Great Wok Restaurants Menu

Shell fish. stir fried rice.

Chicken wings. Available in Small or Large sizes.

Small or large portions. Fried rice with roast pork.

Egg roll, fried shrimps, teriyaki, chicken wings, boneless ribs, chicken fingers, and crab rangoons. Not served with rice.

A cut of meat from the bottom section of the ribs.

Crispy dough filled with minced vegetables.

Breaded or battered crispy chicken.

Tender chicken, savory lo mein noodles. Available in small or large sizes.

Crispy chicken chunks coated in a sweet and tangy sauce with a hint of spice, garnished with a dried red chili pepper.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with pork fried rice.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with roast pork fried rice.

Served with roast pork fried rice. Contains peanuts.

Served with roast pork fried rice. Contains peanuts.

Served with roast pork fried rice. Contains peanuts.

Served with roast pork fried rice.

Chinese dumpling *no filling*

Crispy dough filled with minced vegetables.

Six pieces.

Fried wonton wrapper filled with crab and cream cheese.

Chicken wings. Available in Small or Large sizes.

Breaded or battered crispy chicken.

A cut of meat from the bottom section of the ribs.

Cooked in oil.

Chicken teriyaki with choice of small or large size.

Marinated or glazed in a soy based sauce.

Fried potatoes.

Savory folded flatbread.

Crab Rangoons feature a crispy wonton exterior enveloping a creamy blend of cream cheese and crab, paired with succulent boneless ribs and crispy chicken fingers.

Boneless pork ribs and chicken wings, both glazed in a sweet teriyaki sauce, typically served as a combination platter.

Battered chicken tenders, teriyaki-glazed chicken, and lightly fried shrimps, typically served together on a platter.

Wontons filled with a blend of cream cheese and crab meat, delicately fried until golden brown.

Egg roll, fried shrimps, teriyaki, chicken wings, boneless ribs, chicken fingers, and crab rangoons. Not served with rice.

Savory liquid dish made with a variety of vegetables.

Seasend broth with filled wonton dumplings.

Soup that is made with chicken broth noodles and vegetables.

Poultry. savory soup with a grain base.

Spicy.

Chicken with mixed vegetables. Available in small or large sizes.

Beef with mixed vegetables. Available in Small or Large size.

Chop Suey with shrimp, choice of Small or Large.

Chinese-American classic with tender chicken, mixed vegetables. Choice of Small or Large size.

Beef with mixed vegetables. Choice of Small or Large.

Pork chop suey. Choice of small or large size.

Chicken, mixed vegetables, choice of Small or Large size.

Tender beef with mixed vegetables. Choice of Small or Large.

Small or large portions of mixed vegetables with pork.

Shrimp with mixed vegetables. Choice of Small or Large.

Vegetable Chop Suey Mixed vegetables in sauce. Available in small or large size.

Cut vegetables with dried noodles.

Cut vegetables with dried noodles.

Cut vegetables with dried noodles.

Cut vegetables with dried noodles.

Cut vegetables with dried noodles.

Cut vegetables with dried noodles.

Cut vegetables with dried noodles.

Cut vegetables with dried noodles.

Cut vegetables with dried noodles.

Cut vegetables with dried noodles.

Cut vegetables with dried noodles.

Cut vegetables with dried noodles.

Cut vegetables with dried noodles.

Tender chicken, savory lo mein noodles. Available in small or large sizes.

Beef with noodles, choice of Small or Large.

Shrimp with soft noodles. Choice of small or large size.

Vegetable lo mein. Choice of small or large size.

House special lo mein. Choice of Small or Large.

Egg noodles wok-tossed with minced garlic and a hint of butter.

Stir fried rice.

Chicken, rice, vegetables. Choice of Small or Large.

Ham with mixed vegetables and fluffy rice. Available in Small or Large sizes.

Shell fish. stir fried rice.

Savory chinese dish with mixed vegetables. poultry. stir fried rice.

Savory chinese dish with mixed vegetables. stir fried rice.

Savory chinese dish with mixed vegetables. stir fried rice.

Savory chinese dish with mixed vegetables. stir fried rice.

Stir fried rice.

Stir fried rice.

Steamed rice, available in small or large sizes.

Savory Chicken and Egg Patties, Delicately Fried with Vegetables

Savory Beef and Omelette Fusion, Served with Vegetables

Ham and eggs combined with bean sprouts, onions, and cabbage, typically pan-fried to create a savory omelette, served with a side of gravy.

Succulent shrimp enveloped in classic, fluffy omelet

Subgum egg foo young typically includes a mix of shrimp, chicken, beef, and pork, combined with eggs and vegetables, served as a hearty omelette.

