GPI Los Tacos / Mobile FOOD TRUCK

GPI LOS TACOS is owned and operated by Chef Jorge Miranda born in Acapulco Mexico; He inherited his love for the cooking from his mom. His mom use to sell “choco milks” and pancakes for breakfast and dinner plates at night, Jorge was always by her side helping and learning the culinary art. Then in his teen years he moved to Houston TX, where he got his first of many jobs in the kitchen at Cafe Noche, He also worked for LaStrada; Tony’s Boloney, EatZi’s, Kroger of West University, Perry’s, Central Market,Fleming’s, Strip Steak House, Hopdoddy Burger Bar, Rustic uptown and Rustic Downtown. Then he decided that it was time to do what he loves the most, cooking and interact with people in his own business.