Gran Fiesta Mexican Restaurant Menu

Flour tortilla stuffed with steak, rice, cheese and guacamole, topped with our cheese sauce,lettuce,sour creamand tomatoes

A big flour tortilla stuffed with beans and your choice of chicken, steak or shrimp, cooked with onions, bell peppers and tomatoes topped with cheese sauce .

Tender chicken strips with sautéed peppers and onions. Choice of corn tortillas, flour tortillas, or no tortillas.

Smooth melted cheese. Available in 12oz, 16oz, 32oz, or regular size.

Seasoned steamed grains, perfect as a side.

Crispy tortilla chips accompanied by a freshly prepared salsa.

Beans, chorizo, grilled chicken, beef, pork, shrimp, steak, or veggies. Mix and match for variety.

Large portion of tortilla chips, typically accompanied by a freshly prepared salsa.

12oz of our freshly prepared salsa, typically includes a blend of tomatoes, onions, cilantro, and jalapeños for a classic taste.

Melted Cheese in a Crispy Tortilla Fold

Side of Mexican-style rice paired with refried beans, typically garnished with fresh cilantro and queso fresco.

The cold, refreshing, sparkling classic that America loves.

grilled chicken ,tilapia or steak cooked with onions bell peppers and tomatoes. served with rice beans ,guacamole salad and flour tortillas.

A bed of rice topped with grilled chicken colorful bell peppers and cheese sauce .

a flour tortilla stuffed with your choice of grilled steak or chicken onions and cheese . topped with cheese sauce ,lettuce and pico de Gallo served with rice and beans.

A 10 inch flour tortilla stuffed with shredded chicken ,avocado and cheese .topped with cheese sauce ,red sauce and sour cream.served with rice and black beans.

grilled chicken strips mix with chorizo topped withcheese sauce.served with rice ,beans and tortillas .

Taco Saladfilled with ground beef or shredded chicken ,cheese sauce,lettuce ,tomatoes, shredded cheese and sour cream

Quesadilla stuffed with choice of shredded chicken, beef or mushrooms, served with guacamole salad.

A selection of Mexican favorites, typically served after 3pm, featuring a combination of items such as burritos, enchiladas, and tacos alongside rice or beans.

cheese Chile relleno,one taco, serve with beans and a guacamole salad.

A flour tortilla filled with shredded beef, scrambled eggs, and black beans, typically includes shredded cheese, topped with lettuce, sour cream, and pico de gallo.

10 inch flour tortilla filled with pork , chorizo (Mexican sausage ) grilled onions jalapeños,beans and cheese .topped with cheese sauce and mild green sauce .

ground beef burrito, serve with rice and beans.

Shrimp cooked with garlic ,served with rice ,grilled mushrooms ,zucchini and tomatoes .

sautéed shrimp with red crush pepper and onions served with rice lettuce ,tomatoes and avocado slices .

grilled shrimp with diced tomatoes ,onions ,jalapeños and cilantromixed with rice topped with cheese sauce .

Choice of beef, birria, chicken, or pork. Green or red chilaquiles sauce.

ONE BURRITO,GUACAMOLE SALAD SERVE WITH RICE OR BEANS.

one chimichanga with your choice of beef, chicken,pork,or beef birria served with guacamole salad and your choice of rice or beans

sautéed shrimp with onions and creamy chipotle sauce,served with rice and guacamole salad.

grilled tilapia topped with our special sauce made with garlic,onions, bell peppers and tomatoes ,served with rice, lettuce ,pico de Gallo and avocado slices.

A rich chicken broth with vegetables ,rice and shredded chicken topped with avocado slices and pico de Gallo .

ground beef, whole pinto beans , enchiladas sauce ,pico de Gallo and shredded cheese .

one burrito stuff with shredded chicken or ground beef,topped with lettuce ,sour cream ,tomatoes and cheese .served with rice or beans.

grilled chicken breast cooked with onions ,mushrooms ,tomatoes and zucchini ,topped with cheese sauce ,served with rice and tortillas .

grilled tilapia topped with our special cheese garlic saucecooked with colorful bell peppers and onions ,serve with rice , lettuce ,pico de Gallo and avocado slices .

