Guadalajara Mexican Restaurant Menu

Pescado, Camaron, or Nayarit

Served with tortillas

A la Plancha, Ajo, Mantequilla, or Diabla

(1)Grilled Chicken or beef steak with white cheese.

(Steak, Grilled Chicken or Ground Beef) with deep fried chips, beans, guacamole, sour cream, jalapenos, pico de gallo and cheese.

Deep Fried Whole Red Snapper

Six (6) shrimp wrapped with bacon in spicy hot sauce, covered in jack and cheddar cheese with beans and rice.

Seven Seas Soup - fish, shrimp, clams, octopus and scallops

Seafood Soup fish, shrimp, octopus, and scallops

Swai fillet and shrimp soup

2 scrambled eggs mixed with pico de gallo. Served with rice, beans, and green chile

2 eggs scrambled with chorizo. Served with rice, beans, and green chile.

2 eggs, small piece of steak, hash brown, beans, and green chile.

2 eggs, bacon, hash browns and green chile.

Potato and egg smothered with green chile and cheese.

Rich smooth cheesecake with a slightly tangy finish rolled in melt in your mouth flaky pasty tortilla.

(3-5 People)

Green Chile, tomatillo, diabla or garlic and butter

Cotia, Monterrey or Cheddar Jack

Hash browns, Mexican style potatoes or french fries

One Size Only - Fish fillet, shrimp, octopus, scallops, 6 oysters.

Cornish Hen

Chicken, steak, and three (3) bacon wrapped shrimp.

Chicken, carne adovada, and three (3) bacon wrapped shrimp

Steak, chicken, cheese, salsa, chorizo and five (5) small shrimps ONLY.

Beef, chicken and shrimp

Chopped Steak in special salsa with bell peppers, onions, and jalapenos.

Served with lettuce, guacamole, pico de gallo, jalapenos, and chambray onions

Marinated pork with special adovada sauce topped with roasted onions.

Tender pieces of marinated pork. Served with green chile and pico de gallo.

Pork chops with onions.

Topped with Soz of carnitas.

Flour Tortilla filled with a hamburger and refried beans, topped with green chile, cheese, lettuce, and tomatoes.

Steak, enchilada and a shredded chicken flauta with rice, beans, guacamole and sour cream.

Soft flour tortilla filled with steak and beans, smothered with red or green chile, topped with cheese, tomatoes, sour cream, guacamole and lettuce.

(3) Cheese enchiladas with spicy enchilada sauce, topped with cotija cheese

(2) Shrimp Enchiladas

Served with french fries.