Grano Pasta Bar Menu

Fresh calamari simmered in its own ink, olive oil, garlic, tomato sauce & our own exclusive spices.

PEI mussels fresh harvest with garlic, shallots, white wine & saffron butter

Sicilian anchovies marinated in lemon olive oil.

Assortment of Mediterranean olives (May contain pits)

Sliced bread with garlic olive oil & herbs

POLPETTE100% beef, gluten free meat balls. Organic grass-fed ground beef

Organic baby spinach with olive oil & garlic

Local zucchini stuffed with olives, capers, breadcrumbs & cheese

Creamy center mozzarella, tomatoes, olive oil & Artisanal bread with Prosciutto di Parma

Romaine lettuce dressing with Pecorino Romano, anchovies & olive oil

A mixture of organic mix greens, tomatoes, red onions, cucumbers, sweet peppers, and Bulgarian feta with our citrus dressing

Organic seasonal mix greens, sliced pears, glazed walnuts & gorgonzola dressing

Fresh Calamari simmered in its own ink, olive oil, garlic & our own exclusive spices.

Pasta layers, with our Bolognese sauce mozzarella, ricotta & Pecorino cheese

Mussels, clams, shrimp, Calamari, white wine, tomato sauce, garlic & our special herbs

PEI mussels, white wine, saffron butter & our special herbs

Clams, olive oil, garlic, white wine, baby spinach, aromatic toasted breadcrumbs

Our all-time classic recipe from Naples waterfront with Jumbo shrimp, garlic, white wine, herbs & Tomatoes.

Caramelized onions, bechamel sauce & vodka finish.

Free range-organic Chicken breast roasted topped with mozzarella & grape tomatoes with fusilli

(Neapolitan classic tomato sauce) Peeled tomato, caramelized onions, garlic, red wine, olive oil & spices, with spaghetti (NOT VEGAN)

Hand-Crafted Ravioli filled with exotic mushrooms, ricotta in a creamy truffle porcini sauce.

Filled with ricotta, mascarpone & Pecorino Romano in your choice of tomato sauce or Vodka

Arborio rice simmered in white wine, saffron, butter, asparagus & shrimp

A traditional Neapolitan recipe consisting of olive oil, garlic, anchovies, olives, capers & herbs

Classical American-Italian tradition, meat balls & marinara sauce

Original Troia family recipe of Organic grass-fed ground beef, pork, vegetable mirepoix & Peeled tomato

Mix greens, cucumbers, tomatoes, avocado, hardboiled egg, red onions with balsamic vinaigrette. (Please let us know if you want the dressing on the side or to be mixed.)

Mix greens, grape tomatoes, red onions, cucumbers, Feta & our citrus vinaigrette. (Please let us know if you want the dressing on the side or to be mixed.)

Original Troia family recipe of ground beef, Pork, vegetable mirepoix & peeled tomatoes.

Creamy center mozzarella, grape tomatoes, olive oil & artisanal bread

Creamy center mozzarella, grape tomatoes, olive oil, sliced prosciutto & artisanal bread.

Mussels, clams, shrimp, Calamari, white wine, tomato sauce, garlic & our special herbs on linguine

Baked grass fed beef meat balls, pecorino, garlic, parsley with tomato sauce.

Homemade pasta sheets layers, Bolognese sauce, bechamel, Pecorino Romano & ricotta.

Chicken breast with tomato, pesto & mozzarella side of roasted potatoes

Peeled tomato, caramelized onions & spices

Italian rice, makes this creamy risotto with butter, saffron & Parmigiano.

Italian rice makes this creamy risotto with butter, saffron, Parmigiano, Jumbo Shrimp & asparagus.

Caramelized onions, bechamel sauce & Vodka finish.

Gulf shrimp with garlic, tomatoes, white wine, Olive oil & herbs.

Classical American/Italian tradition with Our gluten free meat balls & marinara sauce.