Seafood soup, shrimp ,fish and lobster with vegetables and zest of chipotle .

quesadilla stuffed with grilled chicken or steak mixed with chorizo and pineapple served with rice, lettuce ,sour cream ,pico de Gallo and guacamole

one enchiladas one taco, choice of ground beef or shredded chicken.served with rice or beans.

ONE BURRITO,ONE TACO SERVE WITH RICE OR BEANS.

three cheese enchiladas topped with red sauce ,beef birria and queso frescoserved with rice and beans.

your choice of ground beef ,chicken or beans topped with mild red sauce .

your choice of ground beef or chicken topped with lettuce and cheese .

Savor three enchiladas with a variety of filling options like beans, cheese, chicken, beef, shrimp, and more. Select different fillings for each enchilada to customize your meal.

your choice of ground beef , chicken or beans topped with mild red sauce.

your choice of ground beef or chickentopped with lettuce and cheese .

with your choice of ground beef or chickentopped with lettuce and cheese .

Beans, cheese, chicken, beef, seafood, vegetables, or pork. Choose one filling for each enchilada.

Choose from a variety of options including beans, cheese, chicken, beef, seafood, or veggies.

Poblano pepper filled with cheese, typically includes a coating of egg batter, deep fried, and garnished with a traditional red sauce.

Various fillings including beans, beef, birria (spiced meat stew), chorizo, chicken, lobster, pork, shrimp, steak, and vegetables.

with beans ,lettuce ,guacamole ,tomatoes and quest fresco.

Choice of hard or soft shell.

Crunchy corn flat tortilla topped with choice of beef ,chicken ,lettuce ,tomatoes and cheese .

Poblano peppers stuffed with cheese, dipped in egg batter, and deep-fried. Topped with red sauce

with beans lettuce ,guacamole ,tomatoes and queso fresco.

fried flat tortilla ,with chicken or beef topped with lettuce ,tomatoes and cheese.

Three poblano peppers, each filled with cheese, dipped in egg batter, and fried. Topped with a mild red sauce.

Three tamales, steamed in corn husks, filled with savory pork topped with ground beef , pinto beans ,cheese and red sauce .

Beans, chorizo, grilled chicken, beef, pork, shrimp, steak, or veggies. Mix and match for variety.

stuffed with pork meat topped with ground beef , pinto beans,cheese and red sauce .

with shrimp, grilled chicken, beef, pork chorizo , tomatoes, mushrooms ,onions zucchini topped with cheese .

Crispy tortilla chips topped with grilled chicken ,chorizo , pineapple and jalapeños topped with melted cheese .

Corn tortilla chips topped with seasoned ground beef, beans, melted cheese.

Melted Cheese in a Crispy Tortilla Fold

choice of beef birria , chicken ,ground beef or mushrooms .served on a flat corn tortilla with beans and divided into four pieces

Breaded jalapeño peppers, typically filled with cream cheese, then deep-fried to achieve a crispy exterior.

A selection of popular Mexican appetizers, potato skins , breaded jalapeño poppers , chicken taquito, quesadilla, chicken tender and a chimichanga served with sour cream .

4 Jalapeño poppers filled with a blend of cheeses and 4 mozzarella sticks , typically served alongside a side of red sauce .

Corn tortilla chips topped with a generous layer of melted cheese.

Corn tortilla chips layered with shredded chicken and cheese .

Grilled flour tortilla with melted cheese, typically served with sour cream and guacamole.

A comforting chicken broth, typically includes rice, cilantro, onions, and avocado, following traditional Mexican flavors.

Corn tortilla chips topped with refried beans and a blend of cheeses.

Sautéed shrimp with onions, fresh garlic and crushed red peppers, served with avocado slices and tomatoes.

Mozzarella cheese sticks , served with mild red sauce .

Nachos layered with shredded chicken, refried beans, and melted cheese on crispy tortilla chips.

Tortilla chips topped with a mix of grilled chicken, steak, and shrimp, alongside onions and bell peppers, finished with a generous layer of cheese sauce.

Corn chips layered with cheese sauce, topped with slices of pepperoni and pickled jalapeños.

Grilled chicken, steak, and shrimp, typically combined with a homemade cheese dip and garnished with pico de gallo.

