Appetizers
- 4 Piece Golden BagTofu skin, stuffed with ground shrimp and chicken, black mushroom and spices gathered at the neck with a scallion string then steamed and deep fried.$7.95
- 3 Piece Chicken SatayTender strips of marinated chicken barbecued on skewer, served with peanut sauce and cucumber sauce.$6.95
Salad
- Som- Tum (Green Papaya Salad)Finely sliced fresh papaya, tomato, string bean and carrot mix with sweet and sour dressing, topped with ground roasted peanut.$7.95
- Cincy SaladIceberg lettuce, spring mix, tomato, cucumber, purple cabbage and carrot topped with breaded chicken and Thai chef dressing.$7.95
Lunch Specials
- Pad Thai Noodle Lunch SpecialThai noodle stir fried with egg, ground peanut, bean sprout and scallion.$8.95
- Crispy Pad Thai Lunch SpecialFried yellow noodle stir-fried with egg, ground peanut, bean sprout and scallion in special pad-Thai sauce.$7.95
Soup
- Green Papaya SoupShrimp and scallop in coconut soup seasoned with spicy, mushroom and lime juice.$6.95
- Tom- Kha (Coconut Soup)Choice of chicken, tofu or vegetable in fresh coconut milk, smooth taste with mushroom, galangal and lime juice.$5.95
Sushi
- Hamachi (Yellowtail)$3.00
- Sake (Salmon)$2.50
