Vegan | Vegetarian | your choice of chicken, tofu or smoked pork over steamed noodles, cucumber, carrots & bok choi topped with a chilled, spicy sesame dressing
$20.00
Wok Roasted Vegetables
Lightly roasted broccoli crowns, potatoes, peppers, squash, carrots and onion, served with a side of furu sauce.
$18.00
Black Pepper Beef
Flank steak, infused with sweet soy & black pepper with carrots and squash, on a bed of bok choy.
$23.00
Sweet & Sour Pork
Crisp battered pork, onions, carrots, bell peppers, leeks & pineapple in sweet & sour sauce.
$22.00
Smoked Pork Noodle
Bok choy, cabbage, carrots, onion, and house smoked pork chao mian noodle.
$22.00
Orange Peel Beef
Orange peel & smoked chiles tossed with beef & bell peppers, carrots, bamboo & onions.
$23.00
Xiao Chi "Small Dishes"
A rotating selection of primarily vegan cold nibbles.
Candied Cashews
$4.00
Starters
Calamari Rings
Crispy calamari with sweet chili dip.
$18.00
Sesame Prawns
Sesame coated prawns with sweet chili dip.
$18.00
Bon Bon Chicken or Tofu
Carrots, cucumber, chicken or pressed tofu topped with chilled sesame dressing.
$11.00
Wok Roasted Vegetables
Lightly roasted broccoli crowns, potatoes, peppers, squash, carrots and onion, served with a side of furu sauce.
$18.00
Garlic Black Bean Clams
Fresh steamed manila clams in a garlicky broth, with squash, carrots, bell pepper and bamboo.
$20.00
Basil Clams
Fresh steamed manila clams with thai basil, squash, bamboo, carrots, and corn.
$20.00
Jasmine Rice
Per person. Steamed, fragrant white rice.
$1.00
Chile Lemon Basil Soup (Family Size)
Brothy, spicy soup with ginger, lemon, and fragrant Thai basil.
$10.00
Egg Flower Soup Bowl
A mild broth with mushrooms, egg whites, peas and green onions.
$6.00
Egg Flower Soup (Family Size)
A mild broth with mushrooms, egg whites, peas and green onions.
$10.00
Hot and Sour Soup (Family Size)
A tangy and spicy broth infused with tofu, bamboo shoots, mushrooms, and eggs, prepared to serve a family.
$10.00
Entrées - Mild
Chao Mian
Toasted cabbage and onions, with carrots, noodles, and baby bok choy, with an oyster sauce finish.
$19.00
Cashew Prawns or Scallops
With broccoli crowns, bamboo, bell peppers, baby corn, carrot stars, onion, & roasted cashews glazed in master sauce.
$25.00
Smoked Pork Noodle
Bok choy, cabbage, carrots, onion, and house smoked pork chao mian noodle.
$22.00
Broccoli Bamboo Mushroom
Broccoli crowns, bamboo shoots & forest mushrooms in a soy-rice wine sauce.
$19.00
Garlic Black Bean Beef
Flank steak, broccoli, onions, squash, carrots, bamboo, & bell peppers in a garlicky stir fry.
$23.00
Heart Warming Seafood Noodle Bowl
Calamari, prawns, scallops, salmon, and clams with noodles, scallions, bok choy in savory oyster sauce.
$26.00
Gan Bian Green Beans
Gluten-free | Shellfish | Vegan | Vegetarian | green beans 'dry fried' with dried shrimp, ground pork, and Sichuan pickle
$22.00
Sweet & Sour Pork
Crisp battered pork, onions, carrots, bell peppers, leeks & pineapple in sweet & sour sauce.
$22.00
Black Mushroom Chicken
Black shaoxing, pine nuts, mushrooms, chicken, garlic and scallion.
$21.00
Pinecone Calamari
Tender squid with pine nuts, squash, carrots, bell pepper, broccoli crowns and bamboo in the garlic and black bean style.
$25.00
Basil Tomato Salmon
Roma tomatoes, thai basil, bok choy and poached salmon in a light broth.
$24.00
Black Date Chicken
With sweet potatoes, a rich, smoky, mild Taiwanese dish.
Fresh broccoli crowns and carrots stir fried with piquant, silken preserved tofu sauce.
$19.00
Rosemary Pork Loin
Rosemary, garlic, tomato, bok choy, bamboo & pork wok seared with soy & spices.
$22.00
Kung Pao Salmon
Salmon, peanuts, chile pods, 'hua jiao', bell pepper, squash, bamboo, and carrots in a dark, smoky sauce.
$24.00
Twice Cooked Pork
Wok grilled pork, leeks, bell peppers and cabbage sautéed in spicy sweet bean sauce.
$22.00
Savory Tofu
Wok grilled pressed tofu, leeks, bell peppers and cabbage sautéed in spicy sweet bean sauce.
$20.00
Black Pepper Beef
Flank steak, infused with sweet soy & black pepper with carrots and squash, on a bed of bok choy.
$23.00
Dan Dan Noodles
Vegan | Vegetarian | your choice of chicken, tofu or smoked pork over steamed noodles, cucumber, carrots & bok choi topped with a chilled, spicy sesame dressing
$20.00
Orange Peel Beef
Orange peel & smoked chiles tossed with beef & bell peppers, carrots, bamboo & onions.
$23.00
Home Style Tofu
Squash, mushrooms, and bamboo braised with Yu dofu.
$20.00
Sha Cha 'San Xian' Noodle
Shellfish | prawns, chicken and pork chao mian and a spicy smoky Chinese style bbq sauce with cabbage, bok choi, onion and carrots
$25.00
Basil Eggplant Seafood
Eggplant and seafood stir-fried with basil, typically includes garlic and chili peppers in a savory sauce.
$26.00
Entrées - Hot
Ants Climbing Trees
Glass noodles, pork, chile & sichuan peppercorn.
$22.00
Suan La Beef
Flank steak, cabbage, leeks, squash, bamboo, carrots & bell peppers, wok seared hot and sour style.
$23.00
Mapo Tofu
Simmered pork & tofu, red oil, garlic, sichuan peppercorn.
$22.00
Red Curry Seafood
Scallops, prawns, calamari, salmon, & clams with tomato and leek in red curry.
$26.00
Mongolian Beef
Smoky beef with scallions, carrots, bamboo, onions and hot bean paste.
$23.00
Gan Shao Scallops
Ginger, rice wine, sambal, squash, jicama, bamboo, carrots, peas & scallops simmered in a coral-hued sauce.
$26.00
Hunan Beef
Scallions, ginger, chile pods, carrots, bamboo, garlic and shaoxing wine.
$23.00
Chengdu Chicken
Chicken and bell peppers, squash, bamboo, sesame oil, garlic & 'hua jiao'.
$21.00
Flower Pepper Pork Loin
Very hua jiao, with scallions, tomatoes, cucumbers, and puffed rice noodle.
$22.00
Hot Bean Vegetable Fried Noodles
Bok choy, cabbage, carrots & spring onions, stir fried with hot bean sauce and garlic with steamed soft noodles.
$19.00
Drinks
Coke
Can
$2.00
Diet Coke
Can
$2.00
Sprite
Can
$2.00
Rootbeer
Can
$2.00
Lemonada Sanpellegrino
Can
$2.00
Menu Photos
Menu Photos
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