Gracias a Dios Honduran & Mexican Restaurant Menu

Avocado, dip and chips.

Filled with meat and rice.

Steak, chicken & shrimp.

Meet stew cooked with chiles and spices. Served inside a tortilla dipped in a thin layer of fat. With cheese and broth soup.

Beans, cheese, sour cream.

Grilled steak strips, served with rice, refried beans, fried green plantains, avocado, tomato and grilled chile.

Flank steak served with grilled onion and mushrooms on top. Served with fried rice and pico de gallo.

Served with rice, beans and tortillas.

Flank steak, served with chimichurri, gallo pinto (mixed rice and beans), lettuce, guacamole, pico de gallo, and tortillas.

Beans. Pork chop and grilled shrimp served with rice and.

Grilled steak and shrimp, served with rice, beans and lettuce salad.

Grilled flank steak marinated in Mexican spices, served with rice, refried beans, lettuce, guacamole, pico de gallo and tortillas.

Shrimp with spicy sauce, served with rice, salad, tortillas, guacamole and pico de gallo.

Fish fillet topped with shrimp. Served with rice and lettuce salad.

Fried chicken served with fried green plantains, refried beans, cabbage salad and honduran cheese.

Grilled chicken served with fried green plantains, rice, beans and lettuce salad.

Ground beef or shredded chicken with cabbage, tomatoes and cheese.

Rice with vegetables, chicken, pork and beef cooked with black sauce. Shareable plate.

One baleada, one quesadilla, two chicken taquitos, one empanada, honduran style steak, sausage, refried beans, fried green plantains chips and cabbage salad.

Cheese. Fried pork chop served with fried green plantains, refried beans, cabbage salad and honduran style.

Grilled pork and jumbo shrimp kebab. Served with rice, beans and pico de gallo.

Grilled chicken with melted cheese, mushrooms, spinach, onion and tomato on top and served with rice, beans, lettuce salad.

Grilled chicken with chorizo melted cheese on top, served with rice, beans and lettuce salad.

Chicken breast and beef steak served with gallo pinto (rice and scrambled beans, lettuce salad and corn tortilla).

Bread filled with shredded chicken, lettuce, tomato avocado and dressing.

Grilled chicken topped with creamy sauce and avocado. Served with rice and salad.

Vegetarian. Filled with potatoes, cheese, onions and vegetable mix. Served with rice and lettuce salad.

Vegetarian. Vegetables and cheese. Served with rice, beans and lettuce salad.

Vegetarian. Mushrooms, onion, tomato and sweet chili. Served with rice and beans.

Vegetarian. Filled with potatoes, cheese, onions and vegetable mix. Served with rice and lettuce salad.