Green Leaf Thai Cuisine Menu

4658 N Western Ave, Chicago, IL 60625
  • Salad

    • Yum Neau (GF)

      Sliced charbroiled tender beef in Thai hot & sour dressing with onions over fresh cucumbers and lettuce.
      $13.99
    • Neau Num Tok (GF)

      Sliced charbroiled tender beef mixed with rice powder, onions, lime juice and Thai chili powder served with lettuce.
      $13.99
    • Naem Sod (GF)

      Steamed ground chicken or pork blended with fresh ginger, roasted peanuts, onions, hot pepper and lime juice.
      $11.99
    • Larb (GF)

      Choice of ground chicken or pork mixed with rice powder, onions Thai chili\r\npowder and lime juice.
      $10.99
    • Tangy Shrimp Salad (GF)

      Charbroiled fresh shrimp with lemon grass and Thai chili mixed in Thai hot & sour dressing.
      $12.99
    • Yum Woon Sen (GF)

      boiled bean thread noodles with ground chicken, onions and roasted peanuts mixed with Thai hot & sour dressing.
    • Papaya Salad (GF)

      Shredded papaya, greenbeans tomatoes, peanuts, mixed with Thai hot & sour dressing, served with lettuce.
      $12.99
    • Cucumber Delight (GF)

      Cucumber salad with red onions and jalapeno peppers over lettuce. Served with our homemade dressing.
      $7.59
  • Green Leaf Signature

    • Larb Pla Salmon

      Lightly fried salmon chunks, rice powder, onions thai chili powder and fresh squeezed lime juice, mixed in a mouth watering tangy dressing.Served with rice.
    • Yen Ta Fo Seafood (L)

      A Thai classic. Pink noodle soup with fresh wid rice noodles, sh ball,shrimp ball, squid, shrimp, chinese broccoli, white mushrooms and fried wontons.
      $17.99
    • Yen Ta Fo Seafood (M)

      A Thai classic. Pink noodle soup with fresh wid rice noodles, sh ball,shrimp ball, squid, shrimp, chinese broccoli, white mushrooms and fried wontons.
      $14.99
    • Yen Ta Fo Veggie (L)

      A Thai classic. Pink noodle soup with fresh wid rice noodles, chinese broccoli, white mushrooms and fried wontons.
      $15.99
    • Yen Ta Fo Veggie (M)

      A Thai classic. Pink noodle soup with fresh wid rice noodles, chinese broccoli, white mushrooms and fried wontons.
      $12.99
    • Tom Yum Fried Rice

      Thai hot and sour fried rice with straw mushrooms, lemon grass,\r\nbay leaf and galangal, with choice of chicken, tofu, veggie or shrimp.
    • Garlic Black Pepper Chicken Wings ( 6Pcs )

      Served with sweet & sour sauce and homemade sauce.
      $11.99
    • Sai Oua (Northeastern Sausage) ( 2Pcs )

      Served with fresh ginger, roasted peanuts, cilantro and fresh chili.
      $8.99
    • Gai Yang & Papaya Salad

      Grilled chicken marinated in herbs and spices served with papaya salad, stickyrice, sweet & sour and homemade sauce.
      $17.95
    • Panang Curry Salmon

      Grilled Salmon filet, Panang curry and Thai basil leaves sauteed in coconut milk.
    • Vegan Noodles

      Stir-fried vegan noodles, tofu, dry mushrooms, chives and beansprouts
      $12.95
  • Extras

    • Beef

      $5.00
    • Brown Rice (Size L)

      $4.00
    • Brown Rice (Size S)

      $3.00
    • Chicken

      $4.00
    • Cucumber Salad

      $1.75
    • Duck

      $5.00
    • Egg Noodles

      $3.50
    • Fish

      $5.00
    • Jasmine Rice (Size L)

      $3.50
    • Jasmine Rice (Size S)

      $2.50
    • Peanut Sauce

      $3.50
    • Pork

      $5.00
    • Shrimp

      $5.00
    • Steam Vegetable

      $4.50
    • Sticky Rice

      $3.75
    • Thin Noodles

      $3.50
    • Tofu

      $3.50
    • Wide Noodles

      $3.50
  • Soup

    • Poh Tak (Seafood) (GF)

      Thai hot & sour soup with fresh shrimp, squid, crab stick, lemon grass and lime juice.
      $15.99
    • Tom Yum Koong (Shrimp) (GF)

