• Starters

    • Beer Battered Mushrooms

      Filled With Boursin Cheese
      $16.00
    • Coconut Shrimp

      Butterflied prawns, breaded and fried, served with a sweet chili sauce.
      $15.00
    • Cajun Prawns

      Butterflied prawns, herb pesto, mix greens, fresh squeeze of lime
      $15.00
    • Shrimp Scampi

      Prawns, housemade herb butter, garlic and white wine served with warm bread and lemon wedge
      $18.00
  • Soups, Salads and More

    • Clam Chowder

      Fresh manila clams, served in a sourdough bowl
      $15.00
    • Grill68 Caesar Salad

      Charred romaine, parmesan cheese, cherry tomato, caesar dressing
      $15.00
    • Steak Strawberry Salad

      House seasoned beet croutons, Oregon bleu cheese, mixed greens
      $38.00
    • Burrata Salad

      Cucumber, strawberries, oranges, served with a mint chili vinaigrette
      $21.00
    • Wedge Salad

      Black pepper blue cheese dressing, cherry tomatoes and bacon crumbles
      $14.00
    • House Garden Salad

      Mixed greens, cherry tomato, cucumbers, served with balsamic herb vinaigrette
      $8.00
  • From the Grill (Certified Beef)

    • Filet Mignon 8oz

      $46.00
    • New York 12oz

      $42.00
    • Ribeye 16oz

      $48.00
    • Surf And Turf

      28oz Cowboy Cut Ribeye and your choice of coconut or cajun prawns
      $68.00
    • 24oz Porterhouse Steak

      $88.00
  • Entrées

    • London Grill Salad- New York Cut 7oz

      Romaine, parmesan cheese, cherry tomato, mustard vinaigrette
      $38.00
    • Flat Iron 10oz

      Balsamic glazed and served with herb pesto potatoes
      $38.00
    • Wild Salmon

      Sockeye salmon, champagne caper vinaigrette and seasonal vegetables
      $36.00
    • Steak Frites

      Chef choice steak sliced, atop fried cajun potatoes served with horseradish aioli
      $42.00
  • Sides

    • Mushroom Risotto

      mix mushrooms, white wine
      $12.00
    • Creamy Mashed Potatoes

      Garlic and fresh herbs
      $10.00
    • Seasonal Vegetables

      Tossed with house herbs and red onions
      $10.00
    • Cajun Fried Potatoes

      $10.00
  • Desserts

    • Classic Cheesecake

      Served with a NW berry compote
      $14.00
    • Chocolate Lava Cake

      Served with Vanilla Bean Ice Cream
      $16.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
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(503) 352-4472

16305 SW Barrows Rd Suite 100, Beaverton, OR 97007


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