Green Mango Thai Bistro Menu

Vegan. Marinated with coconut milk, curry powder and thai herbs, barbecued on skewer, served with peanut sauce and cucumber salad.

Cabbage, green beans, carrots, mushroom, onions, vermicelli served with sweet & sour sauce.

Deep-fried chicken potstickers served with house sauce.

Rice paper wrapped with romaine lettuce, beansprout, carrot, cucumber, cilantro, and thai basil with choice of chicken, shrimp or tofu served with house peanut sauce.

Vegan. Deep-fried tofu, served with house dipping crushed peanut sauce.

Deep-fried wonton with cream cheese and onion served with sweet and sour sauce.

Deep-fried battered shrimp and seasonal vegetables served with house sauce.

Hot and sour coconut milk soup with chili, mushroom, lemongrass, galangal, kaffir leaf and cilantro.

Green papaya, carrot, tomato, string bean, chili, garlic, lime juice and peanut serve with lettuce.

Ground chicken with ground roasted rice, green onion, red onion, cilantro mixed with lime juice and chili and served with lettuce.

Grilled beef with ground roasted rice, green onion, red onion, cilantro, cucumber and tomato mixed with lime juice, chili and mixed salad.

Grilled chicken with cilantro, red onion, shredded carrot and mixed with lime juice, chili and mixed salad.

Sautéed peanut sauce with choice of meat on a bed of spinach.

Sautéed fresh garlic, chili, onion, bell pepper and Thai basil with choice of meat.

Sautéed garlic, sweet chili oil, onion, bell pepper, carrot and cashew nut with choice of meat.

Sautéed Prik-King chili paste, green bean and shredded kaffir leaf with choice of meat.

Sautéed garlic, pepper with choice of meat on shredded cabbage, broccoli and carrot topped with cilantro and fried garlic.

Sautéed garlic, pepper, broccoli, carrot with choice of meat.

Deep-fried choice of meat sautéed with garlic, onion, bell pepper, pineapple chunk, cucumber, tomato, carrot and sweet & sour sauce topped with green onion.

Sautéed eggplant, garlic, chili, onion, bell pepper, and Thai basil with choice of meat.

Sautéed garlic, string bean, broccoli, zucchini and tofu with veggie sauce.

Mix Veggies (broccoli, cabbage, carrots, beansprouts, and seasonal vegetables) sautéed with garlic and house sauce.

Panang curry coconut milk and green bell pepper and shredded kaffir leaf with choice of meat.

Green curry coconut milk, with eggplant, zucchini, bell pepper Thai basil with choice of meat.

Yellow karee curry coconut milk, with onion, potato, and carrot with choice of meat.

Red curry coconut milk with pineapple chunk, sliced tomato and Thai basil with choice of meat.

Cubed BEEF stew in Mus-Sa-Mun curry with onion, potato, and carrot; garnished with roasted peanuts.

Flat rice noodle stir-fried with egg, garlic, pepper, broccoli and carrot.

Spicy flat rice noodle stir-fried with garlic, chili, onion, bell pepper, broccoli, and Thai basil.

Spaghetti noodle stir-fried with garlic, chili, onion, bell pepper, tomato, broccoli and Thai basil.

Flat rice noodle stir-fried with garlic, preserved cabbage, bean sprout and green onion with choice of meat on a bed of lettuce.

Glass noodles stir-fried with garlic, egg, onion, cabbage, broccoli, tomato, carrot and green onion.

Pho noodle with chicken, shrimp, chicken ball & fish ball in house soup with bean sprout, green onion, cilantro and fried garlic.

Chicken wonton, chicken, shrimp, bean sprout, green onion, cilantro and fried garlic in house soup.

Spicy. Sautéed rice, garlic, chili, onion, bell pepper and Thai basil.

Sautéed rice, egg, curry powder, garlic, onion, bell pepper, carrot, pineapple, raisin, green onion.

Pan-fried rice with chicken, beef, pork, shrimp, egg, garlic, onion, pea and carrot, chopped green onion, tomato and cucumber.

Mixed seafood (shrimp, sole fillet, calamari and green mussel) sautéed with fresh garlic and chili, onion, bell pepper and Thai basil.

