev poori or dahi poori

Green lentil & bean sprouts, mango, pomegranate, chilies, mustard, melange of chutneys & spice dust

Huge puffed bread, curried chickpeas, lemon zest

A thick sweet and tangy mix of vegetable curry topped with cheese served with a soft bread roll

Bombay's cult classic street vegetarian burger, dehydrated onions & garlic spread

Crispy potato turnover, zesty spices, mint chutney

Crisp okra, kachumbar, mint, chili aioli

Mutton, caramelized shallots, dessicated coconut, tomatoes, cilantro & lime zest

Crispy chicken, onions, peppers & lemon zest

Green lentil & bean sprouts, mango, pomegranate, chilies, mustard, melange of chutneys & spice dust

Goat organs, caramelized shallots, chilies, robust spices, cumin, garlic & cloves

Lightly battered chicken drumsticks marinated in Indian spices and fried

Chicken lollipops tossed in spicy Chinese schezwan sauce

Chicken lollipops tossed in a spicy garlic sauce

Hand-tossed pizza crust layered with traditional buttery makhani sauce with char-grilled chicken pieces topped with Italian herbs

Crisp chicken, spicy crust, dipped in makhni sauce, peppers

Ground lamb burger, onions, lettuce, tomatoes, chili aioli, garlic oil & kalonji

Paneer, pesto, cabbage slaw, chilies & amul cheese

Chicken breast, saffron rice, aromatic spices

Bone-in goat meat, saffron rice, aromatic spices

Chili-rubbed chicken tenders, cooked in tandoor

Paneer marinated in robust pounded spices, caramelized onions & peppers

Cult classic tandoori chicken, mint onion salad

Ground goat, caramelized onions, peppers, aromatic spices, onion mint salad

Lamb's ribs rubbed in whole spices, finished in tandoor

Paneer sauteed with ginger, garlic, onion, bell pepper, chili & soy sauce

Battered fried paneer sauteed with spicy homemade schezwan pepper sauce

Paneer marinated in 65 different spices and battered tempered with curry leaves

Fried mix vegetable balls sauteed with ginger, garlic, and spring onion in chili & soy sauce

Indo-Chinese breaded chicken sauteed with onions, bell pepper, and chilly garlic sauce

Breaded chicken marinated in 65 different spices tempered with curry leaves

Battered fried chicken pieces sauteed with spicy homemade schezwan pepper sauce

Triple decker of fried rice, crisp noodles, spicy schezwan sauce, fried egg

Indo-Chinese style fried rice with crisp garlic

Spicy fried rice made with homemade schezwan sauce

Wheat noodles cooked with mixed veggies and chili garlic sauce

Wheat noodles cooked in spicy schezwan sauce with mixed veggies

Wheat noodles cooked with mixed veggies in indo-chinese soy sauce

Indian-style dumplings marinated in tandoori masala

All served with fries and spicy ketchup

All served with fries and spicy ketchup

All served with fries and spicy ketchup

Three lentils, kidney beans, butter tomato reduction

Garbanzo beans, tea, tamarind, tomato, coriander

Garden vegetable, wok tossed, onion sauce

Stir-fried okra, onions, tomatoes, herbs, and spices

Florets of Cauliflower, exotic Indian spices

Fresh veggies in rich creamy gravy

Paneer Chop spinach, garam masala

Cheese, veggie, light creamy sauce

Slivered paneer in creamy fenugreek sauce, fried spices

Paneer, double cream nutmeg sauce

Creamy butter masala sauce with a rich, nutty flavorful gravy made with grated paneer, cashews, mawa, tomatoes, cream and spices.

Chicken tossed in the wok, onions and peppers, roasted whole spices

Chicken tikka cashew paste house special tomato gravy

Tandoori Chicken julienne, tomato gravy, butter, fenugreek leaves

Chicken breast, cashew paste, rich creamy sauce

Marinated Chicken Vinegar, aromatic goa spiced gravy, potatoes

Bone-in goat in onion sauce, a north Indian specialty

Lamb stew in rich tomato gravy, house special

Lamb julienne, tomato gravy, butter, fenugreek leaves

Marinated lamb, Vinegar, aromatic goa spiced gravy, potatoes

Lamb cubes, cashew paste, rich creamy sauce

Whole wheat bread

Fluffy naan topped with garlic butter

Naan stuffed with cheese

Naan topped with cilantro and cut green peppers

Multi-layered wheat bread

Naan topped with fruits & nuts

Yogurt with cumin seeds, cucumber and carrot

Choice of mango, strawberry, guava or lychee

Guava, orange, ginger & lime soda

Coconut, pineapple grenadine

Kokum, ginger soda, lime

Mango, curry leaves, green chilies, lime zest

Raw mango puree, jaggery

Lychee, lime, strawberry, lemon lime soda

Zesty spice mix, thums up, lime

Muddled lime, mint, limca

Flight of all lassi flavors

Mung daal halwa 6 Rich moong lentil pudding made with milk and nuts served hot

Dessert drink prepared by condensing milk along with saffron and pistachios with vermicelli noodles