Appetizer Selection
- Hummusmashed garbonzo beans flavored with garlic, tahini, and lemon
- Babaghanoujemashed grilled eggplant with garlic, tahini, and lemon
- Stuffed Grape Leavesfive pieces veggie grape leaves served with a side of mint yogurt sauce
- Zaharafried cauliflower topped with a light tahini sauce
- Spinach Piesdough filled with seasoned spinach, onion, oregano, fresh lemon juice and spices
- Falafal Appetizervegetarian balls made of chickpeas and veggies fried until golden brown and served with tahini sauce
- Hummus With Meathummus bi tahini topped with small lamb pieces cooked on olive oil
- Nazareth Appetizersa mezza style appetizer of tabouli, falafal, salad, hummus, babaghanouje, veggie grape leaves, and makdous
Salads
- Taboulehchopped parsley, diced tomatoes, onions, bulgar wheat and lemon dressing. a delightful salad.
- Greek Saladfield greens, feta cheese, olives, tomato, cucumber, basil, green pepper, red onion, zatar in a house basil vinaigrette dressing.
- Nazareth Saladdiced cucumber, onion, and tomato salad, mixed with a delicate blend of mint, lemon juice, and a touch of olive oil
- Fattoushlettuce, tomatoes, cucumber, basil, mint, onion and cracked wheat with olive oil, lemon and herbs
- Cheese And Olive Saladcheese, olive, lettuce and onion
Poultry Selection
- George's Chicken (Grandma's Old Recipe)served friday to sunday charcoal chicken (young hen), marinated with zaater (oregano), sesame seeds and special spices. served with vegetables, rice and garlic sauce
- Mediterranean Chickenchicken filet with special lemon sauce. served with garden vegetables and rice
Seafood
- Grilled Alaskan King Salmoncarefully seasoned, served with a medley of vegetables, tahini sauce and rice
- Grilled Halibutfresh fish filet dressed with lemon and garlic, searved with rice and vegatables
- Baked Mediterranean Garlic Prawnsblack tiger prawns, fresh tomato, basil, spinach, red and yellow peppers, served with rice
Entrees - From The Chef's Grill
- Grilled Shish Kababmarinated, cubed filet mignon brochette, char grilled. very tender served with tomato and onion
- Georges Combo Plattera real treat, a combination of kafta kabob, shish kabob and shish tawook. served with tomato and onion
- Kafta Kabobthree skewers of lean ground beef mixed with chopped onion and parsley. served with tomato and onion
- Shish Tawook (Chicken Kabob)marinated chicken brochettes char grilled - it just melts in your mouth! served with a side of garlic sauce
- Shawarma Of Your Choice (Chicken Or Lamb)this is a real treat, delicious special recipe, served with tahini, and onions
- A Combo Delightjumbo marinated char broiled shrimp and char grilled filet mignon served with grilled vegetables
- Falafal Plattervegetarian balls made of chickpeas and veggies fried until golden brown topped off with tahini sauce, and served with a side of rice
- Lamb Kababgrilled lamb tenderloins, marinated in lemon and served with onion and tomatoes
- Grilled Lamb Chopsthree succulent lamb chops, grilled to perfection. served with grilled tomato onion and parsley
- Ameer's Lamb Steaksucculent spring lamb steak served with vegetables
- Gyro Platterlamb and beef mix or chicken strips topped with tahini sauce
Chefs Specials
- Spring Lamb Ribssucculent, tender spring lamb ribs prepared to your desire using delicate herbs and spices. served with garden vegetables
- Filet Mignon In A Mushroom Sauce12oz tender medallions, char broiled with grilled mushrooms and our own mushroom sauce. served with braised carrots and vegetables
Beverages
- Soft Drinks
- Mineral Water
- Sparkling Water
- Assorted Juices
- Milk
- Arabic Coffee
- Assorted Teas
- Espresso
Homemade Desserts
- Baklavalayered filo-dough with a nutty filled center. chef george's recipe
- Banana Flambevanilla ice cream with glazed bananas with brown sugar, cinnamon, and nutmeg
- Ice Creamscoop of vanilla ice cream
