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Guayacan Miami Restaurant Menu

1933 SW 8th St, Miami, FL 33135
Order Online

  • Most Popular

    • Churrasco

      Nicaraguan style charbroiled tenderloin filet.
      $29.65

    • Antojitos Guayacan For Two

      Grazing samplers for two.
      $36.15

    • Pescado A La Tipitapa 1.5 - 2 Lbs

      Deep fried and boneless whole red snapper topped with special house sauce.
      $32.95

  • From the Grill

    • Churrasco

      Nicaraguan style charbroiled tenderloin filet.
      $29.65

    • Carne Asada

      Nicaraguan style charbroiled flap meat.
      $19.52

    • Jalapeña

      Tenderloin filet tips in a delicate jalapeno cream sauce.
      $30.75

    • Baby Churrasco

      Nicaraguan style charbroiled baby tenderloin filet.
      $24.70

    • Lomo Cerdo Asado

      Grilled pork marinated with achiote.
      $20.65

    • Costillas Cerdo Asada

      Charbroiled pork ribs.
      $24.95

    • Lomo Cerdo Encebollado

      Charbroiled pork tenderloin with sauteed onions.
      $23.95

    • Pechuga Pollo Parrilla

      Charbroiled chicken breast.
      $20.65

    • Pechuga Pollo Mama Rosa

      Grilled chicken breast in a white mushroom and wine cream sauce.
      $25.25

    • Pechuga Pollo Encebollada

      Charbroiled chicken breast with sauteed onions.
      $23.95

    • Lengua En Salsa

      Beef Tongue in onions and tomatoes sauce
      $29.65

    • Bistec De Carne En Salsa Criolla

      Beef steak in creole sauce
      $23.95

  • From The Sea

    • Camarones Jalapeños

      Shrimps in a jalapeno cream sauce.
      $27.25

    • Camarones Al Ajillo

      Shrimps sauteed in garlic sauce.
      $24.85

    • Camarones Empanizados

      Breaded shrimps served with tartar sauce.
      $23.95

    • Filete De Pescado Plancha

      Grilled fish filet.
      $21.35

    • Filete Pescado Empanizado

      Breaded fish filet.
      $21.35

    • Filete Pescado Xiloa

      Grilled fish filet in a house white cream sauce.
      $23.95

    • Filete Pargo A La Tipitapa

      Red Snapper fish fillet in Tipitapa home made sauce
      $34.45

    • Pescado A La Tipitapa Grande (2 - 3 Libras)

      Large whole red snapper fish (2 - 3 pounds) with Tipitapa home made sauce.
      $42.85

    • Pescado A La Tipitapa 1.5 - 2 Lbs

      Deep fried and boneless whole red snapper topped with special house sauce.
      $32.95

  • Ceviches and Appetizers

    • Vuelve A La Vida

      Fish and shrimp ceviche.
      $16.45

    • Shrimp Ceviche

      $15.35

    • Fish Ceviche

      $15.35

    • Tacos

      Choice of three fried chicken or beef tacos.
      $8.65

    • Nacatamales Frios (Cold Nacatamales)

      Pork cornmeal tamales.
      $8.65

    • Nacatamales Calientes (Hot Nacatamales)

      Pork cornmeal tamales
      $8.65

    • Repocheta

      Cheese filled tortilla, salad, and sour cream.
      $8.65

    • Vigoron

      Fried pork rinds, yuca, and salad.
      $8.65

    • Fried Cheese

      $8.65

    • Fried Pork

      $8.65

    • Frijoles Con Crema

      Fried beans with sour cream on top or on the side
      $8.65

    • Quesillo

      Corn tortilla topped with string cheese, sour cream and pickled onions
      $8.65

  • Grazing Samplers

    • Antojitos Guayacan (For Two)

      Grazing sampler for two.
      $36.15

    • Antojitos Tu Y Yo (For Four)

      Super grazing sampler for four.
      $68.25

    • Party Tray (Appetizers For Up To 10)

      Super grazing sampler of antojitos. Serves up to ten.
      $121.25

  • Side Orders

    • Gallo Pinto

      White rice and red beans.
      $4.95

    • White Rice

      $4.25

    • Tostones

      $4.95

    • Green Plantains

      $5.50

    • Sweet Plantains

      $4.85

    • French Fries

      $4.85

    • Red Beans

      $5.50

    • Tortillas

      Two tortillas.
      $4.50

    • Fried Yuca

      $4.95

    • Boiled Yuca

      $4.50

    • House Salad

      $4.75

    • Fried Cheese

      $4.85

    • Fried Pork Sausage

      $5.25

    • Fried Pork

      $5.25

    • Cabbage Salad

      $4.85

    • Sauteed Vegetables

      $5.25

    • Sour Cream - Crema

      Sour cream Nicaraguan style
      $3.25

    • Home Made Jalapena Sauce - Salsa Jalapena Hecha En Casa

      $6.05

    • Home Made Tipitapa Sauce - Salsa Tipitapa Hecha En Casa

      $6.05

    • Home Made Mamarosa Sauce - Salsa Mamarosa Hecha En Casa

      $6.05

    • Home Made Sautee Onions Sauce - Salsa De Cebolla Sofrita Hecha En Casa

      $6.05

    • Home Made Mignon Sauce - Salsa Mignon Hecha En Casa

      $6.05

    • Pure De Papas

      Mashed potatoes
      $4.50

  • Desserts

    • Tres Leches

      Made with whole, evaporated, and condensed milk.
      $7.65

    • Pio Quinto

      Rum cake pudding topped with milk custard
      $7.65

    • Flan

      Choice of coconut or caramel flan.
      $6.35

    • Bunuelos Nicas

      Two fried cassava and cheese cakes with honey on top.
      $7.65

    • Tres Leches De Ron Estilo Guayacan (GR-3)

      Guayacan style flor de cana rum tres leches.
      $7.95

    • Sopa Borracha (Borrachita)

      Rum cake Nicaraguan style.
      $7.65

  • Beverages

    • Soda

      Can of soda.
      $2.95

    • Cacao, Maracuya, Arroz Con Pina, Tamarindo Con Linaza, Melon Con Naranja

      Cacao, Maracuya, Arroz con Pina, Tamarindo con Linaza, Melon con Naranja, Pitaya
      $4.50

    • Pitaya

      $4.95

  • Weekend Specials (Saturday and Sunday Only) Soups and Baho)

    • Hen Soup (SATURDAY ONLY) - Sopa De Gallina

      Hen soup with vegetables and meatballs
      $15.65

    • Beef Soup (SUNDAY ONLY) - Sopa De Carne

      Beef soup and vegetables -
      $16.65

    • Baho (SUNDAY ONLY)

      Steamed beef brisket and vegetables
      $17.65

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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