Green Elephant Gourmet Menu

3950 Middlefield Rd, Palo Alto, CA 94303
  • Special Luncheonl

    • Special Luncheon (Chicken, Pork & Vegetable)

      $17.95
    • Special Luncheon (Beef)

      Served with salad.
      $18.95
    • Special Luncheon (Seafood)

      $19.95
  • Appetizers (Burmese Cuisine)

    • Fried Eggplant Sticks

      Hot and spicy. Eggplant sticks deep-fried then served with chef's special dipping sauce.
      $15.95
    • Burmese Samusas (3 Pieces)

      Hot and spicy. Burmese raviolis filled with curry spices and potatoes.
      $12.95
    • Chabade

      Flour pancakes deep fried then served with coconut curry dipping sauce.
      $11.95
  • Appetizers (Chinese Cuisine)

    • Vegetarian Egg Rolls (3)

      Egg rolls filled with cabbage, carrots, and celery.
      $9.95
    • Pot Stickers

      Home-made dough, filled with pork and vegetable.
      $13.95
    • Fried Prawns (6)

      Six pieces.
      $14.95
    • Crab Cheese Won Ton (4)

      Cream cheese and imitation crab meat filled in won ton wrappers and deep-fried.
      $9.95
    • Boiled Won Ton In Spicy Peanut Sauce

      Hot and spicy.
      $15.95
    • Fried Won Ton (8)

      Eight pieces.
      $9.95
    • Golden Tofu

      Tofu deep fried and served with chef special dipping sauce.
      $15.95
    • Minced Chicken In Lettuce Cups (4 Lettuce Cups)

      Minced chicken stir-fried with jicama, onion and bell pepper sprinkled with crushed peanuts. Served in lettuce cups.
      $17.95
    • Combination Appetizer Plate

      Combination of two samusas, two egg rolls, two crab won ton, two fried shrimps, and B.B.Q. pork.
      $18.95
    • Chinese Chicken Salad

      Shredded chicken breast, lettuce, crispy rice noodles, sesame, seasoned with salt, sesame oil and crushed peanuts.
      $18.95
  • Soups (Burmese Cuisine)

    • On Noh Kauswer (Coconut Chicken Noodle Soup)

      Creamy coconut chicken noodle soup cooked with onion, garlic, and coconut milk. Served with cilantro and lime.
      $17.95
    • Moo Hinga (Fish Chowder)

      Hot and spicy. Fish chowder cooked with onion, garlic, lemongrass, ginger, and Burmese spice. Served with cilantro and lime.
      $18.95
    • Seafood Pumpkin Soup

      Pumpkin slow-cooked in thick chicken broth until creamy then added shrimp and seasoned with salt and pepper.
      $18.95
  • Soups (Chinese Cuisine)

    • Sizzling Rice Soup

      Soup made with vegetables, chicken, and shrimp in thick chicken broth, poured at the table over sizzling rice crusts.
      $14.95
    • Wor Wonton Soup

      Meat-filled won ton in rich chicken broth with shrimp, chicken, B.B.Q. pork and vegetables.
      $14.95
    • Hot & Sour Soup

      Hot and spicy. Shredded pork, mushrooms, bamboo shoots and tofu in rich, thick chicken broth.
      $13.95
    • Chicken Corn Soup

      Sweet corn in a creamy chicken broth with egg white blossoms.
      $13.95
    • Tomato Egg Flower Soup

      Feathery egg blossoms in a rich chicken broth with tomato chunks, tofu, mushrooms.
      $13.95
    • Soup Of Day (Cup)

      $4.50
    • Seafood Tofu Soup

      Deluxe medley of shrimp, scallops, tofu, mushroom, and egg white flowers in a thick rich chicken.
      $15.95
  • Salads (Burmese Cuisine)

    • Tea Leaf Salad

      Salad prepared with imported Burmese tea leaves, tomatoes, lettuce, fried garlic, fried onion, fried split peas, sesame seeds, and peanuts.
      $18.95
    • Ginger Salad

      Salad prepared with shredded ginger, fried garlic, sesame seeds, lettuce, peanuts and fried split peas.
      $18.95
    • Mango Salad

