Great Wall Menu

Wonton soup with choice of pint or quart size.

Sesame Chicken with choice of cola, diet cola, or lemon-lime drink.

Hot & spicy.

Sweet and sour chicken balls served with choice of cola, diet cola, or lemon-lime drink.

Delicate steamed dumplings filled with seasoned meat and vegetables, served with a savory dipping sauce.

Crispy golden rolls filled with seasoned vegetables, served with a side of soy dipping sauce.

Shrimp mingled with seasoned rice. Size options: pint or quart.

Crispy dumplings filled with savory ingredients, fried to a golden brown, served in a portion of eight.

Chicken served with broccoli. Includes choice of cola, diet cola, or lemon-lime drink.

2 Egg Rolls, 4 Pcs. Cheese Wonton, 4 Pcs. Chicken Wings, Chicken Broccoli, General Tso's Chicken (Hot & Spicy), Pork Fried Rice, Shrimp Lo Mein, 2 Sodas.

3 Egg Rolls, 6 Pcs. Cheese Wonton, Wonton Soup or Egg Drop Soup (Qt), Shrimp Lo Mein (Lg.), General Tso's Chicken (Lg.) (Hot & Spicy), Steamed Pork Dumpling, Chicken or Pork Fried Rice (Lg.), 3 Sodas or 2 Liter Soda.

Four chicken wings, deep-fried and coated in a sweet honey sauce.

Hot & spicy.

Hot & spicy.

Fried chicken wings paired with rice stir-fried with chicken and vegetables.

Crispy chicken wings paired with savory pork fried rice, garnished with bean sprouts and green onions.

Deep fried whole chicken wings, served in a set of four.

Chicken wings paired with shrimp, prepared in a style that highlights the flavors of both ingredients.

Chicken wings paired with beef, typically prepared by combining the savory flavors of both meats in one dish.

Chicken and cashew nuts. Served with choice of cola, diet cola, or lemon-lime.

Chicken served with broccoli. Includes choice of cola, diet cola, or lemon-lime drink.

Moo goo gai pan with choice of cola, diet cola, or lemon-lime drink.

Vegetable chow mein served with a choice of cola, diet cola, or lemon-lime drink.

Pork stir-fried with noodles served with choice of cola, diet cola, or lemon-lime drink.

Chicken chow mein served with choice of cola, diet cola, or lemon-lime drink.

Beef chow mein served with crispy noodles. Choice of cola, diet cola, or lemon-lime drink.

Shrimp stir-fried with noodles. Choice of drink: cola, diet cola, or lemon-lime.

Sweet and sour chicken balls served with choice of cola, diet cola, or lemon-lime drink.

Sesame Chicken with choice of cola, diet cola, or lemon-lime drink.

Hot & spicy.

Pepper steak paired with onions. Option of cola, diet cola, or lemon-lime drink.

Beef and broccoli, served with choice of cola, diet cola, or lemon-lime drink.

Assorted Chinese vegetables served with drink choice of cola, diet cola, or lemon-lime.

Stir-fried noodles with mixed vegetables. Includes choice of cola, diet cola, or lemon-lime drink.

Roast pork with lo mein noodles. Includes choice of cola, diet cola, or lemon-lime drink.

Chicken lo mein served with choice of cola, diet cola, or lemon-lime drink.

Beef lo mein with choice of cola, diet cola, or lemon-lime drink.

Shrimp lo mein served with choice of cola, diet cola, or lemon-lime drink.

Roast pork accompanied by an assortment of vegetables. Includes choice of cola, diet cola, or lemon-lime drink.

Asian-style omelette with roast pork, served with choice of cola, diet cola, or lemon-lime drink.

Boneless spare ribs served with choice of cola, diet cola, or lemon-lime beverage.

Shrimp in a classic lobster sauce. Lunch special includes a choice of cola, diet cola, or lemon-lime drink.

Chicken with mixed vegetables. Served with a choice of cola, diet cola, or lemon-lime drink.

Shrimp with mixed vegetables. Option for cola, diet cola, or lemon-lime drink.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Beef with string bean. Served with choice of cola, diet cola, or lemon-lime drink.

Chicken and string beans, served with choice of cola, diet cola, or lemon-lime drink.

