Gresham's Chop House Menu

Grilled ribeye topped with onions and provolone cheese on a hoagie roll served with fries.

Diced boneless chicken breast lightly seasoned and sauteed with american cheese, served on a fresh hoagie roll with fries.

Grilled boneless chicken breast,dipped in our buffalo sauce topped with bleu cheese crumbles,lettuce and tomato

Fresh iceberg wedge, plum tomatoes,bacon, creamy gorgonzola and bleu cheese dressing,balsamic glaze

Mixed greens, mandarin oranges,candied walnuts, oriental noodles,orange sesame ginger dressing,pan-seared sesame tuna.

Tender baby spinach,candied walnuts,sweet dried cranberries,mandarin oranges,feta cheese, and red onion, served with poppyseed dressing

Romaine,croutons,parmesan cheese,caesardressing,grilled chicken

Fourteen-ounce,center-cut,certified black angus new york strip

Eight-ounce,bacon-wrapped filet mignon

12oz,french cut,southwest rub, bleu cheese herb crust

Madeira wine sauce,served over mashed potatoes

Twenty-ounce 28 day "dry-aged" bone in ribeye, seasoned and grilled, served over a bed of garlic mashed topped with onion tanglers.