      Salad prepared with shredded mango slices, cilantro, onion, fried onion, fried garlic, and lettuce.
      $18.95
    • Glass Noodle Salad

      Salad prepared with glass noodle, shrimp, onion, green chili, and tomatoes.
      $18.95
  • Meat & Vegetables (Burmese Cuisine)

    • Curry Pork

      Hot and spicy. Cubes of lean pork slow-cooked with pickled mango, garlic, onion, bay leaf and seasoned with yellow curry.
      $20.95
    • Curry Chicken

      Hot and spicy. Cubes of lean chicken slow-cooked with fish sauce, lemongrass, onion, garlic and seasoned with yellow curry.
      $19.95
    • Pumpkin Chicken

      Chunks of chicken slow-cooked with ginger, garlic, pumpkin and seasoned with ground turmeric.
      $19.95
    • Fruity Nutty Chicken

      Sliced chicken stir-fried with mango, pineapple, cashew nuts, onion and bell pepper in special sweet and sour plum sauce.
      $19.95
    • Poodi (Potato Curry, Served With 4 Pancakes)

      Hot and spicy. Potatoes braised with tamarind, tomato, mint, green chili, onion, garlic and seasoned with yellow curry.
      $18.95
    • Kalahin (Curry Mixed Vegetables)

      Mixed vegetables stir-fried with special tamarind curry sauce.
      $18.95
    • Pumpkin Prawns

      Prawn cooked with garlic, ginger, pumpkin and seasoned with ground turmeric.
      $20.95
  • Tofu & Vegetables (Chinese Cuisine)

    • Broccoli With Hot Garlic Sauce

      Hot and spicy.
      $17.95
    • Dry Fried String Beans

      Pan-fried string beans in house special sauce.
      $18.95
    • Eggplant With Hot Garlic Sauce

      Hot and spicy.
      $18.95
    • Mixed Vegetables

      With your choice of hot garlic sauce, brown sauce or light seasoning sauce.
      $17.95
    • Mixed Vegetables With Tofu

      With your choice of hot garlic sauce, brown sauce or light seasoning sauce.
      $17.95
    • Mu Shu Vegetables

      Served with six pancakes.
      $17.95
    • Snow Peas With Black Mushrooms

      $18.95
    • Chinese Green With Black Mushrooms

      $18.95
    • Tofu With Hot Garlic Sauce

      Hot and spicy.
      $17.95
    • Hot & Spicy Tofu

      Hot and spicy. Soft tofu braised with chili bean paste and garlic.
      $17.95
    • Tofu With Black Mushrooms

      Hot and spicy.
      $18.95
    • Kung Pao Tofu

      Hot and spicy.
      $17.95
  • Pork (Chinese Cuisine)

    • Sweet & Sour Pork

      $19.95
    • Pork With Hot Garlic Sauce

      Hot and spicy. Shredded pork stir-fried with zucchini, jicama, carrots and bamboo shoots in hot garlic sauce.
      $19.95
    • Mu Shu Pork

      Served with six pancakes.
      $19.95
    • B.B.Q. Pork With Broccoli

      $19.95
  • Beef & Lamb (Chinese Cuisine)

    • Broccoli Beef

      $19.95
    • Beef With String Beans

      Sliced beef stir-fried with string beans in black bean sauce.
      $20.95
    • Beef With Mixed Vegetables

      $19.95
    • Beef With Chinese Green

      $19.95
    • Beef With Oyster Sauce

      Sliced beef sautéed with zucchini and snow peas in oyster sauce.
      $19.95
    • Beef With Hot Garlic Sauce

      Hot and spicy. Sliced beef stir-fried with broccoli, jicama, carrots in hot garlic sauce.
      $19.95
    • Beef With Black Bean Sauce

      Slice beef stir fried with bell pepper, onion in black bean sauce.
      $19.95
    • Beef With Snow Peas

      $20.95
    • Mu Shu Beef

      Served with six pancakes.
      $19.95
    • Mango Beef

      Wok tossed beef with mango, onions and bell pepper in a chef's special sauce.
      $21.95
    • Orange Beef

