Grace's Mandarin Menu

Crab meat, cheese blend, cayenne spice

Shrimp wrapped in a crispy shell, typically includes glass noodles and wood ear mushrooms, served with a sweet and sour chili sauce.

Himalayan Salt

Bombay sapphire cocktail sauce, Asian sesame slaw

Japanese fried chicken nugget, yum yum sauce

Asian sesame slaw, broccoli

Vegetarian.

Aromatic herb soup, scallop, shrimp, calamari, mussel, Korean chili

Rosemary garlic soy, chevre spread

Organic baby greens, tomato, carrot, goat cheese, low-cal sesame soy vinaigrette

Seaweed, enoki, tofu, beech mushroom

Bell peppers, jalapeno pepper, peppercorn butter

Star anise, scallion, hot peppercorn, Thai Chili

Shanghai sweet spicy

Shanghai sweet spicy

Shrimp, okra, sweet potato, onion, eggplant, broccoli

Mandarin sweet spicy, scallions

Tuna, onion, sesame oil, Poke dressing

Shrimp Tempura, shitake mushroom, carrot, broccoli

Apricot mustard

Mushroom, tofu, egg

sashimi style

King oyster mushroom, scallions, string beans, fresh garlic, Asian pear reduction, sesame seeds, gochujang sake marinade

Seasonal vegetable, pineapple, Polynesian hoisin sauce, macadamia nut

Rosemary garlic soy, baby spinach, rice vermicelli noodle, tomato, chevre spread

Boneless pork chop, pineapple, tangy savory

Beef tenderloin, chicken, organic shrimp, broccoli, mushroom, baby carrot, asparagus, white truffle oil, fresh garlic, butternut squash

Butternut squash, Brussels sprout, string beans, sweet spicy

Butternut squash, Brussels sprout, string beans, sweet spicy

Broccoli, butternut squash, string beans, zucchini, coconut milk, Malaysian crepe

Tangy sweet and Sour

Crunchy fried beef, bell peppers, long spicy chili pepper

Chili peppercorn, scallion, onion, Long spicy pepper, roasted peanut

Organic shrimp, string beans, X.O. cognac butter

Organic shrimp, garlic, citrus ginger zest

Butternut squash, onion, scallion, string beans, XO Cognac butter

Butternut squash, Brussels sprout, string beans, sweet spicy

ell peppers, butternut squash, string beans, sweet spicy

Broccoli, butternut squash, string beans, zucchini, coconut milk, Malaysian crepe

Organic shrimp, scallop, calamari, mussel, lemongrass, Thai sweet basil, green leeks

Jumbo lump crab cake, grilled lamb chops, chevre spread, broccoli, sesame slaw, brown rice w/ Quinoa

Succulent shrimp in a tangy sweet and sour glaze

Broccoli, citrus teriyaki, brown rice w/ Quinoa

Fresh whole crispy rockfish, broccoli, scallion, spicy chili pepper, garlic herb butter

Thai basil, bell peppers, onion, Thai chili

Egg, Butternut squash, onion, scallion, string beans

Bali style, shrimp, chicken, basil, pineapple, Thai chili, sundried raisin, egg

Egg, scallion, peas, carrots, onion

Scallop, shrimp, Berkshire pork, X.O. sauce, green bean, onion, butternut squash, egg

Egg, onion, scallion, bean sprout, carrot, curry

rice noodles, scallions, bean sprouts, basil, egg, fish sauce, crushed peanuts

Peas, Carrot, onion, scallion, string beans, broccoli, mushroom, zucchini, bell peppers

Butternut squash, onion, scallion, string beans, broccoli, mushroom, zucchini, bell peppers

Broccoli, butternut squash, string beans, zucchini, coconut milk, Malaysian crepe

Broccoli, asparagus, mushroom, tomato, zucchini, butternut squash, tofu, Macadamia nut

Wholesome brown rice to complement your meal.

Crispy onion, garlic, butter

Fried noodles coated in a tangy apricot mustard sauce, offering a unique blend of sweet and spicy flavors.

Crispy wonton noodle chips with a light, crunchy texture, perfect for snacking or adding a delightful crunch to your meal.

Grilled green spears served fresh, aromatic and lightly seasoned, a delightful treat for vegetable lovers.

Malaysian crepe typically includes a delicate, thin pancake, often filled or accompanied by a sweet or savory filling inspired by Malaysian flavors.

Roasted garlic, sea salt soy

Mixed vegetables sautéed with garlic and soy sauce, including broccoli, carrots, zucchini, and mushrooms, garnished with sesame seeds.

