Green District Salads - Fountain Square Menu

Herb pulled chicken, spinach, kale power blend, butternut squash, green apple, dried cranberries, goat cheese, walnuts, served with Sweet Onion Vinaigrette.

Garlic Roasted Chicken, romaine, parmesan cheese, croutons, served with Signature Caesar dressing.

Old Bay shrimp, iceberg, romaine, kale power blend (kale, napa cabbage, purple cabbage, and shaved brussels sprouts), purple cabbage, edamame, carrot, cucumber, green onion, crispy wonton strips, and served with Thai Peanut dressing.

Old Bay shrimp, romaine, iceberg, black beans, corn & poblano blend, mango salsa, red pepper, feta cheese, topped with tortilla strips, and served with Cilantro Lime vinaigrette.

Garlic roasted chicken, bacon, spinach, kale power blend (kale, napa cabbage, purple cabbage, and shaved brussels sprouts), strawberries, dried cranberries, green apple, feta cheese, topped with walnuts, and served with Blueberry Vinaigrette.

NEW RECIPE! Garlic roasted chicken, spinach, iceberg, chickpeas, artichoke hearts, Kalamata olives, cucumber, cherry tomatoes, red onion, feta cheese, topped with croutons, and served with Greek Feta dressing.

Garlic roasted chicken, bacon, boiled egg, romaine, iceberg, cherry tomatoes, avocado, blue cheese crumbles, topped with croutons, and served with Balsamic Vinaigrette dressing.

Pulled BBQ chicken, romaine, purple cabbage, cherry tomato, carrot, pickled jalapeño, cheddar cheese, topped with croutons & crispy fried onions, and served with GD Ranch dressing and BBQ Sauce drizzle.

Garlic roasted chicken, iceberg, cherry tomato, carrot, red onion, cheddar cheese, topped with croutons, and served with Creamy Buffalo dressing.

Hatch chile pulled chicken, romaine, purple cabbage, ghost pepper jack cheese, cherry tomatoes, black beans, pickled jalapeño, crispy fried onions, and served with Avocado Ranch and Cilantro Lime dressings.

Coho Salmon, boiled egg, spinach, kale power blend (kale, napa cabbage, purple cabbage, and shaved brussels sprouts), sweet potato, pickled red onion, avocado, cucumber, served with Pesto Vinaigrette.

Toasted wrap with Garlic roasted chicken, iceberg, cherry tomato, carrot, red onion, cheddar cheese, croutons, and served with Creamy Buffalo dressing.

Toasted wrap with Hatch chile pulled chicken, romaine, purple cabbage, ghost pepper jack cheese, cherry tomatoes, black beans, pickled jalapeño, crispy fried onions, and served with Avocado Ranch and Cilantro Lime dressings.

Old Bay shrimp, iceberg, romaine, kale power blend (kale, napa cabbage, purple cabbage, and shaved brussels sprouts), purple cabbage, edamame, carrot, cucumber, green onion, crispy wonton strips, and served with Thai Peanut dressing.

Old Bay shrimp, romaine, iceberg, black beans, corn & poblano blend, mango salsa, red pepper, feta cheese, topped with tortilla strips, and served with Cilantro Lime vinaigrette.

Garlic roasted chicken, bacon, spinach, kale power blend (kale, napa cabbage, purple cabbage, and shaved brussels sprouts), strawberries, dried cranberries, green apple, feta cheese, topped with walnuts, and served with Blueberry Vinaigrette.

NEW RECIPE! Garlic roasted chicken, spinach, iceberg, chickpeas, artichoke hearts, Kalamata olives, cucumber, cherry tomatoes, red onion, feta cheese, topped with croutons, and served with Greek Feta dressing.

Garlic roasted chicken, bacon, boiled egg, romaine, iceberg, cherry tomatoes, avocado, blue cheese crumbles, topped with croutons, and served with Balsamic Vinaigrette dressing.