      Hot and spicy. Sliced beef deep-fried until crispy and the stir-fried with orange peel in sweet spicy sauce.
      $21.95
    • Sizzling Beef Platter

      Sliced beef stir-fried with onion, fresh mushrooms and green onion in black pepper sauce, served on a hot platter.
      $20.95
    • Mongolian Beef

      Hot and spicy. Sliced beef stir-fried with leek, onion and ginger in hot and spicy sauce.
      $20.50
    • Hunan Beef

      Hot and spicy. Sliced beef deep-fried until crispy and then sautéed in a spicy hunan sauce. Garnished with steamed broccoli.
      $21.95
    • Mongolian Lamb

      Hot and spicy. Sliced lamb stir-fried with leek, onion, and ginger in hot and spicy sauce.
      $23.95
    • Sizzling Lamb

      Hot and spicy. Served on a hot platter. Sliced lamb stir-fried with onion, fresh mushrooms and green onion in black pepper sauce.
      $23.95
    • Kung Pao Lamb

      Hot and spicy.
      $23.95
    • Kung Pao Beef

      Hot and spicy.
      $19.95
  • Poultry (Chinese Cuisine)

    • Broccoli Chicken

      $18.95
    • Chicken With String Beans

      Sliced chicken stir-fried with string bean in black bean sauce.
      $19.95
    • Lemon Chicken

      $19.95
    • Sweet & Sour Chicken

      $19.95
    • Chicken With Hot Garlic Sauce

      Hot and spicy. Tender sliced chicken stir-fried with broccoli, jicama, carrots in hot garlic sauce.
      $18.95
    • Mu Shu Chicken

      Served with six pancakes.
      $18.95
    • Cashew Chicken

      $18.95
    • Kung Pao Chicken

      Hot and spicy.
      $18.95
    • Chicken With Mixed Vegetables

      $18.95
    • Chicken With Snow Peas

      $19.95
    • Chicken With Black Bean Sauce

      Slice chicken stir-fried with bell pepper, onion with black bean sauce.
      $18.95
    • Mango Chicken

      Wok tossed chicken with mango, onion and bell pepper in a chef's special wine sauce.
      $19.95
    • Orange Chicken

      Hot and spicy. Chunks of chicken deep-fried until crispy and then stir-fried with orange peel in sweet and spicy sauce.
      $19.95
    • General's Chicken

      Hot and spicy. Diced chicken deep-fried until crispy and then stir-fried with house special spicy sauce.
      $19.95
    • Lover's Chicken

      Combination of general's chicken and lemon chicken served on one plate.
      $21.95
    • Honey Walnut Chicken

      Chunks of chicken in light crispy batter coated with special mayonnaise topped with honey glazed walnuts.
      $20.95
    • Sesame Chicken

      $19.95
  • Noodles & Rice (Chinese Cuisine)

    • Brown Rice

      Per person.
      $2.95
    • Chinese Shrimp Chow Fun

      $17.95
    • Chinese Shrimp Chow Mein

      $16.95
    • Chinese Combo Chow Fun

      Combination of shrimp, B.B.Q. pork, beef, and chicken with flat rice noodles.
      $17.95
    • Chinese Combo Chow Mein

      Combination of shrimp, B.B.Q. pork, beef, and chicken with flour noodles.
      $16.95
    • Chinese Meat Chow Fun

      With your choice of B.B.Q. pork, chicken or beef.
      $16.95
    • Chinese Vegetable Chow Fun

      $16.95
    • Chinese Meat Chow Mein

      With your choice of B.B.Q. pork, chicken or beef.
      $15.95
    • Chinese Vegetable Chow Mein

      $15.95
    • Singapore-Style Rice Noodle

      Angel-hair rice noodles tossed with B.B.Q. pork, shrimp, onion in a light hint of curry sauce.
      $17.95
    • Chinese Shrimp Fried Rice

      $16.95
    • Chinese Combo Fried Rice

      Combination of shrimp, chicken, B.B.Q. pork and beef.
      $16.95
    • Chinese Meat Fried Rice (Chicken)

      $15.95
    • Chinese Meat Fried Rice (Beef)