Shrimp paired with crisp string beans. Options include a choice of cola, diet cola, or lemon-lime drink.

Steamed chicken breast paired with a medley of vegetables, typically includes broccoli, carrots, mushrooms, and snow peas. Prepared using moist heat without added oils or sauces.

Tender shrimp paired with a medley of broccoli, carrots, baby corn, and snap peas, all lightly steamed for a wholesome combination.

Tofu stir-fried with a variety of vegetables, typically including broccoli, carrots, and mushrooms, in a light sauce.

Snow peas, string bean & broccoli.

Steamed scallops, typically prepared with a simple seasoning of ginger and garlic to enhance their natural sweetness.

Chicken, scallop, shrimp in spicy garlic sauce.

Snow Crab Legs (1 lb.) - served with choices of garlic butter, lemon, or classic flavors. Spicy levels range from mild to fire.

Crawfish, 1 lb, choice of garlic butter, lemon, or classic flavors. Spicy levels: mild, medium, or fire.

Steamed green mussels, 1 pound. Choice of garlic butter, lemon, or classic flavor. Spicy level: mild, medium, or fire.

Sausage (1 lb.) - Options include garlic butter, lemon, or classic flavors. Choose spicy level: mild, medium, or fire.

Lobster tail, 1 lb. Options include garlic butter, lemon, classic flavors; choose: mild, medium, or fire spicy levels.

Silken strands of egg in a delicate broth, available in pint or quart sizes.

Wonton egg drop soup, available in pint or quart sizes.

Chicken Rice Soup - Chicken with rice in a savory broth. Available in pint or quart sizes.

Chicken, noodles in savory broth. Size options: pint or quart.

Hot & spicy.

Chicken, roast pork, shrimp, and a medley of vegetables in a savory broth, served in a quart-sized portion.

Shrimp, scallops, crab meat, and mixed vegetables in a clear broth.

Crispy egg roll wrapper filled with shrimp and a blend of minced vegetables.

Crispy golden rolls filled with seasoned vegetables, served with a side of soy dipping sauce.

Deep-fried wontons filled with seasoned pork, typically served in a set of eight.

Thinly sliced potatoes, deep-fried until golden and lightly seasoned with salt.

Delicate steamed dumplings filled with seasoned meat and vegetables, served with a savory dipping sauce.

Crispy dumplings filled with savory ingredients, fried to a golden brown, served in a portion of eight.

Bar-B-Q spare ribs available in 4 or 8 pieces.

Four skewered beef pieces, traditionally marinated in a soy-based teriyaki sauce.

Chicken skewers, typically marinated in a savory teriyaki sauce, served in a set of four.

Golden-fried scallops, typically served in a portion of 12 pieces, offering a taste of the sea.

Butterflied shrimp, breaded and deep-fried, typically accompanied by sweet and sour sauce.

Boneless spare ribs, choice of small or large serving.

Crispy wontons filled with a creamy mixture of imitation crab and cream cheese. Served with a side of sweet and sour dipping sauce.

Chilled noodles tossed in a rich sesame sauce, often complemented by hints of peanut and garnished with sesame seeds.

Chicken wing, spring roll, Bar-B-Q spare ribs, beef teriyaki, chicken teriyaki, fried wonton, pork egg roll & cheese wonton.

Steamed dumplings filled with a mix of shrimp and vegetables, served in six pieces.

Tender strips of chicken, coated in a golden batter and deep-fried, often accompanied by a dipping sauce.

Steamed young soybeans in the pod, lightly sprinkled with salt.

Grilled jumbo shrimp with teriyaki sauce & veg.

Deep-fried tofu served with a side of sweet and sour sauce, typically garnished with crushed peanuts.

Bread topped with a blend of minced shrimp and water chestnuts, deep-fried until golden and typically cut into triangles.

Roast pork fried rice, available in pint or quart sizes

Chicken, peas, carrots, and scrambled egg in soy-seasoned rice. Available in pint or quart size.

Sautéed beef mixed with rice, peas, carrots, and onions. Available in pint or quart sizes.

Shrimp mingled with seasoned rice. Size options: pint or quart.

House special fried rice; options in pint or quart sizes.