Garlic roasted chicken, iceberg, cherry tomato, carrot, red onion, cheddar cheese, topped with croutons, and served with Creamy Buffalo dressing.

Pulled BBQ chicken, romaine, purple cabbage, cherry tomato, carrot, pickled jalapeño, cheddar cheese, topped with croutons & crispy fried onions, and served with GD Ranch dressing and BBQ Sauce drizzle.

Hatch chile pulled chicken, romaine, purple cabbage, ghost pepper jack cheese, cherry tomatoes, black beans, pickled jalapeño, crispy fried onions, and served with Avocado Ranch and Cilantro Lime dressings.

Coho Salmon, boiled egg, spinach, kale power blend (kale, napa cabbage, purple cabbage, and shaved brussels sprouts), sweet potato, pickled red onion, avocado, cucumber, served with Pesto Vinaigrette.

Herb pulled chicken, spinach, kale power blend, butternut squash, green apple, dried cranberries, goat cheese, walnuts, served with Sweet Onion Vinaigrette.

Garlic Roasted Chicken, romaine, parmesan cheese, croutons, served with Signature Caesar dressing.

Old Bay shrimp, iceberg, romaine, kale power blend (kale, napa cabbage, purple cabbage, and shaved brussels sprouts), purple cabbage, edamame, carrot, cucumber, green onion, crispy wonton strips, and served with Thai Peanut dressing.

Old Bay shrimp, romaine, iceberg, black beans, corn & poblano blend, mango salsa, red pepper, feta cheese, topped with tortilla strips, and served with Cilantro Lime vinaigrette.

Garlic roasted chicken, bacon, spinach, kale power blend (kale, napa cabbage, purple cabbage, and shaved brussels sprouts), strawberries, dried cranberries, green apple, feta cheese, topped with walnuts, and served with Blueberry Vinaigrette.

NEW RECIPE! Garlic roasted chicken, spinach, iceberg, chickpeas, artichoke hearts, Kalamata olives, cucumber, cherry tomatoes, red onion, feta cheese, topped with croutons, and served with Greek Feta dressing.

Garlic roasted chicken, bacon, boiled egg, romaine, iceberg, cherry tomatoes, avocado, blue cheese crumbles, topped with croutons, and served with Balsamic Vinaigrette dressing.

Garlic roasted chicken, iceberg, cherry tomato, carrot, red onion, cheddar cheese, topped with croutons, and served with Creamy Buffalo dressing.

Pulled BBQ chicken, romaine, purple cabbage, cherry tomato, carrot, pickled jalapeño, cheddar cheese, topped with croutons & crispy fried onions, and served with GD Ranch dressing and BBQ Sauce drizzle.

Hatch chile pulled chicken, romaine, purple cabbage, ghost pepper jack cheese, cherry tomatoes, black beans, pickled jalapeño, crispy fried onions, and served with Avocado Ranch and Cilantro Lime dressings.

Coho Salmon, boiled egg, spinach, kale power blend (kale, napa cabbage, purple cabbage, and shaved brussels sprouts), sweet potato, pickled red onion, avocado, cucumber, served with Pesto Vinaigrette.

Old Bay shrimp, iceberg, romaine, kale power blend (kale, napa cabbage, purple cabbage, and shaved brussels sprouts), purple cabbage, edamame, carrot, cucumber, green onion, crispy wonton strips, and served with Thai Peanut dressing.

Old Bay shrimp, wild rice blend, romaine, iceberg, black beans, corn & poblano blend, mango salsa, red pepper, feta cheese, topped with tortilla strips, and served with Cilantro Lime vinaigrette.

Garlic roasted chicken, bacon, spinach, wild rice blend, kale power blend (kale, napa cabbage, purple cabbage, and shaved brussels sprouts), strawberries, dried cranberries, green apple, feta cheese, topped with walnuts, and served with Blueberry Vinaigrette.