      $15.95
    • Chinese Meat Fried Rice (B.B.Q. Pork)

      $15.95
    • Chinese Vegetable Fried Rice

      $15.95
    • Steam Rice (Per Person)

      $2.75
  • Seafood (Burmese Cuisine)

    • Curry Prawns

      Hot and spicy. Prawn braised with tomato, garlic, onion and green curry.
      $19.95
    • Fruity Nutty Prawns

      Prawn stir-fried with mango, pineapple, onion, cashew nuts, onion and bell pepper in special sweet and sour plum sauce.
      $21.95
    • Curry Fish Filets

      Fish filets braised with tomato, garlic, onion and green curry.
      $22.95
    • Pumpkin Prawns

      Prawn cooked with garlic, ginger, pumpkin and seasoned with ground turmeric.
      $20.95
  • Seafood (Chinese Cuisine)

    • Snow Pea Prawns

      $20.95
    • Cashew Prawns

      Served with six pancakes.
      $19.95
    • Kung Pao Prawns

      Hot and spicy.
      $19.95
    • Prawns With Hot Garlic Sauce

      Hot and spicy. Prawn stir-fried with broccoli, jicama, carrots, in hot garlic sauce.
      $19.95
    • Sweet & Sour Prawns

      $19.95
    • Mu Shu Prawns

      Served with six pancakes.
      $19.95
    • Prawns With Mix Vegetables

      $19.95
    • Prawns With Black Bean Sauce

      Prawn stir-fried with bell pepper, onion in a black bean sauce.
      $19.95
    • Salt & Pepper Prawns

      Hot and spicy. Prawns in light crispy batter coated tossed with pepper, chili, onion and seasoned with salt and pepper.
      $20.95
    • Mango Prawns

      Prawns stir-fried with mango, onion and bell pepper in a house special wine sauce.
      $21.95
    • Honey Walnut Prawns

      Prawns in light crispy batter coated with special mayonnaise topped with honey glazed walnuts.
      $22.95
    • Hot Braised Prawns

      Hot and spicy. Prawns braised with ginger and garlic in tomato-based hot spicy sauce.
      $20.95
    • Lover's Prawns

      Combination of honey walnut prawns and hot braised prawns.
      $23.95
    • Sizzling Seafood Deluxe

      Prawns, scallops, and chicken sautéed with vegetables and served on hot platter.
      $24.95
    • Scallops With Hot Garlic Sauce

      Hot and spicy. Scallops stir-fried with broccoli, jicama, carrots, in hot garlic sauce.
      $24.95
    • Fish Filets With Chinese Green

      $22.95
    • Sweet & Sour Fish Filets

      $22.95
    • Fish Filets In Hot Chili Bean Sauce

      Hot and spicy.
      $22.95
    • Fish Filets With Black Bean Sauce

      Fish filets stir-fried with bell pepper, onion in a black bean sauce.
      $22.95
    • Salt & Pepper Fish Filets

      Hot and spicy. Battered fish filets deep-fried until crispy then seasoned with salt and pepper.
      $22.95
  • Side Dishes (Burmese Cuisine)

    • Nan Gyi Dok (Coconut Chicken Rice Noodles)

      Rice noodles served with coconut chicken sauce and garnished with fresh onion, cilantro, fried garlic, fried onion, and boiled eggs.
      $17.95
    • Pineapple Fried Rice

      Steam rice stir-fried with shrimp, pineapple, cashew nuts and seasoned with ground turmeric.
      $17.95
    • Coconut Rice (Per Person)

      Jasmine rice cooked with coconut milk.
      $4.75
  • Chef special

    • Eggplant Chicken With Hot Garlic Sauce

      $19.95
    • Eggplant Chicken With Basil Sauce

      $19.95
  • Appetizers (Burmese Cuisine)

    • Fried Eggplant Sticks

      Hot and spicy. Eggplant sticks deep-fried then served with chef's special dipping sauce.
      $15.95
    • Burmese Samusas (3 Pieces)

      Hot and spicy. Burmese raviolis filled with curry spices and potatoes.
      $12.95
    • Chabade

