Guapo's Restaurant Menu

Served with Mexican rice, a la charra beans, guacamole, lettuce, pico de gallo, sour cream, Mexican butter, and homemade flour tortillas on the side.

Served with Mexican rice, a la charra beans, guacamole, lettuce, pico de gallo, sour cream, Mexican butter, and homemade flour tortillas on the side.

Grilled Steak, Chicken and Camarones Brochette. Served with Mexican rice, a la charra beans, guacamole, lettuce, pico de gallo, sour cream, Mexican butter, and homemade flour tortillas on the side.

Everything you need to make your own tacos, including your choice of meat, choice of rice, choice of beans, pico de gallo, cotija cheese, onions & cilantro mix, relish, green tomatillo sauce, hot chile de arbol sauce, and choice of tortillas.

Two fresh flour tortillas stuffed with Monterrey Jack and Cheddar cheese with your choice of protein. Served with lettuce, pico de gallo, guacamole, and sour cream.

Shrimp sautéed with fresh garlic, spanish herbs, and white wine. Served with French bread.

Crispy corn chips covered with refried beans, melted cheese, and jalapeno peppers. Served with guacamole, sour cream, and pico de gallo on the side

Cheese dip. Served with corn tortillas chips.

Chile con queso with seasoned ground beef and beans, topped with chopped onions and sour cream. Served with corn tortilla chips.

Sweet corn cake slowly cooked in a corn husk. Served with sour cream.

Sweet fried plantains, served with sour cream.

Cauliflower lightly floured and deep fried. Served with Ranch dressing, roasted pineapple and Habanero sauce.

Mexican style chicken broth simmered with mixed vegetables. Served with crispy tortilla strips, cilantro, cheese, and avocado on the side. **Changes may incur an additional cost**

A rich vegetable broth with zucchini, squash, carrots and pasta shells.Topped with crispy tortilla chips and avocado.

Lump crab meat, corn, red bell peppers, zucchini, and rustic bread on the side.

Mixed baby greens topped with fajitas, corn, tomatoes, avocado, black olives, sliced almonds, shredded monterrey jack cheese, and house raspberry vinaigrette. **please note - Changes may incur an additional cost

Fajitas smothered with barbecue sauce over a bed of romaine lettuce, monterrey jack cheese, flour tortilla chips, red onions, and tomatoes. Tossed in honey mustard.

Chicken or steak fajitas over a bed of romaine lettuce, red onions, avocado, tomatoes, mushrooms, black olives, and hearts of palm. Served with our house dressing on the side. **please note - Changes may incur an additional cost

A large crispy flour tortilla shell filled with romaine lettuce, mixed with tomatoes, red onions, refried beans and our house dressing. Topped with avocado, sour cream, and shredded cheese. **please note - Changes may incur an additional cost

Roasted vegetables, mixed greens, crispy amaranth, almonds, pineapple, and sesame dressing.

Romaine lettuce, avocado, tomatoes and red onions. Served with our house dressing on the side.

Marinated mixed Octopus, Fish and Shrimp in a touch of Rocotto pepper sauce, Mango, Cilantro, Fresh Lime juice mixed with Arequipa Onions.

Grilled marinated Octopus tentacles in a fresh salsa criolla, Cilantro, and Lime juice mixed with Arequipa Onions.

Freshly made guacamole with avocado, jalapeno, tomatoes, lemon, onion, and cilantro

Marinated Fish in fresh Lime, Ginger and Garlic mixed with Arequipa onions, and Cilantro.

Marinated Fish, Calamari, Shrimp and Octopus breaded and fried, Served with Arequipa Onions, leche de tigre on the side.

Marinated Calamari, Fish, Octopus, and Shrimp in a rocotto pepper sauce, cilantro and fresh lime juice mixed with Arequipa onions.

Your choice of three of our famous ceviches

A fresh combination of shrimp, calamari and scallops marinated in fresh lemon juice, red onions, cilantro, ginger, and jalapeno peppers.

Colombian Caribbean shrimp cocktail coated in salsa rosada, with mango.

A fresh sashimi-style fish fillet in a citrus reduction, served with orange segments, cucumber, and pickled radish.

Strips of grilled chicken breast sautéed with tomatoes, onions, celery, green peas, tres amigos peppers, jalapeno peppers, French fries, and cilantro. Served with white rice and black beans on the side.

Grilled chicken breast topped with cheese, mushroom, and spinach sauce. Served with white rice, black beans, and Sautéed vegetables.

Grilled chicken breast topped with sautéed Spanish onions, Served with white rice, black beans, sautéed vegetables, and fried plantains.

Grilled New York strip steak topped with sautéed spanish onions, green peppers, and tomatoes. Served with mexican rice, refried beans, and salad.

Strips of steak sautéed with tomatoes, green peas, red onions, scallions and Tres amigos peppers topped with home fries potatoes, cilantro and fresh Jalapeno. Served with white rice and black beans on the side

Shredded beef sauteed with green peppers, onion, and cilantro. Served with white rice topped with plantains, black beans on the side.

