Grub Asian Fusion Cuisine Menu

Korean Beef or Smack Shrimp $8, Smack Chicken $7.50, Chicken Satay $7.50,Thai sauce Tofu (V) $7, Tofu Satay sauce (V) $7, Portobello, Bulgogi (V) $7

Grilled Korean Beef, Chipotle Beef, Fish (cod), Shrimp $8.50, Chicken $7.50, Vegan(Mushrooms) $7.50

Chipotle Beef, Fish (cod), Shrimp $8.50,Chicken $7.50, Vegan (Mushrooms) $7.50

Chipotle Beef, Fish (cod), Shrimp $8.50,Chicken $7.50, Vegan (Mushrooms) $7.50

$9 Curried Chicken, Buffalo Chicken, Cheese Steak, Spinach

Shrimp $7, Chicken $7, Veggies (5) $7

$8 Plain, Thai, Thai Basil, GarlicPepper, Teriyaki-Wasabi, Smoky BBQ, Buffalo

Shrimp $7, Veggies $6.50

(Panko Crusted) $8

(Smack Sauce & Thai Sauce) OR Garlic-Pepper Sauce $12

(Tofu, Thai Sauce) $ 7.50

(Thai Sriracha sauce) $8.50

Angus Beef (Caramelized onion, Cheese, BBQ & Garlic Truffle Aioli with Fries) $9 Chicken Parm (Marinara & Provolone with fries) $9

Served with fries or rice $7.50

classic French-Canadian Comfort, Fries, Gravy and Cheese curds $9

$6

Served w/ Cheese sauce $7

$3.50

$7.50

(Caramelized onion, Cheese, L & T, BBQ & Garlic Truffle Aioli with Fries) $15

(Panko Crust, Smack Sauce, Garlic Truffle Aioli, L&T with fries) $16

grilled with onion, pepper and garlic aioli, T&L with fries $9

(Smack Sauce, Garlic Truffle Aioli, L&T with fries) $11

(onion, pepper, provolone with fries) $13

$7.50

$9

Arugula, Greens, Pear with Baby Goat Cheese & toasted Almond $12

with ginger dressing $14

Vegetarian $5.50, Chicken $6, Shrimp $7

Vegetarian $5.50, Chicken $6, Shrimp $7

$10 (Ramen or Rice Noodles, Bok Choy & chicken)

(Ramen or Rice Noodles, egg, mushroom & Bean Sprouts) Vegetarian$13, Chicken $14 or Shrimp$15

(Ramen or Rice Noodles, coconut milk, egg, mushroom & Bean Sprouts)Vegetarian$13, Chicken $14 or Shrimp$15

(Ramen or Rice Noodles, Curry Broth, soft boil egg, Bok Choy, BeanSprouts, Fried Shallot and Crispy wonton strips) Vegetarian $14, Chicken $15, Stewed Beef $15, TempuraShrimp $15, Duck $18, Soft Shell Crab $18

(Bone Broth, Ramen or Rice Noodles, Stewed short ribs, Chinese Broccoli and Bean Sprouts) $15

Curry & Rice $15

Served with Roti Pancakes (3) $14

with Rice (House made red curry paste with coconut milk mixed with red bells, green beans, eggplant and zucchini)Vegetarian $13, Chicken $14, Beef $15, Shrimp $15, Crispy Cod $16, Sea bass Half $18,Salmon. Ahi Tuna $17. Crispy Duck $18. Soft Shell Crab $18

with Rice (House made red curry paste with coconut milk, kaffir lime, red bells andThai Basil) Vegetarian $13, Chicken $14, Beef $15, Shrimp $15, Crispy Cod $16, Sea bass Half $18, Salmon,Ahi Tuna $17. Crispy Duck $18. Soft Shell Crab $18 Whole Bass $28

with Rice (House made green curry paste with coconut milk mixed with red bells, green beans, eggplant and zucchini)Vegetarian $13, Chicken $14, Beef $15, Shrimp $15, Crispy Cod $16,Sea bass Half $18, Salmon, Ahi Tuna $17. Crispy Duck $18. Soft Shell Crab $18

with Rice (House made red curry paste with wild ginger and Thai Basil, an alternative for classic curries that does not contain oil or coconut milk Mixed Vegetables (V) $13. Chicken $14, Beef orShrimp $15. Cod $16. Sea bass Hall $18. Salmon or Ah Tuna $17

(Thin Rice Noodles, Fried Tofu, Coconut Milk, Tamarind, Chili and Palm Sugar with bean sprout, Garlic Chives and Carrots topped with fried egg)

(Lo Mein or Rice Noodles with broccoli, carrots and red bells with smoky sweet soy)

(Blanched and mixed with garlic oil) Choose Red Curry, Green Curry or Thai Basil

(Peanut, Teriyaki OR Chipotle sauce) $14

(Indonesian Style Fried Rice with Chinese Broccoli, Carrots, Bell Peppers and onions with smoky sweet soy and fried egg) Vegetarian $13, Chicken $14, Beef $15, Shrimp $15, Crispy Cod$16, Sea bass Half $18, Salmon, Ahi Tuna $17, Crispy Duck $18, Soft Shell Crab $18

(Stir fried Thai Basil served with rice and fried egg) Vegetarian $13, Chicken $14, Beef$15, Shrimp $15, Crispy Cod $16, Sea bass Half $18, Salmon, Ahi Tuna $17, Crispy Duck $18, Soft Shell Crab$18

$16 (Soy & Pear Marinade) with rice, steamed broccoli and carrots

$14 with rice (Baby Bok Choy, King Oyster Mushroom and garlic sauce)

with rice $13

stir fried with Ginger fermented beans served with rice $18

in red or Green Curry Sauce served with rice $16

Served with rice $28 Choose Red Curry or GreenCurry or Thai Basil Sauce

$3.50 or Sub for white rice $2

$3

$1.50

$1 Smack, Thai, Peanut