Corn tortilla chips layered with seasoned ground beef, refried beans, and melted cheese.

three rolled corn tortillas deep fry stuffed with beef birria .served with guacamole salad and your choice of rice or beans.

two flour tortilla rolled up and fried stuffed with beef birria,then covered with cheese sauce , served with rice or beans and guacamole salad.

Flour tortilla with your choice of grilled steak, chicken or pork, cooked in a red sauce, filled with cheese, rice and beans. topped with our cheese sauce.

A flour tortilla filled with sautéed bell peppers and onions, typically includes rice and beans, and is topped with a generous layer of cheese sauce.

one ground beef or chicken with red sauce , topped with lettuce , sour cream shredded cheese ,tomatoes . served with rice.

Big burrito filled with steak, chicken, rice and beans, topped with melted cheese, green sauce and burrito sauce.

One chicken burrito, topped with red sauce , lettuce, tomatoes , sour cream, shredded cheese and served with rice and beans.r

Two combination burritos, one beef with beans and one chicken with beans, each topped with a red onion sauce, lettuce and sour cream.

Choose from options like bean, birria, chorizo, steak, shrimp, or vegetables.

One shrimp and pineapple burrito, topped with melted cheese served with rice.

Stuffed with shredded beef, scrambled eggs, and black beans, topped with lettuce, sour cream and pico de gallo.

Flour tortilla filled with pork, chorizo, grilled onions, and jalapeños, typically includes beans and cheese, topped with a mild green sauce.

A flour tortilla filled with seasoned steak and cheese, topped with lettuce and pico de Gallo , typically accompanied by rice and beans.

Three enchiladas filled with your choice of ingredients. Options include beans, cheese, various meats, seafood, and vegetables. Mix and match as you like.

A supreme combination of four enchiladas one ground beef, one cheese, one chicken and one bean enchiladas, topped with lettuce, sour cream and pico de gallo.

Three chicken enchiladas topped with cheese and red sauce, served with rice, guacamole salad, a slice of tomatoes and sour cream.

Assorted enchiladas with fillings such as beans, cheese, chicken, beef, seafood, and veggies. Choose two different options.

Two chicken, two cheese, and two potato enchiladas, topped with poblano sauce, grated cheese and onions.

Lobster enchiladas filled with succulent lobster meat, typically accompanied by a rich cheese sauce and garnished with fresh avocado salsa.

A unique blend of ingredients, typically rolled in a soft corn tortilla, generously topped with a special enchilada sauce and melted cheese.

Shrimp enchiladas typically filled with sautéed shrimp, covered with a savory sauce and melted cheese.

Three enchiladas stuffed with steak or grilled chicken, one topped with green sauce, served with rice, lettuce, tomatoes, shredded cheese and sour cream.

Choice of bean, cheese, chicken, beef, seafood, vegetable, or pork fillings.

Selection of enchilada fillings including beans, cheese, chicken, beef, seafood, pork, and vegetables.

Three cheese enchiladas topped with red sauce and shredded beef. served with rice and beans.

One shredded beef enchilada with green sauce, one shredded chicken enchilada with melted cheese and one ground beef enchilada with red sauce. served with rice and beans.

Grilled chicken typically served over a bed of rice, accompanied by a medley of steamed vegetables, and generously topped with a rich cheese sauce.

Sweet and tangy chicken with your choice of corn tortilla, flour tortilla, or no tortilla.

Chicken and chorizo, served with your choice of corn tortillas, flour tortillas, or no tortillas.

Grilled chicken with a choice of corn tortillas, flour tortillas, or no tortillas.

Hearty chicken stew with a choice of corn tortillas, flour tortillas, or no tortillas.

Grilled chicken with garlic. Choice of corn tortillas, flour tortillas, or no tortillas.

Margarita lime chicken, choice of corn or flour tortillas, or no tortillas.

Rich, dark sauce with chilis, nuts, and chocolate. Choice of corn tortilla, flour tortilla, or no tortilla.

Grilled chicken seasoned with traditional spices. Choice of corn tortillas, flour tortillas, or no tortillas.

Corn, flour, or none. Classic Mexican flavors.

Tender chicken served with your choice of corn tortillas, flour tortillas, or no tortillas.

