Greenleaf Kitchen & Cocktails Menu

1750 Newport Blvd, Costa Mesa, CA 92627
  • LA STRONG DONATION

    • LA STRONG MEAL

      This donation goes directly to sending a meal to support the families and first responders in need during the LA fires. IF YOU WOULD LIKE TO DONATE, PLEASE CREATE A PICKUP ORDER AND ADD TO THE CART.
      $20.00
    • LA STRONG PLATTER

      This donation goes directly to sending a meal to support the families and first responders in need during the LA fires. IF YOU WOULD LIKE TO DONATE, PLEASE CREATE A PICKUP ORDER AND ADD TO THE CART.
      $95.00
  • All Day Breakfast

    • Cali Burrito

      Shredded Chicken Tinga, Scrambled Eggs, Garlic Potatoes, Avocado, Cauliflower Rice, Roasted Bell Peppers & Nacho Aioli
      $15.35
    • Bobba's Burrito

      egg whites, turkey sausage, black beans, smashed avocado & sweet potato wrapped in a vegan, whole wheat tortilla served with ranchero salsa. (DF)\r\nAllergens: gluten
      $15.35
    • Bacon & Egg Burrito

      local pasture-raised scrambled eggs,\r\nnitrate-free bacon, white cheddar &\r\nsmashed potatoes wrapped in a vegan,\r\nwhole wheat tortilla. served with tomatillo.\r\nAllergens: dairy/gluten.
      $15.35
    • Smashed Avocado Toast

      avocado, cucumber, radish, micro greens, chili flake & evoo on a toasted rustic wheat. chef recommends pasture-raised egg, bacon or smoked salmon (DF).\r\nChef recommendation: local pasture-raised egg & nitrate-free bacon
      $12.05
  • Sharables

    • Paleo Chicken Fingers

      baked almond-crusted chicken with vegan ranch. With jicama sticks & cucumber chips. (GF) (DF)\r\nChef recommendation: buffalo style
      $14.85
    • Charred Buffalo Cauliflower

      all-natural buffalo sauce, cauliflower & green onions. served with vegan ranch, cucumber chips & jicama sticks. (V) (DF) (GF)
      $12.65
    • Greenleaf Nachos

      chicas tortilla chips, aged white cheddar, cotija, black beans, pickled jalapeños, cilantro, chipotle crema, ranchero & tomatillo salsa.\r\nAllergens: dairy/gluten
      $14.85
    • Baked Garlic Fries

      $6.95
  • Salads/Bowls

    • Cabo Kale Salad

      Chopped romaine & kale, avocado, black bean, corn & jicama succotash, red onions, tomatoes, cotija, cilantro & tortilla chips with vegan chipotle ranch\r\nChef recommendation: roasted cauliflower. (V) (DF). \r\nAllergens: Gluten
      $16.45
    • Lemongrass Chicken Salad

      mixed greens, chicken, salsa, daikon sprouts, toasted coconut, roasted cashews & thai chili with lemongrass lychee vinaigrette. (DF) (GF). \r\nAllergens: nuts.
      $17.55
    • Kitchen Sink Cobb Salad

      antibiotic-free chicken, nitrate-free bacon, hardboiled pasture-raised egg, chopped romaine, avocado, carrots, garbanzos, tomatoes, fresh basil & blue cheese with charo’s balsamic vinaigrette (DF) (GF).
      $17.55
    • La La Bowl

      shredded kale tossed in vegan ranch, avocado, tomatoes, quinoa marinated with Charo's balsamic vinaigrette, black bean & jicama medley. \r\nChef recommendation: grilled salmon (GF) (DF).
      $16.45
    • West Coast Bowl

      housemade ground turkey sausage, quinoa, cilantro lime rice, aged white cheddar, shredded kale, arugula, cabbage, cucumbers, tomatoes & daikon sprouts with joey’s garlic herb vinaigrette (GF)
      $17.55
    • Hollywood Bowl

      chopped chicken, herbed goat cheese, quinoa, shredded kale, arugula, roasted beets, dried cranberries & sliced almonds with charo’s balsamic vinaigrette\r\n (GF) (DF). \r\nAllergens: nuts.
      $17.55
    • Harvest Bowl

      chopped chicken, marinated black kale and brussel sprouts, sweet potato, gala apples, dried cranberries, tricolor quinoa, candied pecans and roasted pepitas
      $23.95
  • Handhelds & Burgers

    • Turkey Melt On Pretzel Roll

      All-natural turkey, havarti cheese, caramelized onions & arugula with roasted garlic aioli.
      $15.35
    • Turkey Burger

      smashed avocado, smoked gouda, tomato, caramelized onion & butter lettuce with garlic aioli.\r\nAllergens: dairy
      $16.45
    • Monarch Protein Wrap

      Spinach tortilla with grilled shrimp, avocado slaw, black beans, cauliflower rice and Chipotle-lime aioli
      $15.35
    • Pesto Chicken Panini

      shaved chicken, avocado pesto, tomato, arugula & aged white cheddar with nonna’s basil pesto vinaigrette.\r\nAllergens: dairy
      $13.95
    • Chipotle Chicken Panini

      almond-crusted chicken, aged white cheddar, pickled jalapeños, tomato & butter lettuce with chipotle aioli.\r\nAllergens: nuts/dairy
      $15.35
  • Chef Specials

    • Citrus Braised Carnitas W/Pineapple

      braised carnitas, avocado, cilantro lime rice, red cabbage slaw, tomatillo sauce, black beans with pineapple salsa. served with avocado crema & corn tortillas\r\n(DF) (GF).
      $17.55
    • Paleo Chicken Fajita Plate

      shredded chicken tinga, zesty lemon kale, paleo cauliflower rice, bell peppers, red onions, watermelon radish & vegan nacho aioli\r\n (GF) (DF)
      $20.85
    • Ginger Cashew Stir Fry

      bell peppers, broccolini, carrots, red onions, celery, roasted cashews, ponzu sauce, cilantro lime rice & cilantro. chef rcommends Fire Roasted Shrimp(V) (GF) (DF). \r\nAllergens: nuts.\r\nChef recommendation: chicken
      $20.90
    • Air Fried Crispy Chicken

      Almond crusted chicken served on a bed of brown rice with roasted sweet potatoes.
      $18.95
  • Cookies

    • Oatmeal Raisin Cookie

      A Classic cookie with oats, raisins, a chewy center, and crisp edges.
      $4.95
  • Beverages

    • Clover

      kale, cucumber, celery, spinach, pear, cilantro, mint & lime
      $10.00
    • Quench

      watermelon, jicama, strawberry, mint lime & watermelon rind
      $10.00
    • Gingersnap

      fuji apple, green apple, ginger & lemon
      $10.00
    • Sunrise

      orange, carrot, coconut water, lemon, ginger & turmeric
      $10.00
    • Spring Water

      $4.40
    • Sprinkling Water The Mountain Valley

      Sparkling Water
      $5.50

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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