      Flour pancakes deep fried then served with coconut curry dipping sauce.
      $11.95
  • Appetizers (Chinese Cuisine)

    • Vegetarian Egg Rolls (3 Pieces)

      Egg rolls filled with cabbage, carrots, and celery.
      $9.95
    • Pot Stickers

      Home-made dough, filled with pork and vegetable.
      $13.95
    • Fried Prawns (6 Pieces)

      Six pieces.
      $14.95
    • Crab Cheese Won Ton (4 Pieces)

      Cream cheese and imitation crab meat filled in won ton wrappers and deep-fried.
      $9.95
    • Boiled Won Ton In Spicy Peanut Sauce

      Hot and spicy.
      $15.95
    • Fried Won Ton (8 Pieces)

      Eight pieces.
      $9.95
    • Golden Tofu

      Tofu deep fried and served with chef special dipping sauce.
      $15.95
    • Minced Chicken In Lettuce Cups (4 Lettuce Cups)

      Minced chicken stir-fried with jicama, onion and bell pepper sprinkled with crushed peanuts. Served in lettuce cups.
      $17.95
    • Combination Appetizer Plate

      Combination of two samusas, two egg rolls, two crab won ton, two fried shrimps, and B.B.Q. pork.
      $18.95
    • Chinese Chicken Salad

      Shredded chicken breast, lettuce, crispy rice noodles, sesame, seasoned with salt, sesame oil and crushed peanuts.
      $18.95
  • Soups (Burmese Cuisine)

    • On Noh Kauswer (Coconut Chicken Noodle Soup)

      Creamy coconut chicken noodle soup cooked with onion, garlic, and coconut milk. Served with cilantro and lime.
      $17.95
    • Moo Hinga (Fish Chowder)

      Hot and spicy. Fish chowder cooked with onion, garlic, lemongrass, ginger, and Burmese spice. Served with cilantro and lime.
      $18.95
    • Seafood Pumpkin Soup

      Pumpkin slow-cooked in thick chicken broth until creamy then added shrimp and seasoned with salt and pepper.
      $18.95
  • Soups (Chinese Cuisine)

    • Sizzling Rice Soup

      Soup made with vegetables, chicken, and shrimp in thick chicken broth, poured at the table over sizzling rice crusts.
      $14.95
    • Wor Wonton Soup

      Meat-filled won ton in rich chicken broth with shrimp, chicken, B.B.Q. pork and vegetables.
      $14.95
    • Hot & Sour Soup

      Hot and spicy. Shredded pork, mushrooms, bamboo shoots and tofu in rich, thick chicken broth.
      $13.95
    • Chicken Corn Soup

      Sweet corn in a creamy chicken broth with egg white blossoms.
      $13.95
    • Tomato Egg Flower Soup

      Feathery egg blossoms in a rich chicken broth with tomato chunks, tofu, mushrooms.
      $13.95
    • Soup Of Day (Cup)

      $4.50
    • Seafood Tofu Soup

      Deluxe medley of shrimp, scallops, tofu, mushrooms, and egg white flowers in a thick rich chicken broth.
      $15.95
  • Salads (Burmese Cuisine)

    • Tea Leaf Salad

      Salad prepared with imported Burmese tea leaves, tomatoes, lettuce, fried garlic, fried onion, fried split peas, sesame seeds, and peanuts.
      $18.95
    • Ginger Salad

      Salad prepared with shredded ginger, fried garlic, sesame seeds, lettuce, peanuts and fried split peas.
      $18.95
    • Mango Salad

      Salad prepared with shredded mango slices, cilantro, onion, fried onion, fried garlic, and lettuce.
      $18.95
    • Glass Noodle Salad

      Salad prepared with glass noodle, shrimp, onion, green chili, and tomatoes.
      $18.95
  • Meat & Vegetables (Burmese Cuisine)

    • Curry Pork

      Hot and spicy. Cubes of lean pork slow-cooked with pickled mango, garlic, onion, bay leaf and seasoned with yellow curry.
      $20.95
    • Curry Chicken

      Hot and spicy. Cubes of lean chicken slow-cooked with fish sauce, lemongrass, onion, garlic and seasoned with yellow curry.
      $19.95
    • Pumpkin Chicken