      Thai hot & sour soup with fresh shrimp, straw mushrooms, lemon grass and lime juice.
      $14.99
    • Tom Yum Kai (Chicken) (GF)

      Thai hot & sour soup with fresh chicken breast straw mushrooms, lemon grass, and lime juice.
      $12.99
    • Tom Yum Pla (Fish) (GF)

      Thai hot & sour soup with sole fish,straw mushrooms, white onions, lemon grass and lime juice.
      $14.99
    • Tom Ka Kai (Chicken) (GF)

      Fresh chicken breast in hot & sour coconut milk soup with lemon grass and lime juice.
      $12.99
    • Vegetable Soup

      Mixed vegetables in the mild soup.
      $8.99
    • Egg Drop Soup

      Egg and ground chicken in mild soup.
      $8.99
    • Wonton Soup

      Chicken wrapped in wonton skin served in a mild broth.
      $9.99
  • Desserts

    • Mango & Sticky Rice (Seasonal) (GF)

      Ripened sweet mango slices over warm sticky rice drizzled with sweetened coconut milk.
      $9.99
    • Fried Banana

      Fried banana and coconut filled spring roll topped with honey and sesame seeds.
      $5.99
    • Thai Custard (GF)

      Baked bean cake with coconut milk, egg and palm sugar.
      $5.59
  • Appetizers

    • Moo Ping (6pcs)

      Grilled marinated pork skewers served with homemade sauce. (Sticky rice recommended as a side)
      $9.99
    • Tod Mun (Fish Cake)

      Fish ground with Thai spices served with Thai sweet & sour sauce, cucumber, peanuts and cilantro.
      $9.99
    • Shu-Mai (10pcs)

      Steamed shrimp dumplings served with Thai soy sauce.
      $8.99
    • Fresh Spring Rolls

      Fresh spring roll skin filled with eggs, cucumbers, bean sprouts\r\nand tofu served with sweet & sour sauce and green onions.
      $7.99
    • Peanut Sauce Spring Rolls

      Fresh spring roll skin filled with eggs, cucumbers, bean sprouts,\r\nand tofu, served with peanut sauce and green onions.
      $8.99
    • Mee Krob (GF)

      Sweet & Sour fried crispy noodles with shrimp, topped with eggs
      $7.99
    • Spicy Fried Tofu

      Ground chicken with fried tofu and hot peppers.
      $8.99
    • Fried Tofu

      Lightly fried tofu served with homemade sweet & sour sauce,\r\npeanuts and cilantro.
      $6.99
    • Chicken Egg Rolls

      Our homemade ground chicken & sliced vegetable egg rolls, served with tangy\nsweet & sour sauce.
      $6.99
    • Veggie Egg Rolls

      Our homemade vegetable egg rolls, served with tangy\r\nsweet & sour sauce.
      $6.99
    • Fried Shrimp Spring Rolls

      Marinated shrimp wrapped in spring roll skin, lightly fried, and\r\nserved with homemade sauce.
      $9.99
    • Shrimp Tempura

      Shrimp, green beans, sweet potatoes and broccoli, lightly fried in \r\ntempura batter.
      $13.99
    • Tiger Cry

      Tender marinated beef charbroiled to perfection, served with tangy savory homemade sauce.
      $14.95
    • Greenleaf Beef

      Tender beef marinated in Thai spices,deep fried and served with hot & spicy sauce.
      $14.49
    • Neau Sa-Ded

      Sliced charbroiled tender beef, topped with special hot sauce
      $14.49
    • Crab Rangoon (8pcs)

      Golden wontons lightly fried and filled with crab meat, cream cheese, and served with housemade sweet & sour.
      $9.99
    • Pot Sticker (5pcs)

      Handmade pork dumplings fried and served with housemade special soy sauce.
      $9.99
    • Sampler Plate

      Egg roll, fried shumai, fried shrimp rolls, and crab rangoon.
      $16.95
    • Satay (6pcs)

      Grilled marinated chicken skewers served with fresh cucumber salad and\r\nsavory house-made peanut sauce.
      $9.99
    • Tofu Satay

      Lightly fried tofu served with fresh cucumber salad on the side and house-made peanut sauce.
      $7.99
  • Curry

    • Duck Curry (GF)

      Red curry roasted duck, pineapple and tomatoes sauteed in coconut milk.
    • Catfish Curry (GF)