Sliced avocado served as a side, offering a creamy texture and rich in healthy fats.

Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.

*Contains Shellfish*

Fluffy, steamed white rice.

Japanese Malt Vinegar, Vietnamese Ketchup

A savory blend of soy sauce, mirin, and dashi, often garnished with grated daikon radish and ginger for added depth.

A pungent, green paste made from the grated root of the Japanese horseradish plant, typically used as a condiment for sushi and sashimi.

A creamy sauce that typically includes mayonnaise and a blend of secret spices, offering a subtle sweetness ideal for enhancing a variety of dishes.

Chocolate chip cookie, green apple

Chocolate chip cookie, green apple

Coconut sorbet is a refreshing frozen dessert made from sweetened coconut milk, typically served as a light, dairy-free alternative.

Creamy custard topped with caramelized sugar

Tempura bananas w/ a scoop of vanilla ice cream drizzled w/ local honey & a touch of coconut

Fresh mixed fruit served in a cup- a perfect burst of natural flavors

Ginger lemon cheesecake over a gingersnap crust topped with a white chocolate wasabi grenache

Freshly whipped cream, often used to enhance the flavors and textures of desserts.

Chocolate gelato decorated w/ chocolate ears & face

Light cake, with sweet and tart mango

Pureed mango frozen to a smooth texture, typically includes a hint of citrus to enhance the mango flavor.

Pureed orange typically frozen into a smooth, refreshing dessert.

A refreshing, smooth blend of pureed raspberries, typically served as a light, fruity dessert.

One scoop of Mango, Raspberry, and Coconut

Strawberry glaze, vanilla cheesecake

Cheesecake layered with sweet potato topped with toasted butter cream kisses

Vanilla

Unagi sashimi: Sliced freshwater eel, option for nigiri presentation.

Flying fish roe caviar, choice of nigiri or sashimi, served in pairs.

Salmon (Sake) Sashimi: Fresh, thinly sliced raw salmon, available as nigiri or sashimi.

With cream cheese and caper.

Sweet egg, available as nigiri or sashimi, offering a choice between a rice base or thinly sliced.

Rich, thinly sliced fatty tuna, available as nigiri or sashimi.

Sashimi-grade tuna, options for nigiri style with rice or sashimi slices.

Yellowtail (Hamachi) available as sashimi or nigiri.

Escolar options: Choose between nigiri, delicately sliced atop sushi rice, or sashimi, rich and buttery solo slices.

w/ Avocado

Jumbo Lump Crabmeat, Avocado & Spicy Mayo

Avocado and tempura shrimp, typically includes Philadelphia cream cheese, rolled in seaweed and sushi rice, garnished with crunchy toppings.

Salmon, avocado, and tempura flakes, typically includes a drizzle of eel sauce and sesame seeds. Wrapped in nori and sushi rice.

Shrimp, Fish Roe, Scallion, Mayo & Tempura Flakes

Crisp cucumber wrapped in seaweed and rice, a refreshing vegetarian sushi option.

Eel and avocado wrapped in seaweed and sushi rice, typically includes eel sauce on top.

(Toro) w/ Scallion

Crab meat, egg, cucumber, avocado, and pickled radish wrapped in seaweed and rice.

Fresh salmon and avocado, wrapped in nori with sushi rice, often garnished with sesame seeds.

Fresh salmon rolled with rice and seaweed, a classic sushi delight.

Crispy salmon skin, avocado, cucumber, wrapped in sushi rice

w/ Cream Cheese & Caper

w/ Avocado & Spicy Fish Roe

Spicy tuna, cucumber, and avocado, typically wrapped in seaweed and rice, garnished with sesame seeds and a dash of spicy mayo.

Tempura fried sweet potato wrapped in nori and sushi rice, drizzled with eel sauce.

Crab Stick, Avocado, Crunchy tempura, Spicy Mayo, Topped with Steamed Shrimp

Fresh tuna and creamy avocado rolled in seaweed and rice.

Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.

