Green Tea Menu

Cream Cheese filling. 6 Pieces.

Crispy, golden-brown fried chicken wings with a savory, seasoned coating. Six pieces per serving.

Served Fried Rice and a Pork Egg Roll

Crispy wonton wrappers filled with a creamy mixture of crab and cream cheese, deep-fried to a golden brown. Six pieces per serving.

Crispy fried chicken wings paired with shrimp fried rice, featuring succulent shrimp and seasoned rice.

Six pieces of fried chicken wings accompanied by house special fried rice, which typically includes shrimp, chicken, beef, and mixed vegetables.

Delicate wontons filled with seasoned pork, floating in a clear broth, garnished with chopped green onions.

Freshly squeezed lemon juice mixed with water and a hint of sweetness, garnished with lemon slices.

Served with Fried Rice and a Pork Egg Roll.

Served with Fried Rice and a Pork Egg Roll.

Dumplings, choice of steamed or fried, served in a set of 10 pieces.

Six pieces of fried chicken wings accompanied by house special fried rice, which typically includes shrimp, chicken, beef, and mixed vegetables.

Served Fried Rice and a Pork Egg Roll

Crispy fried chicken wings paired with shrimp fried rice, featuring succulent shrimp and seasoned rice.

Ten pieces of dumplings, traditionally steamed, containing a harmonious blend of finely minced ingredients wrapped in a tender dough.

Vegetable filling.

Cream Cheese filling. 6 Pieces.

Wrapped in a crispy shell, this egg roll is filled with shrimp and a blend of traditional vegetables.

Served with White Rice. Breaded white meat chicken served with a side of sweet and sour sauce.

Served with White Rice. Sliced beef and broccoli stir-fried with brown sauce.

Served with White Rice. Chunks of Chicken covered in spicy sweet and sour gravy served over a bed of broccoli.

Served with White Rice. Chunks of chicken covered in spicy sweet and sour gravy a splash of orange flavor, served over a bed of broccoli.

Boneless pork ribs, marinated in a sweet BBQ sauce, then cooked until tender.

Eight pieces of pork spare ribs, marinated and grilled with a traditional Chinese BBQ sauce.

Crispy wonton wrappers filled with a creamy mixture of crab and cream cheese, deep-fried to a golden brown. Six pieces per serving.

Crispy chicken wings coated in a sweet honey glaze, offering a delightful balance of savory and sweet flavors. Six pieces per serving.

Dumplings, choice of steamed or fried, served in a set of 10 pieces.

Sweet sour chicken, egg rolls, crab rangoon & teriyaki chicken, chicken wings.

Ground pork and mixed vegetables are encased in a crispy wrapper, typically featuring cabbage and carrots.

Cheese and egg wrapped in a crispy wonton skin, a unique twist on the traditional egg roll.

Spring rolls, typically consisting of shredded vegetables and sometimes meat, wrapped in a thin dough and deep-fried. Served in a set of four.

Steak marinated in a teriyaki sauce, served on skewers.

Cabbage, carrots, and celery wrapped in a crispy egg roll skin, typically includes a hint of peanut butter for added flavor.

Shrimp and minced vegetables wrapped in a crispy wonton skin, traditionally served as a savory starter.

Six pieces of chicken wings, deep-fried and generously coated in a traditional BBQ sauce.

Ten pieces of shrimp, lightly battered and fried to a golden crisp.

Chicken wings, deep fried and tossed in a lemon pepper seasoning, typically includes six pieces.

Six pieces of chicken wings, deep-fried and coated in a spicy sauce, offering a bold kick with each bite.

Silky chicken broth enhanced with wispy beaten eggs and a garnish of green onions.

Chicken and rice in a savory broth, typically includes a blend of vegetables.

Delicate wontons filled with seasoned pork, floating in a clear broth, garnished with chopped green onions.

Chicken and noodles served in a seasoned broth, typically includes vegetables.

