Great Harvest Bread - Jax Menu

Lettuce, provolone cheese, tomato, onions. 340-350 cal.

Boar’s head® ovengold turkey breast, swiss cheese, mayo, mustard. 570-660 cal.

Medium-rare boar’s head® filet of roast beef, provolone cheese, mayo, mustard. 600-690 cal.

Very soft and reach flavor, made with blueberries, cream cheese, butter, eggs. 340 cal.

Made in house granola, with milk. 350-370 cal.

Soft and crunchy, caramel bite lovers, apple slices, coconut flakes, unsalted butter. 350 cal.

Soft and smooth, made with cinnamon chips, cream cheese, eggs, unsalted butter. 340 cal.

Honey wheat, white, or savory biscuit, aged cheddar cheese, fresh baked egg patty, herb spread, ham, bacon, or turkey. 510-570 cal.

Two worm slices of cinnamon chip bread, syrup, and butter on the side, topped with cinnamon and powdered sugar. 570-660 cal.

270 cal.

Fresh fruit of the season! 590-640 cal.

Coconut flakes, toasted walnuts, and pineapple slices. 360 cal.

Honey wheat or white bread, aged cheddar, and provolone cheese, bacon, ham, or turkey, mayonnaise, and tomato. 600-650 cal.

Fresh milled flour, carrots, pineapple slices, raisins. 370 cal.

Very refreshing, made with dried cranberries, fresh oranges, buttermilk. 350 cal.

Honey wheat or white bread, aged cheddar, and pepper jack cheese, avocado, tomato, bacon, ham, or turkey. 350 cal.

Soft and smooth, made with blueberries, cream cheese, eggs, and unsalted butter. 320 cal.

Different Coke flavors. 100 cal.

Fresh brewed local coffee. 2-4 cal.

Single shot espresso, fresh milk. 350 cal.

Regular different flavors. 100-200 cal.

Local brewed coffee. For fresh stronger flavor than regular coffee. 2-4 cal.

Different Coke flavors. 150 cal.

Local coffee, single shot. 350 cal.

Fresh milk, plain real yogurt, fruits. 350 cal.

Serves Tuesday. 85-220 cal.

Serves Monday, Wednesday, and Friday only. 85-220 cal.

Organic green mix, turkey breast, avocado, tomatoes, black beans, croutons, chipotle sauce. 290 cal.

Honey and curry roasted carrots organic green mixed golden raisins quinoa, housemade red wine vinaigrette. 380-630 cal.

Any half sandwich of your choice with a cup of our homemade soup of the day! Serves one.

Organic mixed green caramelized nuts, feta. Balsamic vinaigrette or Italian vinaigrette. 380-630 cal.

Serves Thursday & Friday. 85-220 cal.

Lettuce, tomato, onion. 620-670 cal.

Provolone cheese, lettuce, tomatoes, cucumbers, carrots, and Italian dressing. 590-640 cal.

Boar’s Head® ovengold turkey breast, pepper jack cheese, chipotle sauce, avocado. 600-650 cal.