Stir-fried white rice with shrimp, BBQ pork, chicken, eggs, peas, and carrots, typically not including soy sauce.

Roast pork tossed with lo mein noodles. Available in pint or quart sizes.

Chicken and soft noodles, with select size: pint or quart.

Lo mein noodles tossed with sliced beef and vegetables. Available in pint or quart sizes.

Shrimp entwined with soft lo mein noodles. Option to choose between pint or quart size.

House special lo mein offered in pint or quart sizes.

Soft noodles tossed lightly with soy sauce, available in pint or quart sizes.

Stir-fried egg noodles with chicken, typically includes cabbage and green onions, in a savory sauce.

Roast pork stir-fried with a medley of vegetables such as bean sprouts, onions, and mushrooms, served in a thickened sauce.

Chicken chop suey combines chicken with bean sprouts, cabbage, and carrots, typically stir-fried and served with a thickened sauce.

Stir-fried wheat noodles with beef, typically includes vegetables such as bean sprouts, cabbage, and onions in a savory sauce.

Stir-fried egg noodles with shrimp, typically includes cabbage, celery, and onions in a savory sauce.

Beef chop suey consists of tender slices of beef stir-fried with bean sprouts, cabbage, and other vegetables, typically served with a thickened sauce.

Shrimp stir-fried with bean sprouts, cabbage, and carrots, typically served with a thickened sauce.

Stir-fried with a medley of vegetables such as broccoli, cabbage, carrots, and bean sprouts, typically served over soft noodles.

Vegetable chop suey is a mix of bean sprouts, onions, mushrooms, and other vegetables, stir-fried and served in a thickened sauce.

House special chow mein typically includes shrimp, chicken, and roast pork stir-fried with a variety of vegetables and served over crispy noodles.

House special chop suey typically includes a mix of chicken, shrimp, and roast pork, sautéed with a variety of vegetables in a savory sauce.

Stir-fried thin rice noodles with chicken, typically includes a variety of vegetables such as carrots, celery, and onions, complemented with a scrambled egg.

Thin rice noodles stir-fried with beef, typically includes a variety of vegetables such as celery, carrots, and onions, complemented with scrambled egg.

Thin rice noodles stir-fried with shrimp, accompanied by a selection of vegetables including carrots, celery, and scallions, typically includes egg.

Stir-fried thin rice noodles with chicken, pork, shrimp, and a mix of vegetables.

Hot & spicy.

Grilled chicken breast, typically served with a sweet and savory teriyaki sauce.

Grilled shrimp glazed in teriyaki sauce, often accompanied by a selection of steamed vegetables.

Shredded chicken sautéed with cabbage, eggs, bamboo shoots, and mushrooms, typically wrapped in thin pancakes.

Shrimp stir-fried with cabbage, mushrooms, bamboo shoots, and egg, accompanied by pancakes and plum sauce.

Shredded beef stir-fried with cabbage, carrots, mushrooms, and scrambled eggs, typically accompanied by pancakes and hoisin sauce.

Egg foo young comprising chicken, eggs, and a blend of vegetables such as bean sprouts and onions, served with a savory sauce.

Chinese-style omelette featuring a mix of shrimp, chicken, and roast pork, complemented by onions and bean sprouts.

Chinese-style omelette featuring shrimp, typically includes bean sprouts, onions, and cabbage, served with a savory sauce.

Beef Egg Foo Young is a Chinese omelette incorporating beef, eggs, and a mix of vegetables like onions and bean sprouts, often served with a savory gravy.

Fried egg patty combined with a medley of vegetables such as carrots, peas, mushrooms, and onions.

Roasted pork and broccoli, typically combined in a savory brown sauce.

Deep fried pork, bell peppers, onions, and pineapples, combined in a tangy sweet and sour sauce.

Hot & spicy.

Roast pork sautéed with crisp snow peas and other vegetables, typically served in a savory brown sauce.

Hot & spicy.

Hot & Spicy.

Hot & spicy.

Tender sliced chicken with mushrooms, crisp vegetables, and a light, savory sauce.

Crispy chicken balls served with a tangy sweet and sour sauce, accompanied by a portion of steamed white rice.

Tender chicken pieces stir-fried with crunchy cashew nuts, baby corn, green bell peppers, and carrots.