NEW RECIPE! Garlic roasted chicken, spinach, wild rice blend, iceberg, chickpeas, artichoke hearts, Kalamata olives, cucumber, cherry tomatoes, red onion, feta cheese, topped with croutons, and served with Greek Feta dressing.

Garlic roasted chicken, bacon, boiled egg, wild rice blend, romaine, iceberg, cherry tomatoes, avocado, blue cheese crumbles, topped with croutons, and served with Balsamic Vinaigrette dressing.

Garlic roasted chicken, wild rice blend, iceberg, cherry tomato, carrot, red onion, cheddar cheese, topped with croutons, and served with Creamy Buffalo dressing.

Pulled BBQ chicken, romaine, purple cabbage, cherry tomato, carrot, pickled jalapeño, cheddar cheese, topped with croutons & crispy fried onions, and served with GD Ranch dressing and BBQ Sauce drizzle.

Wild rice, Hatch chile pulled chicken, romaine, purple cabbage, ghost pepper jack cheese, cherry tomatoes, black beans, pickled jalapeño, crispy fried onions, and served with Avocado Ranch and Cilantro Lime dressings.

Coho Salmon, boiled egg, spinach, kale power blend (kale, napa cabbage, purple cabbage, and shaved brussels sprouts), sweet potato, pickled red onion, avocado, cucumber, served with Pesto Vinaigrette.

Roasted Root Veggie blend (sweet potato, turnip, potato, onion, carrots), beets, chickpeas, broccoli, sunflower seeds, served with Creamy Italian Vinaigrette.

Toasted wrap with Old Bay shrimp, iceberg, romaine, kale power blend (kale, napa cabbage, purple cabbage, and shaved brussels sprouts), purple cabbage, edamame, carrot, cucumber, green onion, crispy wonton strips, and served with Thai Peanut dressing.

Toasted wrap with Old Bay shrimp, romaine, iceberg, black beans, corn & poblano blend, mango salsa, red pepper, feta cheese, tortilla strips, and served with Cilantro Lime vinaigrette.

Toasted wrap with Garlic roasted chicken, bacon, spinach, kale power blend (kale, napa cabbage, purple cabbage, and shaved brussels sprouts), strawberries, dried cranberries, green apple, feta cheese, walnuts, and served with Blueberry Vinaigrette.

NEW RECIPE! Toasted wrap with Garlic roasted chicken, spinach, iceberg, chickpeas, artichoke hearts, Kalamata olives, cucumber, cherry tomatoes, red onion, feta cheese, croutons, and served with Greek Feta dressing.

Toasted wrap with Garlic roasted chicken, bacon, boiled egg, romaine, iceberg, cherry tomatoes, avocado, blue cheese crumbles, croutons, and served with Balsamic Vinaigrette dressing.

Toasted wrap with Garlic roasted chicken, iceberg, cherry tomato, carrot, red onion, cheddar cheese, croutons, and served with Creamy Buffalo dressing.

Toasted wrap with Pulled BBQ chicken, romaine, purple cabbage, cherry tomato, carrot, pickled jalapeño, cheddar cheese, croutons, crispy fried onions, and served with GD Ranch dressing and BBQ Sauce drizzle.

Toasted wrap with Hatch chile pulled chicken, romaine, purple cabbage, ghost pepper jack cheese, cherry tomatoes, black beans, pickled jalapeño, crispy fried onions, and served with Avocado Ranch and Cilantro Lime dressings.

Toasted wrap with Coho Salmon, boiled egg, spinach, kale power blend (kale, napa cabbage, purple cabbage, and shaved brussels sprouts), sweet potato, pickled red onion, avocado, cucumber, served with Pesto Vinaigrette.

Price includes: 1 Wrap, 2 Greens, 4 Fruits & Veggies, 1 Dressing, 1 Crunch.

Price includes: 1 Grain, 2 Greens, 4 Fruits & Veggies, 1 Dressing, 1 Crunch.

Our customer-favorite vegan chocolate chip cookie is back!