      Red Curry, fresh catfish and Thai basil sauteed in coconut milk.
  • Beverages

    • Basilly Pearfect Lemonade

      Natural lemonade infused with Bartlett Pear and Thai Basil.
      $4.75
    • Coke

      $2.50
    • Diet Coke

      $2.50
    • Lychee Hibiscus Refresher

      Refreshing brewed hibiscus iced tea and lychee juice
      $4.75
    • Sprite

      $2.50
    • Thai Iced Coffee

      $4.75
    • Thai Iced Tea

      $4.75
  • Rice Dishes

    • Curry Fried Rice

      Curry fried rice with choice of chicken, pork beef, tofu, or shrimp.
    • Vegetable Fried Rice

      $11.59
    • Fried Rice

      chicken, pork or beef.
    • Shrimp Fried Rice

      $13.59
    • Combination Fried Rice

      Fried rice with chicken, pork, and beef.
      $13.99
    • Seafood Combination Fried Rice

      Fried rice with shrimp, squid and crab stick.
      $13.59
    • Basil Fried Rice

      Sauteed basil with choice of chicken,pork, beef, tofu or shrimp.
    • Khao Moo Dang

      Sliced barbecued pork, cilantro and cucumbers with homemade gravy over steamed rice.
      $12.99
    • Khao Na Ped

      Sliced roasted duck stir-fried with Chinese broccoli, served with sauce steamed rice.
      $12.99
  • Seafood

    • Pad Kra Praow Pla

      Sauteed sole fish with Thai basil, bell peppers and Thai hot peppers.
    • Stir-Fried Fish

      Stir-fried sole fish with onions, peapods and bell peppers.
    • Hot & Spicy Catfish (GF)

      Sliced catfish stif-fried with Thai eggplant, green beans, basil leaves and fresh ground chili.
    • Ginger Catfish (GF)

      Fried catfish sauteed with ginger, onions, celery, peapods and dry mushrooms.
    • Chili Paste Shrimp (GF)

      Fresh shrimp sauteed with chili paste, bell peppers and onions.
    • Chili Paste Squid (GF)

      Fresh squid sauteed with chili paste, bell peppers and onions.
    • Chili Paste Catfish (GF)

      Fried catfish sauteed with red curry paste,Thai eggplant and green beans.
    • Catfish Rard Prik (GF)

      Half deep-fried catfish topped with onions, bell peppers and garlic served with hot-sweet & sour sauce.
    • Catfish Prik Chu-Chi (GF)

      Half deep-fried catfish topped with stir-fried curry.
    • Hot & Spicy Seafood Combination GF

      Sauteed shrimp, squid and crab stick with white and green onions, basil and hot peppers.
  • Noodles

    • Pad Thai (GF)

      Stir-fried fresh thin rice noodles with bean sprouts, eggs, green onions and ground peanuts with choice of chicken, pork, beef, tofu or shrimp
    • Woon Sen Pad Thai (GF)

      Stir-fried bean thread noodles with bean sprouts, eggs, green onions and ground peanuts With choice of chicken, pork, beef, tofu or shrimp.
    • Pad Lard Nar

      Stir fried fresh flat rice noodles with Chinese broccoli and gravy with choice of chicken, pork, beef, tofu or shrimp.
    • Pad See-Iew

      Stir-fried flat rice noodles and Chinese broccoli with egg and sweet soy sauce with choice of chicken, pork, beef,tofu or shrimp.
    • Bami Pad Lard Nar

      Stir-fried egg noodles with peapods, baby corn, napa, broccoli and gravy with choice of chicken, pork, beef, tofu or shrimp.
    • Bami Moo Dang

      Boiled egg noodles with B.B.Q. pork, green onions and ground peanuts. Served dry or in a mild soup.
      $12.95
    • Kuay Tiew Kee Mao

      Stir-fried fresh flat noodles with basil leaves, hot peppers, cabbage, Chinese broccoli and bean sprouts with choice of chicken, pork,beef, tofu or shrimp.
    • Khao Soy

      Boiled egg noodles with choice of protein in coconut curry soup, topped with crispy egg noodles, onions and lime.
    • Lard Nar Seafood

      Fresh flat rice noodles stir-fried with shrimp, squid, crab stick and Chinese broccoli topped with homemade gravy.
      $15.95
    • Bami Pad Paak

      Stir-fried egg noodles and mixed vegetables with choice of chicken, pork, beef, tofu or shrimp.

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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