Hot & spicy.

Chicken stir-fried with bell peppers and onions, enveloped in a rich black bean sauce.

Breaded chicken deep-fried and served with a sweet honey sauce, often garnished with sesame seeds.

Sliced chicken and snow peas stir-fried with bamboo shoots, carrots, and water chestnuts, typically served in a light white sauce.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Sliced chicken stir-fried with a medley of vegetables such as broccoli, carrots, mushrooms, and baby corn in a savory brown sauce.

Hot & spicy.

Sliced chicken breast stir-fried with fresh string beans, typically in a savory garlic or black bean sauce.

Chicken and eggplant typically sautéed in a rich, spicy garlic sauce, often accompanied by green onions for added flavor.

Hot & spicy.

Chicken stir-fried with fresh mango, snow peas, onions, and red peppers in a delicately sweet mango sauce.

Sliced chicken stir-fried with asparagus and snow peas, often accompanied by carrots and mushrooms in a light and savory sauce.

Chicken and pineapple sautéed with green peppers, onions, and carrots in a sweet pineapple sauce.

String beans stir-fried with chili, garlic, and Szechuan sauce, offering a spicy kick.

Hot & spicy.

Hot & spicy.

Tofu stir-fried with a medley of vegetables, typically including broccoli, carrots, and snow peas, in a savory sauce.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Sliced beef and broccoli, typically sautéed together in a savory brown sauce.

Sliced beef stir-fried with a variety of vegetables such as broccoli, carrots, snow peas, and mushrooms, served in a rich brown sauce.

Sliced beef stir-fried with snow peas and typically includes carrots and bamboo shoots in a savory brown sauce.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Sliced beef stir-fried with fresh string beans in a savory brown sauce.

Hot & spicy.

Tender shrimp stir-fried with broccoli, carrots, baby corn, and snow peas.

Sautéed shrimp combined with green peas, carrots, and mushrooms, all enveloped in a classic lobster sauce.

Stir-fried shrimp and snow peas, often accompanied by water chestnuts and carrots, in a gently seasoned sauce.

Hot & spicy.

Shrimp sautéed with onions, bell peppers, and possibly other vegetables, served in a savory black bean sauce derived from fermented black beans.

Shrimp stir-fried with cashew nuts, typically includes vegetables like bamboo shoots, water chestnuts, and celery in a savory brown sauce.

Battered shrimp, deep-fried and tossed with bell peppers, onions, carrots, and pineapple in a tangy sweet and sour sauce.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Shrimp stir-fried with string beans, typically includes a special brown garlic sauce.

Shrimp sautéed with eggplant, typically in a savory garlic or black bean sauce.

Chinese eggplant with chicken and shrimp combines tender pieces of chicken and shrimp with soft, stir-fried Chinese eggplant, typically in a savory garlic sauce.

Tender chicken pieces stir-fried with crunchy cashew nuts, baby corn, bell peppers, and snap peas.

Shrimp chow mein typically includes shrimp sautéed with vegetables like cabbage, celery, and bean sprouts, served with crispy noodles and a white sauce.

Sliced chicken sautéed with mushrooms, bamboo shoots, and a variety of Chinese vegetables in a delicate white sauce.

Tender steak slices stir-fried with green bell peppers and onions, served with a side of fried rice and an egg roll.

Roast pork egg foo young is an omelette incorporating roasted pork, typically with onions and bean sprouts, served with a savory sauce.

Sliced chicken breast sautéed with broccoli, typically served in a savory brown sauce.

Crispy chicken balls paired with a tangy sweet and sour sauce, served alongside steamed white rice.

Stir-fried egg noodles with roasted pork and a mix of vegetables, typically including cabbage and carrots.

Tender chicken strips stir-fried with soft lo mein noodles, mixed vegetables, and savory sauce, served alongside flavorful fried rice with diced vegetables.

Sliced beef stir-fried with broccoli, typically includes a savory brown sauce.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Shrimp sautéed with minced pork, typically served in a savory egg and scallion-laden white lobster sauce.

Tender boneless spare ribs, marinated and cooked to perfection, offering a savory and slightly sweet flavor with a deliciously sticky glaze.

Hot & spicy.

Crispy chicken bites coated in a sweet and savory sesame sauce, topped with toasted sesame seeds.

