Great Dragon Menu

Dumplings, choice of fried or steamed, served in a set of 8.

Crispy wonton skin encases a savory mix of roast pork and finely chopped vegetables, deep-fried to a golden perfection.

Spicy.

Crispy chicken balls in tangy sauce, available in pint or quart sizes.

Chicken tossed with soft lo mein noodles. Available in pint or quart sizes.

Sweet and sour chicken balls served with a choice of egg drop, wonton, or hot & sour soup.

Wonton soup with choice of pint or quart size.

Roast pork bits, stir-fried with rice. Available in pint or quart sizes.

Steamed white rice, available in pint or quart sizes.

Crispy wonton skin encases a savory mix of roast pork and finely chopped vegetables, deep-fried to a golden perfection.

Crispy dough enveloping succulent shrimp and a blend of minced vegetables, presented as a single egg roll.

Spare ribs with bar-b-q sauce. Available in small or large sizes.

Tender, marinated boneless spare ribs glazed with a savory sauce, served alongside seasoned fried rice with vegetables.

Four skewered beef pieces, marinated in a teriyaki sauce that typically includes soy and a hint of sweetness.

Eight pieces of chicken skewers, marinated in a sweet and savory teriyaki sauce.

Minced shrimp spread atop toast, typically includes ginger, and is deep-fried, resulting in four crispy pieces.

Fried wonton wrappers filled with a mixture of crab and cream cheese, served in a set of eight pieces.

Fifteen pieces of shrimp, lightly breaded and fried, typically served with a side of sweet and sour sauce.

Deep-fried dough, typically served as a set of 10, lightly dusted with sugar.

Golden-brown wontons, typically filled with a savory mixture, served as a delightful appetizer.

Dumplings, choice of fried or steamed, served in a set of 8.

5 fried shrimp, 2 spring rolls, 2 Bar-B-Q spare ribs, 4 fried wonton, 4 crabmeat wonton, 2 teriyaki chicken.

2 pork egg rolls, 2 spare ribs, 2 beef sticks, 2 sweet and sour shrimp, 4 fried wonton, 4 crabmeat rangoon, 2 shrimp toast.

Wonton and egg threads in a savory broth. Available in pint or quart sizes.

Egg drop soup with options for pint or quart sizes.

Chicken rice or noodle soup. Options for pint or quart. Choose between chicken rice or noodle broth base.

Spicy.

Shrimp, scallop, crab meat, and mixed vegetables in a savory broth, designed to serve two.

A rich broth combines shrimp, chicken, pork, and assorted vegetables, reflecting a traditional Chinese culinary approach.

Roast pork, crispy noodles. Choose pint or quart size.

Stir-fried noodles with beef, available in pint or quart sizes.

Crisp vegetables tossed with chow mein noodles. Available in pint or quart sizes.

Shrimp chow mein, available in pint or quart.

Special Chow Mein: Stir-fried noodles with a mix of meats and vegetables. Available in pint or quart sizes.

Subgum Chicken Chow Mein: Mixed vegetables, chicken, served with crispy noodles. Size options include pint or quart.

Roast pork, mixed vegetables in a savory sauce. Available in pint or quart sizes.

Stir-fried beef, vegetables mix. Available in pint or quart size.

Shrimp stir-fried with assorted vegetables, available in pint or quart sizes.

House special chop suey with a variety of meats and vegetables. Available in pint or quart sizes.

Chicken, peas, carrots, and eggs, stir-fried with rice. Size options: pint or quart.

Beef fried rice, with options for pint or quart sizes.

Shrimp fried rice with options of pint or quart sizes.

Lobster fried rice, available in pint or quart sizes.

Shrimp, chicken and pork.

Vegetable medley with seasoned rice, available in pint or quart sizes.

Savory chicken omelette patties with mixed vegetables, served with a rich brown sauce.

Beef Egg Foo Young consists of a Chinese-style omelette with beef, onions, and mixed vegetables, typically topped with a savory gravy.

Shrimp, egg, and bean sprouts combined into an omelette, typically includes onions and cabbage.

Golden, crispy omelette with mixed vegetables, topped with savory brown gravy.

Chinese-style omelette featuring shrimp, chicken, and roast pork, accompanied by a savory brown sauce.

Roast pork, lo mein noodles. Available in pint or quart sizes.

Chicken tossed with soft lo mein noodles. Available in pint or quart sizes.

Beef Lo Mein: Tender sliced beef with soft noodles. Available in pint or quart sizes.

Shrimp lo mein with options of pint or quart size servings.

Lobster pieces with lo mein noodles. Size options: pint or quart.

Shrimp, chicken, and pork.