Savory stir-fried rice with succulent pork and a medley of vegetables

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Rice stir-fried with shrimp, chicken, beef, and egg, mixed with peas, carrots, and onions.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Savory fried rice tossed with fresh garden vegetables.

Light and fluffy white rice.

Savory Beef Lo Mein: Stir-fried Noodles with Tender Beef and Fresh Vegetables

Succulent shrimp tossed with traditional Lo Mein noodles and vegetables

Soft noodles stir-fried with chicken, pork, and shrimp, accompanied by a medley of vegetables in a savory sauce.

Soft noodles stir-fried in a savory soy-based sauce.

Soft egg noodles stir-fried with a medley of vegetables such as broccoli, carrots, mushrooms, and snow peas, typically seasoned with a light sauce.

Thin rice noodles stir-fried with shrimp, chicken, and pork, typically includes curry spices and a blend of vegetables.

Stir-fried thin rice noodles typically include pork, cabbage, carrots, celery, green onions, and egg, creating a savory dish.

Thin rice noodles stir-fried with a medley of fresh vegetables.

Thin rice noodles stir-fried with shrimp, chicken, pork, and a medley of vegetables, typically seasoned for a balanced taste.

Stir-fried thin rice noodles with shrimp, typically includes egg, napa cabbage, carrots, onion, and scallions.

Served with White Rice

Served with White Rice

Served with White Rice

Served with White Rice

Served with white rice. breaded white meat chicken served with a side of sweet and sour sauce.

Served with White Rice.

Served with White Rice

Served with White Rice

Served with White Rice.

Served with White Rice.

Served with White Rice.

Served with White Rice.

Served with White Rice.

Served with White Rice.

Served with White Rice.

Served with White Rice.

Served with White Rice.

Served with White Rice.

Served with White Rice.

Served with White Rice.

Served with White Rice.

Served with White Rice.

Served with White Rice.

Served with White Rice.

Served with White Rice.

Served with White Rice.

Served with White Rice.

Served with White Rice.

Served with White Rice.

Served with White Rice.

Served with White Rice.

Served with White Rice.

Served with White Rice.

Served with White Rice.

Served with White Rice.

Served with White Rice.

Served with White Rice.

Served with White Rice.

The Arnold Palmer is a non-alcoholic beverage that combines iced tea and lemonade. The name refers to the professional American golfer Arnold Palmer, who was known to often request and drink this beverage combination; some attribute the invention of the beverage to the golfer.Arnold Palmer.

An intensely flavored, refreshing, spicy cherry alternative to regular cola.

A refreshing blend of juicy fruits, perfectly sweetened for a thirst-quenching treat.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Refreshing Unsweetened Pure Tea – Perfect for a Simple, Natural Refreshment

Freshly squeezed lemon juice mixed with water and a hint of sweetness, garnished with lemon slices.

Brewed tea sweetened with sugar, served with ice cubes.

16 oz

Homemade dressing for Rice, Shrimp or Salads. 16 oz

A 16oz serving of our brown sauce, a savory blend often used to enhance popular dishes such as chicken with broccoli and pepper steak with onions, made with a base of soy sauce and other natural seasonings.

Crunchy noodles, typically served as an accompaniment, adding texture to various dishes.

A 16oz serving of garlic sauce, typically a blend of garlic infused into a slightly spicy and sweet brown sauce.

Spicy, aromatic oil infused with dried chili, typically used to add a kick to dishes.

Five crisp, sweet cookies, each folded around a slip of paper with a fortune.

A spicy condiment typically made with a blend of chili oil, soy sauce, and vinegar, designed to complement dumplings.

Served with Fried Rice and a Pork Egg Roll.

Served with Fried Rice and a Pork Egg Roll.

Served with Fried Rice and a Pork Egg Roll.

Served with Fried Rice and a Pork Egg Roll.

Served with Fried Rice and a Pork Egg Roll.

Served with Fried Rice and a Pork Egg Roll.