White tuna, Jalepeno

w/ Jalapeño

Smoked salmon, smoked eel, avocado, tuna, salmon, eel sauce

Lettuce, Cucumber, Avocado, Cilantro, Jalapeno, Sundried Tomato, Spicy Mayo, Red Onion, Soy Paper

Shrimp Tempura, cucumber, mango sauce, scallions, sesame seeds

Shrimp, Jalapeño, Cilantro & Tempura Flakes, Topped with Spicy Fish Roe & Torched Spicy Mayo

Shrimp Tempura, Eel, Avocado, Eel Sauce

Spicy Tuna, Avocado & Tempura Flakes, Rolled with Soy Paper, Wrapped with Tuna

Tuna, Salmon, Yellowtail, Avocado, Wrapped with Cucumber

Tuna, crunchy onion, tempura flakes, avocado, chili oil

Salmon, Avocado, Tempura Flakes, Rolled with Soy Paper, Wrapped with Salmon

Shrimp Tempura, Avocado, Spicy Mayo, Scallions, Crunchy Tempura Flakes

Soft Shell Crab, Cucumber, Lettuce, Fish Roe & Spicy Mayo

Spicy tuna, avocado, cream cheese, scallions, deep fried, drizzled with eel sauce

Shrimp, Eel, Cream Cheese & Shiitake, Fried, Topped with Baked Spicy Crab Mix & Drizzled with Eel Sauce

12 pcs Chef Choice Sashimi, 8 Piece Nigiri

Yellowtail, Jalapeno, Yuzu Vinaigrette

Japanese fried chicken nugget, yum yum sauce

Asian sesame slaw, broccoli

Himalayan Salt

Mushroom, tofu, egg

Bombay sapphire cocktail sauce, Asian sesame slaw

Vegetarian.

Mandarin sweet spicy, scallions

Aromatic herb soup, scallop, shrimp, calamari, mussel, Korean chili

Rosemary garlic soy, chevre spread

Organic baby greens, tomato, carrot, goat cheese, low-cal sesame soy vinaigrette

Seaweed, enoki, tofu, beech mushroom

Bell peppers, jalapeno pepper, peppercorn butter

Star anise, scallion, hot peppercorn, Thai Chili

Shanghai sweet spicy

Shanghai sweet spicy

Shrimp, okra, sweet potato, onion, eggplant, broccoli

Tuna, onion, sesame oil, Poke dressing

Apricot mustard

sashimi style

King oyster mushroom, scallions, string beans, fresh garlic, Asian pear reduction, sesame seeds, gochujang sake marinade

Seasonal vegetable, pineapple, Polynesian hoisin sauce, macadamia nut

Boneless pork chop, pineapple, tangy savory

Beef tenderloin, chicken, organic shrimp, broccoli, mushroom, baby carrot, asparagus, white truffle oil, fresh garlic, butternut squash

Butternut squash, Brussels sprout, string beans, sweet spicy

Butternut squash, Brussels sprout, string beans, sweet spicy

Broccoli, butternut squash, string beans, zucchini, coconut milk, Malaysian crepe

Rosemary garlic soy, baby spinach, rice vermicelli noodle, tomato, chevre spread

Tangy sweet and Sour

Chili peppercorn, scallion, onion, Long spicy pepper, roasted peanut

Organic shrimp, garlic, citrus ginger zest

Organic shrimp, string beans, X.O. cognac butter

Butternut squash, onion, scallion, string beans, XO Cognac butter

ell peppers, butternut squash, string beans, sweet spicy

Butternut squash, Brussels sprout, string beans, sweet spicy

Broccoli, butternut squash, string beans, zucchini, coconut milk, Malaysian crepe

Organic shrimp, scallop, calamari, mussel, lemongrass, Thai sweet basil, green leeks

Jumbo lump crab cake, grilled lamb chops, chevre spread, broccoli, sesame slaw, brown rice w/ Quinoa

Broccoli, citrus teriyaki, brown rice w/ Quinoa

Fresh whole crispy rockfish, broccoli, scallion, spicy chili pepper, garlic herb butter

Onion, scallion, carrots, beansprouts

Thai basil, bell peppers, onion, Thai chili

Bali style, shrimp, chicken, basil, pineapple, Thai chili, sundried raisin, egg

Egg, scallion, peas, carrots, onion

Scallop, shrimp, Berkshire pork, X.O. sauce, green bean, onion, butternut squash, egg

rice noodles, scallions, bean sprouts, basil, egg, fish sauce, crushed peanuts

Egg, onion, scallion, bean sprout, carrot, curry

Peas, Carrot, onion, scallion, string beans, broccoli, mushroom, zucchini, bell peppers

Butternut squash, onion, scallion, string beans, broccoli, mushroom, zucchini, bell peppers

Broccoli, butternut squash, string beans, zucchini, coconut milk, Malaysian crepe

Broccoli, asparagus, mushroom, tomato, zucchini, butternut squash, tofu, Macadamia nut

Roasted garlic, sea salt soy

Crispy onion, garlic, butter

*Contains Shellfish*

Japanese Malt Vinegar, Vietnamese Ketchup

A Malaysian crepe typically consists of a thin, pancake-like batter, cooked to a light crisp and often filled or accompanied by a sweet or savory filling based on traditional Malaysian flavors.

