Grégoire Restaurant

Grégoire Restaurant welcomes you with its inspired gourmet sandwiches. Since 2002, located in Berkeley, California, Chef Grégoire Jacquet offers sandwiches with the freshest organic ingredients made from classical French-inspired techniques. Their famous potato puffs, deep-fried mashed potato balls, and spicy fried chicken with zesty coleslaw are not to be missed, whether you dine in or take out. The seasonal, rotating menu reflects California's bounty. Enjoy this unique culinary experience where tradition and innovation seamlessly blend.