Sliced roast pork stir-fried with a medley of vegetables such as broccoli, carrots, snow peas, and water chestnuts in a savory brown sauce.

Lean pork deep fried and served with a blend of sweet and sour sauce, typically including green peppers, onions, and carrots.

Tender shrimp and fresh broccoli stir-fried with savory sauce, served with a side of fried rice.

Tender shrimp stir-fried with broccoli, carrots, baby corn, and snow peas in a savory sauce.

Sliced chicken stir-fried with a medley of vegetables such as broccoli, carrots, mushrooms, and snow peas, often served in a savory brown sauce.

Stir-fried noodles with shrimp, mixed vegetables, and a savory sauce.

Tender beef slices stir-fried with soft lo mein noodles in a savory sauce, accompanied by a side of fried rice.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Sliced chicken stir-fried with eggplant, typically includes a savory sauce.

Sliced chicken stir-fried with string beans, typically includes a savory brown sauce.

Sliced beef sautéed with fresh string beans, typically includes soy and oyster sauces, ginger, and green onions in a savory brown sauce.

Shrimp sautéed with string beans, typically served in a savory brown sauce.

Chicken marinated in bourbon sauce, typically includes onions and carrots, served in a combination platter with pork fried rice and an egg roll.

Hot & spicy. Tenderloin chicken with orange peel in a spicy sauce.

Tender chicken pieces coated in a sweet and savory sesame sauce, garnished with toasted sesame seeds.

Chicken, beef & shrimp with mixed vegetables in brown sauce.

Mixed vegetables in brown sauce.

Roast pork, scallop, chicken, shrimp, beef & imitation crab with mixed vegetables in brown sauce.

scallop, shrimp & imitation crab sautéed with mixed vegetables in white sauce.

Hot & spicy. Tenderloin beef steak orange peel in a spicy sauce.

Jumbo shrimp, chicken, roast pork & imitation crab with mixed vegetables in a brown sauce. served with crispy wonton.

Hot & spicy. One side shrimp with chili sauce & the other side General Tso's chicken.

Shrimp, chicken, beef, and roast pork sautéed with a medley of Chinese vegetables, typically served in a savory brown sauce.

Chunks of chicken marinated in a bourbon-infused sauce, typically sautéed with onions and served in a rich, tangy glaze.

Sliced chicken breast, lightly breaded and deep-fried, served with a tangy lemon sauce.

Hot & spicy.

Hot & spicy.

Hot & spicy. Scallop with mixed vegetable in spicy garlic sauce.

Hot & spicy.

Jumbo shrimp lightly fried and sautéed, typically includes a special sesame sauce and is garnished with sesame seeds.

wok fried jumbo shrimp with tartar sauce.

Breaded shrimp fried and served with a sweet and creamy coconut sauce.

Crispy noodles packaged in a bag, often served alongside soups or as a crunchy addition to meals.

Sweet corn kernels mixed with diced green bell peppers and carrots.

Prepared as a simple, traditional side, typically one hard-boiled or soft-boiled egg.

A blend of oceanic flavors, this sauce typically includes a variety of seafood essences and is designed to complement a range of dishes.

1 Lobster Tail, 1/ 2 lb Shrimp (no head), 12 lb Snow Crab.

1 lb Snow Crab Legs,1/2 lb Shrimp (no head), 1 piece Lobster Tail, 1/2 lb Green Mussels, 1/2 Sausage, 5 Corns, 5 Potatoes, 4 Boiled Eggs.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Effervescent Orange Soda: A Sweet, Citrus-Infused Beverage

Refreshing, crisp ginger-flavored carbonated soft drink.

Exhilarate and quench your thirst with a one of a kind taste.

Pure and refreshing bottled water.

"Refreshing blend of leaves, providing a soothing and invigorating experience for tea lovers."

Refreshing, chilled classic tea with no added sweetness.

A blend of tea leaves carefully selected to replicate the comforting taste of home-brewed tea.

Refreshing citrus beverage.

A refreshing blend of juicy fruits, perfectly sweetened for a thirst-quenching treat.

Homemade ice tea, a smaller serving of chilled, house-brewed tea, often mixed with lemon for a refreshing taste.