Grk Yeero - Chapel Hill Menu

Hummus, stuffed grape leaves, tabouli and grilled pita. Choice of marinated chicken breast or steak shish kebab.

Fresh made hummus, fresh Greek salad and grilled pita. Choice of marinated chicken breast or steak shish kebab.

French fries, tzatziki sauce, grilled pita and choice of meat.

Rice, tabouli, tzatziki sauce, grilled pita and choice of meat. Choice of marinated chicken breast or steak shish kebab.

Ground steak mixture, mildly spiced and charbroiled to perfection served with lettuce, tomatoes and tzatziki sauce.

Provolone, lettuce, tomatoes and mayonnaise on pita bread.

Fried ground chickpeas with herbs wrapped in a pita served with hummus, lettuce, tomatoes, tzatziki sauce and pepper relish. Veggie.

Authentic hand stacked slowly roasted chicken, with Greek seasoning. Thinly sliced and placed on a warm (flat bread) stuffed with tomatoes, pickles, lettuce and our house made garlic sauce.

Lettuce, tomatoes, feta cheese black olives, red onions and tzatziki sauce. Veggie.

Fried Ground chickpeas with herbs, Fresh Greek Salad, Hummus, Tzatziki Sauce, Grilled Pita

Hummus, stuffed grape leaves, tabouli, tzatziki sauce, and grilled pita.

Fresh Greek salad, hummus, stuffed grape leaves, tabouli, tzatziki sauce and grilled pita. Veggie.

Fresh Greek salad, stuffed grape leaves, tzatziki sauce and grilled pita. Veggie.

Layers of flaky phyllo pastry filled with chopped pistachios and sweetened with syrup.

A greek dessert consisting of phyllo dough rolls filled with chopped nuts and sweetened with syrup.

A layered dessert with creamy cheesecake and flaky baklava, topped with chopped nuts.

Layers of thin phyllo dough filled with chopped walnuts, sweetened with syrup.

A classic cola with a bold taste, available in a variety of sizes.

A refreshing soda with a bubbly texture and a sweet cola flavor.

Smooth chickpea blend with tahini, olive oil, and a hint of garlic, accompanied by warm pita bread.

Parsley salad.

Grilled chicken skewer marinated in greek herbs and spices.

Cucumber dip.

Mixed greens, tomato wedges, cucumber slices, shredded carrot, kalamata olives, and a sprinkle of feta cheese.

Three pieces of spanakopita made with filo dough filled with spinach, feta cheese and sautéed onions, tzatziki sauce on the side

Grilled pita bread, lightly charred with visible grill marks, seasoned with herbs.

Skewered and grilled cubes of marinated steak, seasoned with greek spices.

Smoked eggplant dip with tahini, garlic, and lemon, served with grilled pita bread.

Steamed white rice, a simple and classic accompaniment.

Stuffed grape leaves.

Golden-brown fries served with a side of ketchup.

Skewerless ground meat blend, seasoned with greek herbs and spices, and grilled to a golden brown.