Egg foo young patties made without meat, incorporating mushrooms, celery, onions, and bean sprouts, typically served with a savory gravy.

Chicken accompanied by assorted vegetables. Available sizes: Small, Large.

Poultry. sauce made from delicate buttery mollusk.

Tender chicken with savory mushrooms. Available in Small or Large.

Curry chicken with option of small or large size.

Spicy chicken, Szechuan-style. Available in Small or Large sizes.

Contains peanuts.

Crispy chicken chunks coated in a sweet and tangy sauce with a hint of spice, garnished with a dried red chili pepper.

Crispy chicken pieces coated in a tangy orange sauce, garnished with chunks of pineapple.

Tender chicken in a savory sesame glaze, served with a sprinkle of sesame seeds.

Fried shrimp served with a red sweet and sour sauce.

Boneless ribs, chicken fingers, fried shrimp, and fried wonton crab rangoons.

Served with roast pork fried rice.

Shrimp with mushrooms, choice of small or large size.

Fresh shrimp paired with an assortment of vegetables. Choice of Small or Large.

Shrimp and broccoli, choice of small or large size.

Succulent shrimp served with rich oyster sauce. Choice of small or large portion.

Succulent shrimp paired with fresh onions. Choice of size: Small or Large.

Spicy shrimp in Szechuan-style sauce. Choice of Small or Large size.

Contains peanuts.

Shrimp sautéed with onions, carrots, and bell peppers in a creamy, spicy curry sauce.

Lightly battered shrimp deep-fried and stir-fried with salt, hot pepper, onions, jalapeños, and garlic.

Tender beef paired with a medley of vibrant vegetables. Available in small or large portions.

Tender beef strips with mushrooms. Available in small or large sizes.

Served with pork fried rice.

Juicy beef with savory onions. Size options: Small or Large.

Sauce made from delicate buttery mollusk.

Tender roast pork paired with fresh broccoli. Available in small or large sizes.

Mixed vegetables with tender roast pork. Available in small or large portions.

Tender roast pork paired with mushrooms. Available in small or large sizes.

Succulent roast pork with fresh onions. Size options: Small or Large.

Tender roast pork in savory oyster sauce. Available in small or large portions.

Contains peanuts.

Tender beef strips in fiery Szechuan sauce. Choices of small or large portions.

Beef, shrimp, chicken and roast pork. cooked with Chinese vegetables, water chestnuts and pineapple.

Chicken, shrimp and beef blended with Chinese greens and exotic sauce. Served on a bed of lo mein.

Shrimp and scallops deep fried in batter, sautéed with choice vegetables in oyster sauce.

Served with pork fried rice.

Served with pork fried rice.

Served with pork fried rice.

Served with pork fried rice.

Served with pork fried rice.

Served with pork fried rice.

Served with pork fried rice.

Served with pork fried rice.

Served with pork fried rice.

Served with pork fried rice.

Served with pork fried rice.

Served with pork fried rice.

Tender chicken wings paired with savory roast pork and stir-fried lo mein noodles, typically includes a mix of vegetables.

Served with pork fried rice.

Served with pork fried rice.

Served with pork fried rice.

Served with pork fried rice.

Served with pork fried rice.

Served with pork fried rice.

Served with pork fried rice.

Served with pork fried rice.

Served with pork fried rice.

Served with pork fried rice.

Served with pork fried rice.

Served with pork fried rice.

Served with pork fried rice.

Served with pork fried rice.

Tender chicken wings paired with succulent boneless ribs and roast pork, all tossed with soft lo mein noodles in a savory sauce.

Comes with white rice

Comes with white rice

Comes with white rice

Comes with white rice

Comes with white rice

Comes with white rice

Comes with white rice

Comes with white rice

Comes with white rice, Spicy.

Comes with white rice

Comes with white rice

Comes with white rice

Spicy tofu with Sichuan peppercorns and fermented black beans. Choice of Small or Large.

Variety of fresh, mixed vegetables. Small or large size options.

Assorted vegetables, steamed. Available in large or small portions.

Sauce made from delicate buttery mollusk.

Tender bean sprouts served with your choice of portion size: small or large.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Orange soda.

Refreshingly crisp, sparkling ginger beverage.

Egg noodles served without broth, typically includes a mix of vegetables and a light sauce.

House-made chili oil, a spicy condiment prepared by infusing oil with chili peppers, often used to add a fiery touch to dishes.

3 oz, 2 oz, or 16 oz.

A spicy condiment prepared with ground mustard seeds, offering a sharp and potent flavor profile.

Pure and refreshing bottled water.

Red sauce that goes with our sweet and sour dishes.

Rich gravy, available in large or small size.

Two ounce.

Two ounce.