Grand Traverse Salad Company Menu

You choose 8 toppings from the list of fresh ingredients. Choose 8 toppings: House Blend, Spinach, Marinated Kale, Romaine, Spring Mix, Grape Tomatoes, Rainbow Carrots, Grilled Peppers, Sliced Red Onion, Broccoli, Sliced Mushroom, Cucumber, Roasted Corn, Peppedew Peppers, Chopped Egg, Roasted Sweet Potato, Sliced Radish, Red Beet, Black Bean, Edamame, Garbanzo Bean, Kidney Bean, Black Olive, Quinoa, Salad Co. Crouton, Shredded Cheddar Cheese, Feathered Monterey Jack with Jalapeno, Parmesan, Seasonal Fruit.Choose a dressing: Bleu Cheese Dressing, Creamy Poppy Seed Dressing, Feta Vinaigrette, Fuji Apple Dressing, Buttermilk Ranch Dressing, Honey Lime Vinaigrette, Balsamic, Caesar Dressing, Honey Chia Seed Vinaigrette, Cherry Balsamic Vinaigrette, Red Wine Vinegar and Oil, Extra Virgin Olive Oil

Grilled chicken antibiotic-free, marinated kale, quinoa, red grapes, feta cheese, walnuts, tossed in honey chia seed vinaigrette

Oven-roasted turkey breast, bacon, tomato, romaine, lemon basil mayo on a rustic baguette