Guadalajara Mariscos Mexican Menu

3 tacos de birria con queso servidos con arroz, frijol y consome de birria.

Uno en salsa verde y otro con salsa roja servidos con frijol,papas y tocino.

Served with eggs, potatoes, cheese and beans.

Spicy. Chicken, beef, beans, queso, jalapeños, sour cream and guacamole.

Snack.

Spicy. Rolled taquitos, queso dip, breaded jalapeños, quesadillas, beans and guacamole.

Melted cheese dip.

A creamy dip made from avocado.

Original hot, volcano, mango habanero, lemon and pepper, garlic and Parmesan.

A Mexican beef soup typically served with cabbage, potatoes, corn and cilantro.

Shrimps and steak with salsa molcajete, cheese and chorizo, served with rice, beans and salad on the side.

Diabla shrimp, fajita shrimp, breaded shrimp and shell on shrimp served with rice and salad.

Beef, chicken, sausage shrimp, cheese sticks and cactus, served rice, beans and salad.

Riquísimo surtido de mariscos cocinado con mantequilla, salsa diabla, todo a la perfection, camarones, almeja, mejillones langostino, cangrejo, filete de pescado, calamar y servido con arroz blanco, aguacate, waffle fries y ensalada.

Breaded catfish, served with rice, guacamole and fish soup.

Breaded fillet filled with shrimp and cheese topped with cheese, sauce, rice, guacamole and waffle fries.

2 ceviche tostadas topped with pico de gallo and slide avocado.

Seafood mix soup served with garlic bread.

Fish soup, served with garlic bread.

Shrimp soup, served with garlic bread.

10 shrimps cooked with garlic butter sauce, served with rice, salad, guacamole and waffle fries.

10 shrimps cooked with our chipotle diabla sauce. Served with rice, fries,lettuce,tomato and guacamole .

10 grilled shrimps cooked with onions, bell pepper and tomato. Served with rice, beans, guacamole, pico de gallo and fish soup.

8 breaded shrimps. Served with rice, guacamole, pico de gallo and fish soup.

Spicy. 10 shrimps cooked with onions, tomatoes, jalapeños. Served with rice, beans, lettuce tomato and guacamole.

2 shrimp tostadas topped with pico de gallo and avocado slices.

Riquisima combinación de mariscos. 5 ostiones en su concha, 2 tostaditas de ceviche con pico de gallo y aguacate, 1 coctel de camaron mediano.

1/2 pulpo cocinado con mantequilla y ajo, 1 filete de pescado empanizado, 6 camarones cocinados con elote y salsa diabla.

Beef fajita, chicken fajita, shrimp and sausage cooked with a onion bed served with refried beans, rice, salad and guacamole.

Beef chicken and shrimp fajita, topped with diabla sauce, cheese, rice, beans and salad.

Servidos con arroz, frijoles y pico de gallo.

Spicy. Beef steak cooked on the grill with onions, tomatoes and jalapeños, served with rice, beans and guacamole.

Grilled steak cooked with onion, nopales and served with rice, beans, salad and guacamole.

Chicken breast cooked on the grill, topped with green salsa and melted cheese, served with rice, beans and salad.

Spicy. Grilled chicken breast cooked with onion, tomatoes and jalapeños, served with 1 cheese enchilada, rice, beans and salad.

14" flour tortilla, choice of meat, lettuce, tomatoes, cheese and beans.

Choice barbacoa or pastor served with rice and beans.

Spicy. Double meat, grill onion, jalapeños, aguacate, queso y papas fritas.

Served con la carne que guste frijoles, queso, lechuga, tomate aguacate y papas fritas.

Estilo jalisco. Carnitas, frijoles, cebolla con limon, ahogada en salsa picante al gusto.

4 chicken rolled taquitos. Served with lettuce, tomatoes, sour cream, cheese, rice and beans.

3 enchiladas with chicken, beef or cheese topped with red or green sauce, monterrey cheese on top with rice and beans on the side.

One quesadilla with rice and beans.

One burrito with rice and beans.

Choice of flavor.