Boneless deep fried pompano fish with special house sauce rad Prik style (garlic, Thai basil, bell pepper).

Deep fried sole fish fillet with spicy sweet & sour sauce, bell paper, cilantro.

Marinated top sirloin beef (about 12 ounces), on the grill and served with spicy sauce, tomato and cucumber.

Cabbage, green beans, carrots, mushroom, onions, vermicelli served with sweet & sour sauce.

Rice paper wrapped with romaine lettuce, beansprout, carrot, cucumber, cilantro, and thai basil with choice of chicken, shrimp or tofu served with house peanut sauce.

Vegan. Deep-fried tofu, served with house dipping crushed peanut sauce.

Deep-fried wonton with cream cheese and onion served with sweet and sour sauce.

Hot and sour soup with, chili, mushroom, lemongrass, galangal, kaffir leaf and cilantro.

Hot and sour coconut milk soup with chili, mushroom, lemongrass, galangal, kaffir leaf and cilantro.

Mixed green salad, with ginger dressing.

Green papaya, carrot, tomato, string bean, chili, garlic, lime juice and peanut serve with lettuce.

Sautéed garlic, chili paste, mushroom, onion, bell pepper and Thai basil with choice of meat.

Sautéed peanut sauce with choice of meat on a bed of spinach.

Sautéed fresh garlic, chili, onion, bell pepper and Thai basil with choice of meat.

Sautéed garlic, sweet chili oil, onion, bell pepper, carrot and cashew nut with choice of meat.

Sautéed Prik-King chili paste, green bean and shredded kaffir leaf with choice of meat.

Sautéed garlic, pepper with choice of meat on shredded cabbage, broccoli and carrot topped with cilantro and fried garlic.

Sautéed garlic, pepper, broccoli, carrot with choice of meat.

Deep-fried choice of meat sautéed with garlic, onion, bell pepper, pineapple chunk, cucumber, tomato, carrot and sweet & sour sauce topped with green onion.

Sautéed eggplant, garlic, chili, onion, bell pepper, and Thai basil with choice of meat.

Sautéed garlic, string bean, broccoli, zucchini and tofu with veggie sauce.

Mix Veggies (broccoli, cabbage, carrots, beansprouts, and seasonal vegetables) sautéed with garlic and house sauce.

Red curry coconut milk with eggplant, zucchini, bell pepper and Thai basil with choice of meat.

Panang curry coconut milk and green bell pepper and shredded kaffir leaf with choice of meat.

Green curry coconut milk, with eggplant, zucchini, bell pepper Thai basil with choice of meat.

Yellow karee curry coconut milk, with onion, potato, and carrot with choice of meat.

Red curry coconut milk with pineapple chunk, sliced tomato and Thai basil with choice of meat.

Thin rice noodle, egg, red onion, green onion, bean sprout, stir-fried with sweet & sour tamarind sauce.

Flat rice noodle stir-fried with egg, garlic, pepper, broccoli and carrot.

Spicy flat rice noodle stir-fried with garlic, chili, onion, bell pepper, broccoli, and Thai basil.

Flat rice noodle stir-fried with garlic, preserved cabbage, bean sprout and green onion with choice of meat on a bed of lettuce.

Glass noodles stir-fried with garlic, egg, onion, cabbage, broccoli, tomato, carrot and green onion.

Chow Mein noodle stir-fried with garlic, pepper, green cabbage, broccoli and carrot.

Spaghetti noodle stir-fried with garlic, chili, onion, bell pepper, tomato, broccoli and Thai basil.

Sautéed rice, egg, garlic, onion, pea and carrot, chopped green onion, tomato and cucumber.

Spicy. Sautéed rice, garlic, chili, onion, bell pepper and Thai basil.

Sautéed rice, egg, curry powder, garlic, onion, bell pepper, carrot, pineapple, raisin, green onion.

Chilled Thai coffee, customizable with ice, light ice, or without ice.

Served with choice of ice level - standard, light, or none.

Coke, Diet Coke, Coke Zero, Sprite, Dr. Pepper, Root Beer

Half lemonade and regular ice tea.

Lemonade, fresh-squeezed, choice of ice level: regular, light, or none.

Classic citrus refreshment.