Popcorn Chicken with choice of corn tortilla, flour tortilla, or no tortilla.

sautéed chicken breast , marinated in a wine creamy sauce with chipotle peppers , served with rice , lettuce ,and pico de Gallo .

traditional dish from the state of Jalisco ,shredded chicken breast topped with pipian sauce (Mexican gravy) served with rice and grilled vegetables .

Tender chicken and seasoned rice served with a choice of corn tortilla, flour tortilla, or no tortilla.

Tender chicken with creamy poblano sauce. Choice of corn tortillas, flour tortillas, or no tortillas.

Steak topped with Monterrey cheese. Choice of corn tortillas, flour tortillas, or no tortillas.

Tender grilled steak. Choice of corn tortillas, flour tortillas, or no tortillas.

Steak served with your choice of corn tortillas, flour tortillas, or no tortillas.

Refried beans, commonly prepared with a blend of pinto and black beans, gently topped with a layer of cheese.

Three freshly made flour tortillas, typically served as an accompaniment to main dishes.

Crispy Golden Fries, Perfectly Salted - A Classic Side Treat

A smooth and creamy addition, typically used to enhance the flavors of your favorite Mexican dishes.

A half portion of creamy and tangy sour cream, typically served as an accompaniment to enhance Mexican dishes.

A side of finely shredded cheese, often used to enhance the flavors of various dishes.

Freshly sliced avocado, typically served as a complement to any Mexican dish.

Fire-roasted peppers with a delicious twist, a must-try for any spice enthusiast.

A blend of creamy base and chipotle peppers, typically seasoned for a smoky and slightly spicy taste.

A side of birria consomé typically consists of a rich, aromatic broth derived from the slow cooking of birria, often garnished with cilantro and onions.

Whole black beans cooked with a blend of traditional Mexican herbs and spices.

A smaller portion of chimichanga, typically consisting of a fried tortilla filled with a savory mixture, served as an accompaniment.

Grilled Mexican chorizo sausage, typically seasoned with paprika, garlic, and spices.

Three hand-pressed corn tortillas, typically served as an accompaniment for wrapping or dipping.

Freshly sliced jalapeños, offering a crisp and spicy addition to enhance flavors.

Pinto beans typically prepared with bacon, onions, cilantro, tomatoes, and jalapeños.

Grilled bell peppers, onions, mushrooms, and zucchini.

Sliced jalapeño peppers, typically served as a spicy accompaniment to enhance dishes.

Fresh lettuce, often served as a light and simple accompaniment to main dishes.

Potatoes that have been boiled and mashed, typically includes butter and milk for creaminess.

Grilled cactus typically served with onions and tomatoes.

Nopal cactus typically prepared with a blend of onions, tomatoes, and cilantro, often garnished with queso fresco.

Chopped cilantro

Mushrooms grilled to bring out their natural flavors, typically served as a complement to main dishes.

Mushrooms typically sautéed with garlic and herbs, offering a simple yet savory complement to any meal.

Onions, grilled to bring out their natural sweetness and a hint of smokiness, typically served as a complement to various dishes.

Fresh, raw onions, typically served diced to enhance the flavors of your meal.

A rich, creamy sauce made from roasted poblano peppers, often blended with spices and herbs to enhance its distinctive flavor.

Shredded pork, slow-cooked until tender, typically seasoned with Mexican spices.

Potato skins typically filled with melted cheese and bacon, often accompanied by sour cream and garnished with green onions.

Steamed vegetables typically include a medley of broccoli, carrots, cauliflower, and zucchini, prepared without additional seasonings.

Corn tortilla rolled and filled with a mix of chicken and potatoes, lightly fried. Typically topped with lettuce, tomato, sour cream, and cheese.

Freshly sliced tomatoes, served as a simple yet refreshing accompaniment to any meal.

Onions grilled until tender, typically served as a flavorful addition to enhance any meal.

Creamy ranch dressing typically served as a side.

Rice, beans, lettuce, guacamole, and sour cream typically accompany this dish, served as a complement to your meal.

Grilled chicken served as a side, marinated in traditional Mexican spices.

Grilled steak typically accompanied by a selection of dips or toppings, served as a complementary addition to your meal.

Grilled shrimp, typically seasoned with spices, served as a side order.