      Chunks of chicken slow-cooked with ginger, garlic, pumpkin and seasoned with ground turmeric.
      $19.95
    • Fruity Nutty Chicken

      Sliced chicken stir-fried with mango, pineapple, cashew nuts, onion and bell pepper in special sweet and sour plum sauce.
      $19.95
    • Poodi (Potato Curry, Served With 4 Pancakes)

      Hot and spicy. Potatoes braised with tamarind, tomato, mint, green chili, onion, garlic and seasoned with yellow curry.
      $18.95
    • Kalahin (Curry Mixed Vegetables)

      Mixed vegetables stir-fried with special tamarind curry sauce.
      $18.95
    • Pumpkin Prawns

      Prawn cooked with garlic, ginger, pumpkin and seasoned with ground turmeric.
      $20.95
  • Tofu & Vegetables (Chinese Cuisine)

    • Broccoli With Hot Garlic Sauce

      Hot and spicy.
      $17.95
    • Dry Fried String Beans

      Pan-fried string beans in house special sauce.
      $18.95
    • Eggplant With Hot Garlic Sauce

      Hot and spicy.
      $18.95
    • Mixed Vegetables

      With your choice of hot garlic sauce, brown sauce or light seasoning sauce.
      $17.95
    • Mixed Vegetables With Tofu

      With your choice of hot garlic sauce, brown sauce or light seasoning sauce.
      $17.95
    • Mu Shu Vegetables

      Served with six pancakes.
      $17.95
    • Snow Peas With Black Mushrooms

      $18.95
    • Chinese Green With Black Mushrooms

      $18.95
    • Tofu With Hot Garlic Sauce

      Hot and spicy.
      $17.95
    • Hot & Spicy Tofu

      Hot and spicy. Soft tofu braised with chili bean paste and garlic.
      $17.95
    • Tofu With Black Mushrooms

      Hot and spicy.
      $18.95
    • Kung Pao Tofu

      Hot and spicy.
      $17.95
  • Pork (Chinese Cuisine)

    • Sweet & Sour Pork

      $19.95
    • Pork With Hot Garlic Sauce

      Hot and spicy. Shredded pork stir-fried with zucchini, jicama, carrots and bamboo shoots in hot garlic sauce.
      $19.95
    • Mu Shu Pork

      Served with six pancakes.
      $19.95
    • B.B.Q. Pork With Broccoli

      $19.95
  • Beef & Lamb (Chinese Cuisine)

    • Broccoli Beef

      $19.95
    • Beef With String Beans

      Sliced beef stir-fried with string beans in black bean sauce.
      $20.95
    • Beef With Mixed Vegetables

      $19.95
    • Beef With Chinese Green

      $19.95
    • Beef With Oyster Sauce

      Sliced beef sautéed with zucchini and snow peas in oyster sauce.
      $19.95
    • Beef With Hot Garlic Sauce

      Hot and spicy. Sliced beef stir-fried with broccoli, jicama, carrots in hot garlic sauce.
      $19.95
    • Beef With Black Bean Sauce

      Slice beef stir fried with bell pepper, onion in black bean sauce.
      $19.95
    • Beef With Snow Peas

      $20.95
    • Mu Shu Beef

      Served with six pancakes.
      $19.95
    • Mango Beef

      Wok tossed beef with mango, onions and bell pepper in a chef's special sauce.
      $21.95
    • Orange Beef

      Hot and spicy. Sliced beef deep-fried until crispy and the stir-fried with orange peel in sweet spicy sauce.
      $21.95
    • Sizzling Beef Platter

      Sliced beef stir-fried with onion, fresh mushrooms and green onion in black pepper sauce, served on a hot platter.
      $20.95
    • Mongolian Beef

      Hot and spicy. Sliced beef stir-fried with leek, onion and ginger in hot and spicy sauce.
      $20.95
    • Hunan Beef

      Hot and spicy. Sliced beef deep-fried until crispy and then sautéed in a spicy hunan sauce. Garnished with steamed broccoli.
      $21.95
    • Mongolian Lamb