Crispy wonton noodle chips, golden and crunchy, offering a satisfying bite with delicate layers.

Wholesome brown rice to complement your meal.

Fluffy, steamed white rice with a light, airy texture.

Shredded cabbage and carrots, often combined with ingredients like beansprouts, radish, and green onion, tossed in a light garlic ginger vinaigrette.

Grilled green spears served fresh, aromatic and lightly seasoned, a delightful treat for vegetable lovers.

A harmonious blend of sweet and spicy flavors, this curry sauce typically includes a variety of spices and a hint of sweetness, ideal for enhancing any dish.

Octopus (Tako) thinly sliced, available as nigiri or sashimi option.

With cream cheese and caper.

Sweet egg, available as both nigiri and sashimi.

Rich fatty tuna, available as nigiri or sashimi.

Maguro - fresh tuna, available as nigiri or sliced sashimi.

Yellowtail slices, option for nigiri with rice or sashimi style.

w/ Avocado

Jumbo Lump Crabmeat, Avocado & Spicy Mayo

Avocado and tempura shrimp, wrapped with Philadelphia cream cheese, typically includes a sushi rice base, all rolled in seaweed.

Salmon, avocado, and tempura flakes, typically wrapped in nori and sushi rice, garnished with eel sauce and sesame seeds.

Shrimp, Fish Roe, Scallion, Mayo & Tempura Flakes

Crisp cucumber wrapped in seaweed and rice, a refreshing vegetarian sushi option.

Eel and avocado wrapped in sushi rice and nori, drizzled with eel sauce.

(Toro) w/ Scallion

Fresh salmon and avocado wrapped in sushi rice and nori, often garnished with sesame seeds.

Fresh salmon rolled with rice and seaweed, a classic sushi delight.

Crispy salmon skin, avocado, cucumber, wrapped in sushi rice

w/ Avocado & Spicy Fish Roe

Sushi roll with spicy tuna, wrapped in seaweed and rice, served with pickled ginger and wasabi.

w/ Cream Cheese & Caper

Crab Stick, Avocado, Crunchy tempura, Spicy Mayo, Topped with Steamed Shrimp

Fresh tuna and creamy avocado rolled in seaweed and rice.

Tender tuna wrapped in seasoned rice and seaweed, served with pickled ginger and wasabi.

w/ Jalapeño

Tempura fried sweet potato wrapped in nori and rice, drizzled with eel sauce.

Lettuce, Cucumber, Avocado, Cilantro, Jalapeno, Sundried Tomato, Spicy Mayo, Red Onion, Soy Paper

Shrimp, Jalapeño, Cilantro & Tempura Flakes, Topped with Spicy Fish Roe & Torched Spicy Mayo

Shrimp Tempura, Eel, Avocado, Eel Sauce

Spicy Tuna, Avocado & Tempura Flakes, Rolled with Soy Paper, Wrapped with Tuna

Tuna, Salmon, Yellowtail, Avocado, Wrapped with Cucumber

Salmon, Avocado, Tempura Flakes, Rolled with Soy Paper, Wrapped with Salmon

Shrimp Tempura, Avocado, Spicy Mayo, Scallions, Crunchy Tempura Flakes

Soft Shell Crab, Cucumber, Lettuce, Fish Roe & Spicy Mayo

Shrimp, Eel, Cream Cheese & Shiitake, Fried, Topped with Baked Spicy Crab Mix & Drizzled with Eel Sauce

12 Pieces of Chef’s Selection Sashimi

12 pcs Chef Choice Sashimi, 8 Piece Nigiri

Chocolate chip cookie, green apple

Chocolate chip cookie, green apple

Coconut sorbet is a refreshing frozen dessert made with coconut milk, offering a smooth and icy texture.

Creamy custard topped with caramelized sugar

Tempura bananas w/ a scoop of vanilla ice cream drizzled w/ local honey & a touch of coconut

Ginger lemon cheesecake over a gingersnap crust topped with a white chocolate wasabi grenache

Vanilla

Chocolate gelato decorated w/ chocolate ears & face

Light cake, with sweet and tart mango

Pureed mango frozen into a smooth, refreshing dessert.

One scoop of Mango, Raspberry, and Coconut

Strawberry glaze, vanilla cheesecake

Cheesecake layered with sweet potato topped with toasted butter cream kisses