Side of Mexican-style rice paired with refried beans, typically garnished with fresh cilantro and queso fresco.

Freshly chopped tomato, onion, cilantro mix - the perfect zesty side.

Crispy tortilla chips accompanied by a freshly prepared salsa.

12oz of our freshly prepared salsa, typically includes a blend of tomatoes, onions, cilantro, and jalapeños for a classic taste.

32oz of freshly prepared salsa, typically includes a blend of tomatoes, onions, cilantro, and jalapeños.

A small serving of freshly made tortilla chips accompanied by traditional salsa.

A spicy blend of chiles, tomatoes, and traditional seasonings, crafted to complement chips.

A 4 oz serving of our spicy salsa, made with a blend of fiery chiles and fresh tomatoes, crafted for those who appreciate a bold kick.

Homemade salsa typically includes a blend of fresh tomatoes, onions, and cilantro, tailored for dipping.

A traditional blend of tomatoes, onions, and cilantro, typically seasoned with garlic and spices.

Freshly diced tomatoes, onions, cilantro, and jalapeños with a hint of lime juice.

Diced tomatoes, onions, cilantro, and jalapeños, freshly combined with a hint of lime.

A robust blend of tomatoes, onions, cilantro, and fiery chilies, creating a spicy salsa. Ideal for dipping.

Extra sm chips typically include a smaller portion of freshly made tortilla chips accompanied by a house-prepared salsa.

16 oz of spicy salsa made with a blend of tomatoes, onions, cilantro, and fiery chilies.

Hot salsa made with a fiery blend of chiles, tomatoes, and spices, typically served in a 6 oz portion.

Bottled salsa featuring a blend of traditional Mexican ingredients, typically enjoyed with tortilla chips.

16oz of salsa, often accompanied by tortilla chips, typically includes tomatoes, onions, cilantro, and a blend of spices.

Freshly prepared pico de gallo, consisting of diced tomatoes, onions, cilantro, and jalapeños, mixed with a hint of lime.

Three rolled tortillas stuffed with beef or chicken, served with lettuce, sour cream, guacamole, tomatoes, rice or beans.

A combination of grilled chicken fillet and grill shrimp with pico de gallo, steam vegetables and shredded cheese.

A flour tortilla stuffed with shredded beef, chicken or mushroom, beans and cheese. served with rice, lettuce, guacamole, sour cream and a side of tomatoes.

One chalupa, one chile relleno, one taco, one enchilada and one tamal, served with rice and beans.

Corn tortillas cooked in mild sauce with shredded beef or chicken, topped with extra cheese and served with rice and beans.

Beef strips chicken or pork with don ramon mild red sauce. served with rice, beans and a flour tortilla.

Beef strips, chicken or pork with green mild sauce, server with rice, beans and flour tortillas.

Choice of beef, chicken, or pork with beans, cheese, chorizo, grilled chicken, ground beef, pork, shredded beef, shredded chicken, or steak.

Grilled chicken with pineapple. Choice of corn tortillas, flour tortillas, or no tortillas.

Choice of chicken, steak, pork, or shrimp; served with corn or flour tortillas, or without tortillas.

Pork carnitas in green sauce, choice of corn tortillas, flour tortillas, or no tortillas.

Mexican-style quesadilla with a variety of protein choices like chicken, steak, ground beef, pork, shrimp, lobster, and combinations.

Two burritos filled with beef tips, topped with melted cheese sauce.

Steak strips in red sauce. Choose from corn tortillas, flour tortillas, or no tortillas.

Three pork tamales, topped with lettuce, pico de gallo, sour cream, shredded cheese and red tomato sauce.

Choice of corn, flour, or none. Mexican street-style savory dish featuring carnitas (braised pork).

Tender fried pork served with a choice of beans, rice, or fries. Pair with corn, flour tortillas, or no tortillas.

Filled with seasoned steak, smothered in creamy sauce, served with black beans and Mexican rice.

A big quesadilla filled with your choice of meat: grilled chicken, steak or pork, topped with cheese sauce, served with rice and salad.

Tender steak strips with garlic. Choice of corn tortillas, flour tortillas, or no tortillas.

Perfectly grilled steak, served with broccoli, carrots, cauliflower, and mashed potatoes topped with cheese dip.

