Grey | Bar and Restaurant Menu

Grilled corn, avocado, cucumber, and spinach with lemon vinaigrette dressing

Baby arugula, cherry tomatoes, feta cheese, Kalamata olive, and dijon vinaigrette

Lettuce, croutons, cheese, and Caesar dressing

Diced apples, dried cranberry, roasted almonds, and quinoa with lemon vinaigrette dressing

Cherry heirloom tomatoes, hot house cucumbers, crumbled blue cheese, crispy onions, and balsamic dressing

Pecan-wood smoked bacon, Kerry gold cheddar, lettuce, tomato, onion, and pickle. Served with your choice of side.

Mixed bell peppers, onions, cheddar, and mozzarella mix cajun aioli on ciabatta. Served with your choice of side.

Heirloom tomatoes, baby arugula, and smoked chili aioli. Served with your choice of side.

Heirloom tomatoes, mozzarella, organic lettuce, pickled jalapeños, and cajun aioli. Served with your choice of side.

Lettuce, tomato, onion, pickle, and whole grain bun. Served with your choice of side.

Lettuce, tomato, onion, pickle, and whole grain bun. Served with your choice of side.

Thin crusted. Fresh garlic, tomato, and pecorino romano.

Thin crusted. San Marzano tomatoes, three-cheese blend, and basil.

Thin crusted. Extra virgin olive oil and basil purée.

Thin crusted. Tomato, roasted garlic, basil, and mozzarella.

White wine, Mediterranean olives, brown rice, and roasted cauliflower

Served with scallion mashed potato, rich demi-glace, and roasted asparagus

White wine, fresh lemon, garlic butter, sautéed spinach, and whole grain brown rice

Baby arugula, cherry heirloom tomatoes, crisp red onions, balsamic vinegar, and extra virgin olive oil

Served with mashed potato and carrots julienne

Atlantic cod, hand-cut fries, and cape style tartar sauce

Frizzled buttermilk onions, grilled asparagus, and baked Idaho potato

Scallion mashed potatoes, rich demi-glace, sauteed spinach, and crispy onions

Jumbo shrimp, white wine, roasted garlic, pecorino romano, and arugula

Chicken, tomatoes, basil, roasted garlic, and pearlini mozzarella

Hand-cut potatoes, flat-leaf spinach, Italian parsley, Roma tomatoes, country ham, and Fontina cheese

Egg whites, sliced turkey, baby arugula, baby Bella mushrooms, and feta cheese

Diced tomatoes, scallions, and breakfast potatoes

Berry compote, whipped butter, and Vermont maple syrup

Whipped vanilla cream, powdered sugar, and Vermont maple syrup

Angus beef steak, 2 eggs any style, crispy onion, and breakfast potatoes

Pecan-wood smoked bacon, Kerry gold cheddar, lettuce, tomato, onion, and pickle. Served with hand-cut fries.

Heirloom tomatoes, baby arugula, and smoked chili aioli. Served with hand-cut fries.

Tomato, roasted garlic, basil, and mozzarella

Chicken, tomatoes, basil, roasted garlic, and pearlini mozzarella

Cherry heirloom tomatoes, hot house cucumbers, crumbled blue cheese, crispy onions, and balsamic dressing

Baby arugula, cherry tomatoes, feta cheese, Kalamata olives, and dijon vinaigrette

Atlantic cod, hand-cut fries, and cape style tartar sauce

Lettuce, tomato, onion, pickle, and whole-grain bun. Served with hand-cut fries.

Lettuce, tomato, onion, pickle, and whole-grain bun. Served with hand-cut fries.

Fried eggs, Capicola ham, aged white cheddar, avocado, kaiser roll, and hand cut fries