gràcia mediterranean Menu

4.6

(100+ Reviews)

$Restaurant

Brunch Features Aperitivo Classic Cocktails House Concoctions Dessert Cocktails Brunch Cocktails Food

Brunch Features
- Pistachio Pancakes
  $12.00
- Shakshouka
  $14.00
- Tortilla Espagnola
  $14.00
- Crab Hash
  $18.00
- Jamon Benedict
  $15.00
- Sd Bacon
  $8.00
- SD Pita
  $3.00
- 2 Eggs A La Carte
  $5.00
Aperitivo
- Rose Sangria
  Spanish Rose, Rose Gin, Seasonal Fruit, Soda
  $16.00
- Calabrian Nights
  $17.00
- Robert Jordan
  $16.00
Classic Cocktails
- Mediterranean G&T
  Spanish Gin, Mastiha (Greek Liqueur), Lemon Sumac Cordial, Tonic
  $16.00
- Vieux Carre
  Our take on a New Orleans classic featuring an overproof rye, Spanish red vermouth, Cognac, Creole Bitters, and Strega
  $16.00
- Old Cuban
  This modern classic features a 15 year aged Cuban rum, fresh lime, mint, demerara, and 2 types of bitters, and then is topped with Cava
  $16.00
- Penicillin
  Our twist on a favorite Scotch cocktail includes a carrot-infused Scotch, Applejack brandy, fresh lemon juice, chili-ginger-honey syrup, plum bitters, and a peated Scotch atomized over top.
  $16.00
- Dirty Martini
  Every ingredient in our Dirty Martini is special, from the olive-based Greek Vodka to the housemade picholine olive brine. Garnished with a feta-stuffed olive and a lemon peel.
  $20.00
House Concoctions
- El Bailadero
  Additive-free blanco tequila infused with aleppo chilis, dry curacao, intense ginger liqueur, fresh lemon juice, and an absinthe rinse. Wake up with El Bailadero de las Brujas!
  $16.00
- The Matterhorn
  $16.00
- It Can't Rain All the Time
  $16.00
Dessert Cocktails
- Carajillo
  Our Carajillo features Licor 43, freshly brewed espresso, orange bitters, and a Calabrian Amari. A favorite for after dinner.
  $15.00
- Coretto Martini
  $15.00
- Amapolita
  An award-winning dessert cocktail, the Amapolita, is inspired by the Lemonade Girl Scouts Cookies with a poppy seed twist. Featuring local gin, citrus, Licor 43, and Pedro Ximinez Sherry.
  $15.00
- Grasshopper
  A rich and nutty twist on the classic that elevates into something truly special. A creation by Aaron Hernandez, Lead Bartender.
  $15.00
Brunch Cocktails
- Mimosa
- Lemon Poppy Mimosa
  $12.00
- Feliz Accidente
  $14.00
- Bloody Caesar
  House Recipe. *Includes sesame*
  $14.00
Food
- Fresh Chickpea Hummus
  Fresh Chickpeas, Aleppo Chili Oil, Black Za'atar Grilled Pita *Vegetarian
  $14.00
- Cheese Plate
  OG Kristal Gouda, Smoked Raclette, and Fromage Blanc. Sesame Pizzelle, Spiced Marcona Almonds, Olives, Membrillo *Vegetarian
  $25.00
- Beets
  Red Beats, Snap Peas, Mint, Almonds, Sumac, Labneh *Vegetarian *Gluten Free
  $17.00
- Brassica Salad
  Cauliflower, Kale, Brussels Sprouts, Apple, Hazelnuts, Amba Vinaigrette
  $17.00
- Crab Stuffed Piquillo Peppers
  Preserved Lemon Aioli, Herb Breadcrumbs
  $18.00
- Crispy Potatoes
  Kennebec Potatoes Lemon Zest, Parsley, Chive, Garlic-Dijon Aioli *Vegetarian
  $12.00
- Baby Eggplant
  White Bean Puree, Aleppo Chili Oil, Za'atar, Sesame
  $17.00
- Lions Mane Mushrooms
  Fried Cipollini Onions, Garlic, Butter, Sherry Vinaigrette
  $18.00
- Spanish Octopus
  Corona Beans, Pickled Shallot, Fried Lentils, Sofrito Verde
  $21.00
- U-10 Day Boat Scallops
  Whipped Potatoes, Truffle Butter, Pea Shoots *Gluten-Free
  $28.00
- Croquetas de Jamon
  Ham & Cheese Fritters, Dijon Aioli
  $15.00
- Empanadas
  Braised Beef Cheek, Horseradish Crema
  $15.00
- Wild Caught Salmon
  Parsnip puree, Salvitxada, Smoked Trout Roe
  $28.00
- Swordfish Skewer
  Butternut Squash, Currants, Red Onion, Pistachio, Mint
  $28.00
- Whole Prawns
  Butter, Garlic, Lemon, Almonds
  $26.00
- Chicken
  Confit thighs, Creamy Coriander
  $20.00
- Lamb Chops
  (3) Australian Lamb Chops, Cooked Medium, Salmoriglio *Gluten-Free
  $34.00
- Orange & Almond Cake
  $12.00
- SD Pita
  $3.00
- SD Crudite
  $4.00
- SD Pizelles
  $3.00