One burrito, and one enchilada filled with your choice of meat: grilled chicken, steak or pork, cilantro, chopped onions and shredded cheese, topped with cheese sauce, served with rice and black beans.

One burrito filled with your choice of meat: grilled chicken, steak or pork, cilantro, chopped onions and shredded cheese, topped with cheese sauce, and one chile con queso, all served with rice and clack beans.

Combination of Mexican grilled fares with various protein choices including chicken, steak, ground beef, lobster, shrimp, pork, and more.

Two grilled flour tortillas filles with your choice of meat: grilled chicken , steak or pork, topped with cheese sauce. served with rice and salad.

Grilled steak and shrimp cooked with mushrooms, zucchini and poblano peppers, served with mashed potatoes topped with cheese dip.

One taco, two enchiladas and rice.

Two tacos, rice and beans.

One burrito, one enchilada, rice and beans.

One burrito, one taco and one enchilada.

One taco, one burrito, rice and beans.

Two chiles rellenos, rice and beans.

One burrito, one enchilada and one tamale.

Two tacos, one enchilada and one gordita (pita)

One enchilada, one chile relleno and one burrito.

One burrito, one chile relleno and one tamale.

Combo #17Choice of beef, chicken, or pork, with beans, cheese, chorizo, grilled chicken, ground beef, pork, shredded beef, shredded chicken, steak.

One gordita (pita), one burrito and one enchilada.

One taco, one enchilada and one gordita( pita)

One chile relleno, one taco, rice and beans.

Choice of beef, chicken, or pork, accompanied by a variety of toppings including beans, cheese, chorizo, grilled chicken, ground beef, pork, shrimp beef, shrimp chicken, or steak.

One gordita (pita), one chile relleno and one burrito.

One enchilada, one chile relleno and one taco.

One enchilada, one chile relleno, rice and beans.

Grilled chicken, ground beef, pork, shrimp, steak, or beans with cheese and chorizo.

One enchilada, one taco, rice and beans.

One enchilada, one tamal, rice and beans.

Grilled chicken, beef and shrimp.

Steak and chicken with choice of corn or flour tortillas, or no tortillas.

Choice of corn or flour tortillas, or no tortillas.

Option of corn tortillas, flour tortillas, or no tortillas.

Marinated chicken and shrimp served with your choice of corn tortillas, flour tortillas, or without tortillas.

* combination of grilled meats with choice of corn tortillas, flour tortillas, or no tortillas

Steak fajitas served with your choice of corn tortillas, flour tortillas, or no tortillas.

Chicken and shrimp fajitas. Choice of corn or flour tortillas, or no tortillas.

Two servings of chicken and steak strips. Comes with choice of corn tortillas, flour tortillas, or no tortillas.

Steak and shrimp fajitas with choice of corn tortillas, flour tortillas, or no tortillas.

Tilapia fajita with choice of corn tortillas, flour tortillas, or no tortillas.

Succulent lobster with choice of corn, flour, or no tortillas.

Large platter for two. Choose corn, flour, or no tortillas.

Seafood fajita served with choice of corn tortillas, flour tortillas, or without tortillas.

Steak and shrimp with choice of corn, flour, or no tortillas.

Warm, melted cheese with your choice of corn tortillas, flour tortillas, or no tortillas.

Fajita plate with chicken, choice of corn tortillas, flour tortillas, or no tortillas. Serves two.

Smooth, caramel-topped custard, a classic delight.

A scoop of ice cream, often served as a simple yet delightful conclusion to a meal.

Golden fried pastry dusted with cinnamon sugar

A deep-fried flour tortilla, typically includes a topping of honey and cinnamon, served with a scoop of ice cream.

Crispy Coated, Soft-Centered Ice Cream Delight

Mexican chorizo combined with a rich, melted cheese sauce, typically served as a dip.

Fresh avocado blend. Choice of sizes: 12oz, 16oz, 32oz, or Regular.

A creamy mixture of melted cheese, typically featuring a blend of spices for added depth.

Guacamole typically includes mashed avocado mixed with onions, tomatoes, cilantro, and lime juice, seasoned with salt.

Mozzarella cheese blended into a creamy dip, typically includes a hint of Mexican spices.