      Hot and spicy. Sliced lamb stir-fried with leek, onion, and ginger in hot and spicy sauce.
      $23.95
    • Sizzling Lamb

      Hot and spicy. Served on a hot platter. Sliced lamb stir-fried with onion, fresh mushrooms and green onion in black pepper sauce.
      $23.95
    • Kung Pao Lamb

      Hot and spicy.
      $23.95
    • Kung Pao Beef

      Hot and spicy.
      $19.95
  • Poultry (Chinese Cuisine)

    • Broccoli Chicken

      $18.95
    • Chicken With String Beans

      Sliced chicken stir-fried with string bean in black bean sauce.
      $19.95
    • Lemon Chicken

      $19.95
    • Sweet & Sour Chicken

      $19.95
    • Chicken With Hot Garlic Sauce

      Hot and spicy. Tender sliced chicken stir-fried with broccoli, jicama, carrots in hot garlic sauce.
      $18.95
    • Mu Shu Chicken

      Served with six pancakes.
      $18.95
    • Cashew Chicken

      $18.95
    • Kung Pao Chicken

      Hot and spicy.
      $18.95
    • Chicken With Mixed Vegetables

      $18.95
    • Chicken With Snow Peas

      $19.95
    • Chicken With Black Bean Sauce

      Slice chicken stir-fried with bell pepper, onion with black bean sauce.
      $18.95
    • Mango Chicken

      Wok tossed chicken with mango, onion and bell pepper in a chef's special wine sauce.
      $19.95
    • Orange Chicken

      Hot and spicy. Chunks of chicken deep-fried until crispy and then stir-fried with orange peel in sweet and spicy sauce.
      $19.95
    • General's Chicken

      Hot and spicy. Diced chicken deep-fried until crispy and then stir-fried with house special spicy sauce.
      $19.95
    • Lover's Chicken

      Combination of general's chicken and lemon chicken served on one plate.
      $21.95
    • Honey Walnut Chicken

      Chunks of chicken in light crispy batter coated with special mayonnaise topped with honey glazed walnuts.
      $20.95
    • Sesame Chicken

      $19.95
  • Noodles & Rice (Chinese Cuisine)

    • Brown Rice

      Per person.
      $2.95
    • Chinese Shrimp Chow Fun

      $17.95
    • Chinese Shrimp Chow Mein

      $16.95
    • Chinese Combo Chow Fun

      Combination of shrimp, B.B.Q. pork, beef, and chicken with flat rice noodles.
      $17.95
    • Chinese Combo Chow Mein

      Combination of shrimp, B.B.Q. pork, beef, and chicken with flour noodles.
      $16.95
    • Chinese Meat Chow Fun

      With your choice of B.B.Q. pork, chicken or beef.
      $16.95
    • Chinese Vegetable Chow Fun

      $16.95
    • Chinese Meat Chow Mein

      With your choice of B.B.Q. pork, chicken or beef.
      $15.95
    • Chinese Vegetable Chow Mein

      $15.95
    • Singapore-Style Rice Noodle

      Angel-hair rice noodles tossed with B.B.Q. pork, shrimp, onion in a light hint of curry sauce.
      $17.95
    • Chinese Shrimp Fried Rice

      $16.95
    • Chinese Combo Fried Rice

      Combination of shrimp, chicken, B.B.Q. pork and beef.
      $16.95
    • Chinese Meat Fried Rice (Chicken)

      $15.95
    • Chinese Meat Fried Rice (Beef)

      $15.95
    • Chinese Meat Fried Rice (B.B.Q. Pork)

      $15.95
    • Chinese Vegetable Fried Rice

      $15.95
    • Steam Rice (Per Person)

      $2.75
  • Seafood (Burmese Cuisine)

    • Curry Prawns

      Hot and spicy. Prawn braised with tomato, garlic, onion and green curry.
      $19.95
    • Fruity Nutty Prawns

      Prawn stir-fried with mango, pineapple, onion, cashew nuts, onion and bell pepper in special sweet and sour plum sauce.
      $21.95
    • Curry Fish Filets

      Fish filets braised with tomato, garlic, onion and green curry.
      $22.95
    • Pumpkin Prawns