Crispy chicken balls in tangy sauce, available in pint or quart sizes.

Shrimp coated in a tangy sweet & sour sauce. Available in pint or quart sizes.

Chicken and mushrooms served in a choice of pint or quart sizes.

Chicken and snow peas, available in pint or quart sizes.

Chicken with almond dings: Chicken pieces with almonds. Available in pint or quart sizes.

Spicy.

Chicken and broccoli. Options include pint or quart sizes.

Chicken paired with a variety of vegetables. Available in pint or quart sizes.

Roast pork, snow peas, available in pint or quart sizes.

Succulent roast pork, fresh broccoli. Available in pint or quart sizes.

Succulent roast pork paired with mixed vegetables. Available in pint or quart sizes.

Beef, mushrooms, choice of pint or quart sizes.

Beef and snow peas in a savory sauce. Options for pint or quart sizes.

Spicy.

Stir-fried beef and broccoli, available in pint or quart sizes.

Beef with mixed vegetables, available in pint or quart sizes.

Shrimp and snow peas, available in pint or quart sizes.

Shrimp tossed with almonds and vegetables, available in pint or quart sizes.

Shrimp paired with Chinese vegetables. Available in pint or quart sizes.

Spicy.

Shrimp and broccoli in a savory sauce. Size options: pint or quart.

Shrimp and assorted vegetables, available in pint or quart sizes.

Scallops and broccoli, available in pint or quart sizes.

Scallops and shrimp sautéed with a medley of vegetables, typically including broccoli, carrots, mushrooms, and snow peas, in a savory brown sauce.

Broccoli sautéed, available in pint or quart sizes.

Spicy.

Lobster, shrimp, chicken, beef, and pork sautéed with baby corn, broccoli, and carrots, assorted vegetable in brown sauce.

Boneless chicken breaded deep-fried to golden brown and variety mixed vegetable with brown sauce.

Crispy fried noodles topped with shrimp, scallops, crab meat, and lobster, accompanied by mushrooms, snow peas, broccoli, and carrots in a delicate white sauce.

Combination of lobster meat, jumbo shrimp, scallops, and mixed vegetable.

Scallops, shrimp, chicken, beef, roast pork, sautéed with broccoli, snow peas, baby corn, mushroom, south pacific famous cuisine.

Cubes of tender steak, sautéed with broccoli, carrot, snow peas, and delicious savory sauce.

Jumbo shrimp wrapped with bacon, egg, pan-fried, then smothered with a tasty onion sauce.

Tender chicken pieces coated in a sesame-infused sauce, served with fresh broccoli florets.

Chunks of beef lightly fried and coated in a sesame sauce, typically includes broccoli and sprinkled with sesame seeds.

Tender chicken stir-fried with crunchy cashew nuts, complemented by mixed vegetables.

Tender shrimp paired with crunchy cashew nuts, stir-fried with vegetables in a savory sauce.

Breaded chicken, deep-fried until golden, served with a tangy and slightly sweet lemon sauce.

Crispy breaded chicken, typically includes a mix of vegetables and is served with gravy.

Tender chicken pieces coated in a golden batter, complemented by a sweet pineapple sauce, served with seasoned fried rice.

Tender beef slices stir-fried with onions, bell peppers, and mushrooms in a savory sauce.

Battered chicken coated in a sweet honey sauce, typically garnished with sesame seeds.

Marinated chicken, typically stir-fried, served in a distinctive bourbon-infused sauce.

Thin rice noodles stir-fried with tender roast pork, bell peppers, and onions.

Thin rice noodles stir-fried with chicken and a medley of vegetables.

Stir-fried thin rice noodles with beef, egg, and a mix of vegetables such as cabbage, celery, bean sprouts, carrots, and green onions.

Stir-fried thin rice noodles with shrimp, typically includes a mix of vegetables such as carrots, celery, and bean sprouts, along with scrambled egg.

Stir-fried thin rice noodles with lobster and mixed vegetables.

Shrimp, chicken, and pork.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy. Combination of jumbo shrimp, chicken, roast pork, pan-fried first, then sautéed with onion, green pepper, snow peas, and broccoli in red Szechuan sauce.

Spicy.

Spicy.

Spicy.

Spicy. Assorted seasonal mixed vegetables with jumbo shrimp, chicken, roast pork. All cooked together in rich brown spicy sauce.

Spicy. Chunks of chicken lightly fried with hot pepper sauce. This plate was devised by a private chef of General Tso who was famous in the Szechuan army from the Ching Dynasty.

Spicy.

Spicy. Chunks of chicken sautéed with celery, snow peas, baby corn in spicy brown sauce.