A creamy spinach delight

Grilled steak, chicken and shrimp, topped with melted cheese and pico de gallo.

Refried pinto beans typically served with a layer of melted cheese, suitable for dipping.

Ground beef blended with a creamy cheese sauce, often accompanied by a hint of spices.

Huevos Rancheros - Eggs served with your choice of corn tortillas, flour tortillas, or no tortillas.

Scrambled eggs with your choice of corn tortilla, flour tortilla, or no tortilla.

Wrapped in a flour tortilla, this breakfast burrito combines scrambled eggs with creamy avocado, often accompanied by beans, cheese, and a touch of salsa for added flavor.

Avocado, cheese, and eggs chimichanga. Side choices include beans, rice, or fries.

Scrambled eggs served in a bowl with a mild ranchero sauce, accompanied by whole beans, rice, avocado slices, queso fresco, and tortilla strips.

Breaded chicken tenders served with french fries, typically accompanied by a dipping sauce.

One burrito with choice of beef, chicken, or pork. Comes with rice. Options include beans, cheese, chorizo, grilled chicken, grilled beef, pork, shredded beef, shredded chicken, or steak.

Grilled chicken served alongside rice, typically includes a topping of cheese sauce.

Melted cheese sandwiched between toasted bread, served alongside crispy fries.

Mozzarella cheese sticks, coated in breadcrumbs and deep-fried, served alongside crispy fries. Typically accompanied by a dipping sauce.

Corn tortilla chips topped with melted cheese and pepperoni slices.

One enchilada with options like black beans, grilled chicken, ground beef, and more. One taco with choice of protein such as shrimp, steak, or veggies, in hard or soft shell.

A kid-friendly sized pizza topped with a rich tomato sauce, evenly layered with mozzarella cheese and pepperoni slices.

Hamburger served with a beef patty and typically includes a bun, accompanied by french fries.

Elbow macaroni enveloped in a smooth and creamy cheese sauce, tailored for younger palates.

A scaled-down taco salad featuring a crispy tortilla shell, filled with ground beef, beans, lettuce, cheese, and sour cream, tailored for a child's appetite.

One taco with rice and beans. Choose from a variety of proteins like meat, seafood, or vegetarian. Option for hard or soft shell.

Battered hot dogs on sticks, typically accompanied by french fries.

A blend of lime juice, lemon juice, and non-alcoholic triple sec, typically garnished with salt on the rim.

A non-alcoholic beer offering a malt beverage taste without the alcohol content, typically enjoyed for its beer-like flavor.

A refreshing beverage, typically including a unique blend of flavors to create a distinct and invigorating drink experience.

A refreshing blend of fruit flavors typically includes strawberry, mango, and peach, served without alcohol.

A refreshing blend of pineapple juice and coconut cream, creating a sweet tropical beverage without alcohol.

Your choice of breaded or grilled chicken tenders served with chopped lettuce, onions and tomatoes. topped with shredded cheese and your choice of dressing.

Lettuce, tomatoes, and sour cream, often garnished with shredded cheese, compose this salad.

A salad featuring tender chicken, ripe avocado slices, mixed greens, tomatoes, onions, and a sprinkle of queso fresco, dressed lightly.

Grilled chicken on a bed of lettuce, mango wedges, grape tomatoes, spinach, avocado slices, shredded cheese, and onions with raspberry dressing.

Large taco bowl with grilled chicken served on a bed of shredded lettuce, queso fresco, onions, grape tomato, cucumbers, spinach and cilantro strips.

Beef, chicken, shrimp, a combination, or Tex-Mex style.

A fresh salad with an avocado base.

Bowl filled with rice, black beans, and a mix of grilled steak, chicken, and shrimp, complemented by zucchini, poblano peppers, and mushrooms, topped with lettuce, avocado, queso fresco, and cherry tomatoes.

A mix of lettuce, tomatoes, onions, bell peppers, and shredded cheese, typically served with dressing.

A crispy flour tortilla filled with your choice of grilled steak or chicken, onions, bell peppers, tomatoes, grated cheese and sour cream.

Grilled chicken, beef, shrimp, mushrooms, zucchini, tomatoes, rice and topped with cheese.

Shrimp with don ramon red sauce, served with rice, pico de gallo salad and flour tortillas.