      Prawn cooked with garlic, ginger, pumpkin and seasoned with ground turmeric.
      $20.95
  • Seafood (Chinese Cuisine)

    • Snow Pea Prawns

      $20.95
    • Cashew Prawns

      Served with six pancakes.
      $19.95
    • Kung Pao Prawns

      Hot and spicy.
      $19.95
    • Prawns With Hot Garlic Sauce

      Hot and spicy. Prawn stir-fried with broccoli, jicama, carrots, in hot garlic sauce.
      $19.95
    • Sweet & Sour Prawns

      $19.95
    • Mu Shu Prawns

      Served with six pancakes.
      $19.95
    • Prawns With Mix Vegetables

      $19.95
    • Prawns With Black Bean Sauce

      Prawn stir-fried with bell pepper, onion in a black bean sauce.
      $19.95
    • Salt & Pepper Prawns

      Hot and spicy. Prawns in light crispy batter coated tossed with pepper, chili, onion and seasoned with salt and pepper.
      $20.95
    • Mango Prawns

      Prawns stir-fried with mango, onion and bell pepper in a house special wine sauce.
      $21.95
    • Honey Walnut Prawns

      Prawns in light crispy batter coated with special mayonnaise topped with honey glazed walnuts.
      $22.95
    • Hot Braised Prawns

      Hot and spicy. Prawns braised with ginger and garlic in tomato-based hot spicy sauce.
      $20.95
    • Lover's Prawns

      Combination of honey walnut prawns and hot braised prawns.
      $23.95
    • Sizzling Seafood Deluxe

      Prawns, scallops, and chicken sautéed with vegetables and served on hot platter.
      $24.95
    • Scallops With Hot Garlic Sauce

      Hot and spicy. Scallops stir-fried with broccoli, jicama, carrots, in hot garlic sauce.
      $24.95
    • Fish Filets With Chinese Green

      $22.95
    • Sweet & Sour Fish Filets

      $22.95
    • Fish Filets In Hot Chili Bean Sauce

      Hot and spicy.
      $22.95
    • Fish Filets With Black Bean Sauce

      Fish filets stir-fried with bell pepper, onion in a black bean sauce.
      $22.95
    • Salt & Pepper Fish Filets

      Hot and spicy. Battered fish filets deep-fried until crispy then seasoned with salt and pepper.
      $22.95
  • Side Dishes (Burmese Cuisine)

    • Nan Gyi Dok (Coconut Chicken Rice Noodles)

      Rice noodles served with coconut chicken sauce and garnished with fresh onion, cilantro, fried garlic, fried onion, and boiled eggs.
      $17.95
    • Pineapple Fried Rice

      Steam rice stir-fried with shrimp, pineapple, cashew nuts and seasoned with ground turmeric.
      $17.95
    • Coconut Rice (Per Person)

      Jasmine rice cooked with coconut milk.
      $4.75
  • Chef’s specials

    • Cumin Beef

      $20.95
    • Eggplant Beef With Basil Sauce

      $20.95
    • Eggplant Chicken With Basil Sauce

      $19.95
    • Sesame Beef

      $21.95
    • Cumin Lamb

      $23.95
    • Coconut Prawns With Red Curry

      $21.95
    • Crispy Fish Filets With Sweet And Chilli Sauce

      $22.95
    • Eggplant Prawns With Basil Sauce

      $21.95
    • Eggplant Prawns With Hot Garlic Sauce

      $21.95
    • Minced Shrimps In Lettuce Cup

      $21.95
    • Minced Fish In Lettuce Cup

      $22.95
    • Pad Thai

      $18.95
    • Coconut Fish With Red Curry

      $22.95
    • Sesame Lamb

      $23.95
    • Eggplant Fish With Hot Garlic Sauce

      $22.95
    • Eggplant Chicken With Hot Garlic Sauce

      $19.95
    • Eggplant Beef With Hot Garlic Sauce

      $20.95
    • Thai Style Basil Chow Fun

      $18.95
    • Coconut Chicken With Yellow Curry

      $19.95
    • Eggplant Fish With Basil Sauce

      $22.95

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 5
  • Menu 6

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