Spicy. Crispy tender chicken, pan-seared to perfection with orange flavor and flocked with spicy garlic sauce.

Spicy.

Spicy. A typical old Peking dish is prepared with shredded pork, sautéed with egg, bamboo shoots, mushrooms, cabbage in spicy hoisin sauce, and served with Chinese pancakes (4).

Spicy.

Spicy.

Spicy.

Spicy. Crispy shrimp sautéed salt and hot pepper on the side and chunks chicken deep fried to crispy sautéed sweet and sour sauce on the other.

Steamed chicken paired with broccoli. Available in pint or quart sizes.

Steamed chicken paired with assorted vegetables. Available in pint or quart sizes.

Steamed shrimp paired with broccoli. Available in pint or quart sizes.

Steamed shrimp accompanied by assorted vegetables. Available in pint or quart sizes.

Per bag.

Per bag.

Can.

Wonton soup (3), egg roll (3), moo goo gai pan, sesame chicken, roast pork lo mein, roast pork fried rice, and fortune cookies (3).

Wonton soup (4), egg roll (4), sweet and sour chicken, emperor's chicken (spicy), chicken with broccoli, roast pork lo mein, roast pork fried rice, and fortune cookies (4).

Wonton soup (5), egg roll (5), boneless spare ribs, sweet and sour chicken, chicken with mixed vegetables, pepper steak, General Tso's chicken (spicy), roast pork fried rice, and fortune cookies (5).

Wonton soup (6), egg roll (6), boneless spare ribs, crabmeat rangoon (8), pepper steak, emperor chicken (spicy), four seasons, roast pork lo mein, roast pork fried rice, and fortune cookies (6).

Wonton soup (7), egg roll (7), crabmeat rangoon (8), boneless spare ribs, fried dumpling (8), General Tso's chicken (spicy), moo goo gai pan, beef with broccoli, roast pork lo mein, roast pork fried rice, and fortune cookies (7).

Chicken and broccoli served with a choice of egg drop, wonton, or hot & sour soup.

Chicken with mixed vegetables. Served with a choice of egg drop, wonton, or hot & sour soup.

Chicken stir-fried with snow peas. Includes choice of egg drop, wonton, or hot & sour soup.

Chicken tossed with cashew nuts. Includes choice of egg drop, wonton, or hot & sour soup.

C6. Moo Goo Gai Pan with choice of soup: egg drop, wonton, or hot & sour.

Subgum chicken chow mein with choice of egg drop, wonton, or hot & sour soup.

Lo Mein with choice of pork, chicken, beef, or shrimp. Served with soup option: egg drop, wonton, or hot & sour.

Sweet and sour chicken balls served with a choice of egg drop, wonton, or hot & sour soup.

Sesame Chicken served with choice of egg drop, wonton, or hot & sour soup.

Pineapple Chicken served with choice of Egg Drop, Wonton, or Hot & Sour Soup.

Honey chicken served with choice of egg drop, wonton, or hot & sour soup.

Spicy.

Spicy.

Spicy.

Spicy.

Roast pork, mixed vegetables. Choice of egg drop, wonton, or hot & sour soup.

Chicken and mushrooms, with choice of egg drop, wonton, or hot & sour soup.

Sweet & sour pork with choice of egg drop, wonton, or hot & sour soup

Beef and broccoli, served with choice of egg drop, wonton, or hot & sour soup.

Steak with bell peppers, onions. Comes with choice of egg drop, wonton, or hot & sour soup.

Shrimp chow mein served with choice of egg drop, wonton, or hot & sour soup.

Shrimp and broccoli with choice of egg drop, wonton, or hot and sour soup.

Shrimp in savory lobster sauce. Choice of egg drop, wonton, or hot & sour soup.

Sweet & sour shrimp served with choice of egg drop, wonton, or hot & sour soup.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Chicken accompanied by sautéed peppers and onions. Soup options include egg drop, wonton, or hot & sour.

Spare ribs served with a choice of egg drop, wonton, or hot & sour soup.

Boneless spare ribs with choice of egg drop, wonton, or hot & sour soup.

Mixed vegetables sautéed, accompanied by choice of egg drop, wonton, or hot & sour soup.

Triple Delight: Selection from egg drop, wonton, or hot & sour soup. Featuring a trio of proteins tailored to Chinese culinary tradition.

Pork, chicken, beef, or shrimp.

Bourbon chicken served with choice of egg drop, wonton, or hot & sour soup.

Spicy.

Spicy.

Coconut chicken served with choice of egg drop, wonton, or hot & sour soup.

Coconut shrimp served with choice of egg drop, wonton, or hot & sour soup.

Teriyaki chicken with choice of egg drop, wonton, or hot & sour soup.