The best seafood of the house, grilled lobster, tilapia and shrimp with pico de gallo and cheese.

Two crunchy flour tortilla shells stuffed with grilled tilapia, lettuce and pico de gallo, served with rice, lettuce, sour cream, shredded cheese and tomatoes.

Shrimp, lobster and tilapia with steamed vegetables, topped with cheese sauce and tomato slices.

Grilled fish fillets seasoned with garlic, typically served with a side of rice and a selection of vegetables.

A flour tortilla grilled and stuffed with lobster, rice, cheese, grilled onions, bell peppers and tomatoes. served with lettuce, guacamole and sour cream.

Grilled tilapia topped with melted cheese, served with rice, guacamole salad, tomato and sour cream.

Savory Seafood Soup - A medley of fresh catches in a flavorful broth.

Shrimp cocktail, typically prepared with shrimp in a tangy tomato-based sauce, often includes onions, cilantro, and avocado.

Shrimp Mazatlan typically includes marinated shrimp, often prepared with a blend of spices and vegetables such as bell peppers and onions, served with a distinctive sauce.

A flour tortilla grilled and stuffed with shrimp, rice, cheese, grilled onions, bell peppers and tomatoes. served with lettuce, guacamole and sour cream.

Sautéed shrimp served over rice, typically includes onions, tomatoes, jalapeños, and cilantro, often finished with a cheese sauce.

Grilled shrimp in soft tortillas with cilantro, pico de gallo, and a spicy sauce.

Grilled tilapia typically includes a spicy Nayarit sauce, complemented by shrimp and possibly other seafood, served without specified sides.

Grilled tilapia topped with tomato sauce, served with lettuce, pico de gallo and avocado slices.

Fresh shrimp cooked with garlic, served with rice, zucchini, tomatoes and grilled mushrooms.

Sautéed shrimp with crushed red peppers, onions, served with rice, lettuce, tomatoes, avocado and a slice of lime.

Roasted poblano peppers blended into a creamy soup, often garnished with corn and a dollop of sour cream.

Ranchero soup typically consists of ground beef, whole beans, enchilada sauce, and pico de gallo, topped with shredded cheese.

Ranchero soup typically includes ground beef, whole beans, enchilada sauce, pico de gallo, and shredded cheese.

Chicken in a light broth, typically includes rice, vegetables, and a hint of cilantro.

A comforting blend of chicken, rice, and pico de gallo, simmered together in a savory broth.

Chicken tortilla soup typically includes a rich broth, shredded chicken, crispy tortilla strips, and is garnished with avocado, cheese, and cilantro.

Soft shell tacos filled with your choice of protein. Options include beans, beef, chicken, shrimp, pork, and more.

Two soft tacos with a choice of various proteins like beans, black beans, chorizo, grilled chicken, ground beef, pork, shredded beef or chicken, shrimp, steak, or veggies.

your choice of ground beef or chickentopped with lettuce and cheese .

your choice of ground beef or chicken topped with lettuce and cheese .

Fresh fish, chorizo, grilled chicken, pork carnitas, steak, and more.

Choice of hard or soft shell.

Beans, chorizo, chicken, beef, pork, shrimp, steak, or vegetables.

Grilled tilapia tacos typically include pico de gallo, lettuce, and chipotle sauce.

Shrimp taco with choice of hard or soft shell.

Steak taco with choice of hard or soft shell.

A variety of fillings including mixed meats, spicy sausage, fish, grilled chicken, slow-cooked pork, and steak.

Classic Mexican street tacos. Options include various meats, fish, and chicken.

Vegetariana combo #2 typically includes a selection of vegetable-filled dishes such as a bean burrito, a cheese enchilada, and a vegetable quesadilla.

A breakfast burrito wrapped in a flour tortilla, filled with a hearty mix of beans and assorted vegetables, typically including onions, tomatoes, and bell peppers.

Poblano peppers filled with a mix of grilled vegetables, typically topped with a mild tomato sauce.

Corn or flour tortillas, or no tortillas. Fresh veggies in savory fajitas.

Beans, rice, a combination, or fries.

A grilled flour tortilla filled with mushrooms and a blend of cheeses, typically served with a side of sour cream and pico de gallo.