Tender morsels of pork, slowly roasted in spanish style sauce, topped with sautéed onions. Served with white rice, black beans, and fried plantains on the side.

Sautéed Shrimps, scallops, mussels and squid, mixed with red onions, green peas, tres amigos peppers and tomatoes, topped with fryes and jalapeño. Served with white rice and black beans on the side. Served with white rice and black beans on the side.

A generous portion of jumbo shrimp sauteed with spring onions, green peppers, tomatoes, and garlic, then glazed with tequila. Served with white rice and black beans on the side

Grilled fillet of salmon topped with shrimp and scallops, covered with cancun sauce. Served with white rice and black beans on the side.

Served with Mexican rice, a la charra beans, guacamole, lettuce, pico de gallo, sour cream, Mexican butter, and homemade flour tortillas on the side.

Served with mexican rice, a la charra beans, guacamole, lettuce, pico de gallo, sour cream, mexican butter, and homemade tortillas on the side.

Served with mexican rice, a la charra beans, guacamole, lettuce, pico de gallo, sour cream, mexican butter, and homemade tortillas on the side.

Hickory smoked baby back ribs smothered with BBQ sauce on a sizzling platter over a bed of sautéed green peppers and spanish onions. Served with mexican rice, a la charra beans, guacamole, lettuce, pico de gallo, sour cream, mexican butter, and homemade tortillas on the side.

Jumbo shrimps stuffed with cheese and jalapeno peppers, wrapped in bacon and grilled to perfection. Served with Mexican rice, a la charra beans, guacamole, lettuce, pico de gallo, sour cream, Mexican butter, and homemade tortillas on the side.

Jumbo shrimp seasoned with Mexican spices, butterflied, and grilled shell-on. Served with Mexican rice, a la charra beans, guacamole, lettuce, pico de gallo, sour cream, Mexican butter, and homemade tortillas on the side.

Combination of zucchini, mushrooms, tomatoes, broccoli, and refried beans on a sizzling platter over a bed of sautéed green peppers and spanish onions. Served with mexican rice, guacamole, lettuce, pico de gallo, sour cream, mexican butter, and homemade tortillas on the side.

Portobello Mushroom served over sautéed green peppers, cilantro celery, tomatoes, and Spanish onions. Served with white rice, black beans, lettuce, guacamole, pico de gallo, Monterrey Jack cheese, sour cream and homemade flour tortillas on the side.

Two quails marinated in our special guapo’s style sauce on a sizzling platter over a bed of sautéed green peppers and spanish onions. Served with mexican rice, a la charra beans, guacamole, lettuce, pico de gallo, sour cream, mexican butter, and homemade tortillas on the side.

Baby back ribs and camarones diablo.

Steak or chicken fajitas with baby back ribs.

Steak or chicken fajitas with camarones diablo.

Grilled chicken, steak, camarones diablo, baby back ribs and chorizo.

Three fresh flour tortillas filled with grilled Chicken or Steak Fajitas. Served with Mexican Guajillo spicy sauce on the side. Served with Mexican rice, refried beans, guacamole, pico de gallo, and sour cream.

Three flour tortillas filled with sautéed protein of your choice, green peppers, red onions, tomatoes, and cilantro. Topped with fresh pineapple and avocado.

Two large pork tamales covered with melted cheese and red beef sauce. Served with Mexican rice, refried beans, guacamole, pico de gallo, and sour cream.

Two fresh roasted poblano peppers filled with your preference of ground beef or a blend of monterrey jack and cheddar cheese. Covered with ranchera sauce topped with melted cheese. Served with mexican rice, refried beans, guacamole, sour cream, pico de gallo and mexican butter on the side.

Large flour tortilla rolled with your choice of protein, sauce and covered with cheese. Served with Mexican rice, refried beans, lettuce, pico de gallo, guacamole, and sour cream.

A large flour tortilla rolled with your preference of protein and lightly fried. Served with refried beans, Mexican rice, lettuce, pico de gallo, guacamole and sour cream on the side.

Choose 3 of the following items to make your own combination. Served with mexican rice, refried beans, guacamole, sour cream, and pico de gallo.

1 corn tortilla with protein of your choice. Served with white onions, cilantro, relish, chile de arbol, and green tomatillo sauce on the side.

Fresh tortillas filled with Monterrey Jack and cheddar cheese. Grilled until golden brown.

Fresh crispy corn tortilla chips. Topped with Monterrey Jack and cheddar cheese.

Crispy corn tortilla taco, filled with your choice of ground beef, or shredded chicken. Topped with lettuce, tomatoes and cheese.

A flour tortilla rolled with your preference of beef or chicken. Topped with Monterrey Jack and cheddar cheese and sauce.

Grilled beef patty with melted cheese.

A flour tortilla rolled with your preference of chicken or steak.

1 corn tortilla with protein of your choice. Served with white onions, cilantro, relish, chile de arbol, and green tomatillo sauce on the side.