• Dining Specials

    • Sundays – Prime Rib Night

      served with Chef’s choice of vegetable and starch. Not available on the 2nd Sunday of the Month.
      $25.00
    • Monthly 2nd Sunday - AYCE Crab Legs

      Served on the 2nd Sunday of each month. Reservations are required, call to reserve!
      $55.00
    • Wednesdays & Thursdays - Kids Eat FREE

      FREE kids meal with the purchase of any entrée. Valid for Children 12 and under. Kids meal must be ordered off the kids menu.
  • Small Plates

    • Cheese & Jalapeno Dip

      cream cheese / sierra nevada pale ale / jalapeno / grilled pinza bread
      $14.00
    • Tempura Cauliflower

      thai chili glaze / cilantro / everything seasoning
      $15.00
    • Dip Trio

      hummus / olive tapenade / bruchetta / rustic pinza bread
      $14.00
    • Fried Brie

      roasted garlic crostini / apricot jam / roasted beet juice / pistachio & graham cracker crumble
      $16.00
    • Birria Taco

      braised short rib / salsa verde / pickled red onion / queso fresco / fire-roasted corn
      $15.00
    • Crab Cake Trio

      remoulade / lemon wedge
      $15.00
    • House-Brined Wings

      buffalo / BBQ / texas rub / sweet chili / hot honey / spicy garlic parm
      $14.00
    • Taos Pizza

      house-cured & smoked duck / black bean spread / cotija cheese/ guajillo sundried - cherry sauce / crispy pinza bread
      $18.00
  • Large Plates

    • Three Cheese Chicken Penne

      grilled chicken breast / bruchetta / parmesan / cream alfredo
      $25.00
    • Mushroom Risotto

      soy-roasted maitake / pea puree / white wine risotto / wasabi pea gremolata
      $22.00
    • Short Rib & Sage Gnocchi

      brown butter sauce / short rib / sage gnocchi / spinach / apricot creme / caramelized onions
      $29.00
    • New York Strip

      10oz. strip / twice baked potato / charred glazed carrots / chili-churi
      $38.00
    • Prime Steak Flight

      three rustic cuts / traditional steak house accoutrements
      $42.00
    • Bourbon Maple Glazed Grilled Salmon

      pecan crust / sweet pommes puree / broccolini
      $32.00
    • Seared Cap Cod Scallops / King Oyster Scallops

      creamy rosa / broccolini / lemon herb risotto / pancetta chip *can be vegan with king oyster mushrooms
      $44.00
    • Grilled Curried Cauliflower Neapolitan

      romesco sauce / grilled curry cauliflower / ember charred carrots
      $21.00
    • Flat Iron Mac & Chees

      flat iron steak / onions & peppers / cooper bechamel
      $34.00
  • Soups & Salads

    • French Onion Soup

      toasted croutons / twin cheese gratin
      $10.00
    • Exotic Mushroom Soup

      creamy mushroom soup
      $10.00
    • Beet & Goat Cheese Tart

      arugula blend / roasted beets / honey goat cheese / white balsamic vinaigrette / green tea crumble
      $15.00
    • Caesar Salad

      romaine hearts / shaved pecorino romanao / croutons
      $10.00
    • Steak House Salad

      prime flat iron steak / mixed greens / cucumbers / chedar-jack / kaleidoscope tomatoes / croutons / apricot & horseradish vinaigrette
      $22.00
  • Handhelds

    • House Burger

      two 5oz. patties / thick cut house-made bacon / bear sauce / gouda / L.T.O.
      $22.00
    • Crab Cake Sandwich

      remoulade / L.T.O.
      $23.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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