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Great Wall Chinese Restaurant Menu
4.4
(75+ Reviews)
Appetizers
- Crispy Spring Roll$1.62
- Shrimp Egg Roll$1.50
- Pork Egg Roll$1.44
- Barbecued Spare Ribs
- Barbecued Roast Pork
- Fantail Shrimp$1.38
Soup
- Wonton Soup
- Egg Drop Soup
- Bean Curd With Vegetable Soup
- Wonton Egg Drop Mixed
- Chicken Rice Or Noodle Soup
Beef
- Beef With Chinese Vegetables
- Beef With Snow Peas
- Beef With Pepper And Tomato
- Beef With Oyster Sauce
- Beef With Broccoli
Chef's Specialties
- Great Wall Shrimp Kow8 golden fried shrimp served on top of baby corn, snow peas, bamboo shoots, straw mushrooms, and broccoli$11.00
- Seafood Combinationan incredible combination of lobster meat, jumbo shrimp, crab meat and scallops mixed with mushrooms, baby corn and chinese vegetables$13.50
- Subgum Wontonchunks of lobster meat, chicken, roast pork mixed with chinese vegetables and served with 6 crispy wonton on tops$11.06
- Rainbow Shrimp And Chickenshrimp and chicken toss- fried with colorful chinese diced vegetables$10.75
- Jumbo Scallops In Oyster Saucefresh scallops with sliced bamboo shoots and baby corn in oyster sauce$11.38
Hunan and Szechuan Cuisine
- Kung Po Har Ding- Shrimp$11.00
- Kung Po Gai Ding- Chicken$9.75
- General Tso's Chicken$10.31
- Hunan Chicken$9.75
- Junbi Shrimp$11.00
Menu Photos
Menu Photos
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