Gorditas Liselena Menu

Sautéed zucchini with tomatoes, onions, and typically includes corn, seasoned with Mexican herbs, served in a gordita.

A gordita filled with scrambled eggs and sautéed nopales, typically accompanied by pico de gallo and queso fresco.

Nopales con chile rojo features cactus simmered in a robust red hot sauce, commonly including onions, garlic, and spices for depth of flavor.

Poblano pepper strips paired with fresh cheese, typically includes a blend of beans and a touch of sour cream, all encased in a traditional gordita.

A gordita filled with a blend of potatoes and cheese, typically accompanied by traditional Mexican spices and herbs.

A gordita filled with beans and cheese, typically accompanied by a sprinkle of lettuce and a dollop of sour cream.

A gordita filled with sautéed poblano pepper strips and melted cheese, typically accompanied by beans, lettuce, and tomato.

A gordita filled with strips of poblano pepper, potatoes, and cheese, typically includes a blend of Mexican cheeses.

Eggs gently cooked and served with a robust salsa made in a traditional molcajete, typically includes a blend of fresh tomatoes, chilies, and spices.

Eggs cooked in a robust red hot sauce, typically served within a hearty gordita shell.

A thick, deep-fried corn tortilla filled with creamy ricotta cheese, complemented by lettuce and sour cream.

Cheesy delight made for dipping and adding a burst of flavor to any dish.

A gordita filled with sautéed mushrooms, complemented by a blend of Mexican cheeses, typically includes lettuce and a dollop of sour cream.

Pressed pork rinds nestled in gorditas, served with choice of red or green sauce.

Pork skin simmered in a tangy green tomatillo sauce, typically enveloped in a thick, hand-made corn tortilla.

A gordita filled with steak and poblano peppers, typically includes cheese and grilled onions.

Shredded beef with potatoes, choice of green or red sauce.

A gordita filled with a mixture of potatoes and Mexican sausage, typically accompanied by beans, cheese, lettuce, and tomato.

A gordita filled with grilled steak and cheese, typically includes beans, lettuce, and tomato.

Shredded chicken simmered in a robust tinga sauce, typically includes onions and chipotle peppers, encased in a hearty gordita shell.

Pork stewed in a robust sauce, typically includes a blend of spices and chili peppers, served in a gordita.

A gordita filled with ground pork meat and asientos, typically accompanied by beans, cheese, and a blend of Mexican spices.

Picadillo typically includes ground beef and potatoes simmered in a tangy green sauce, often accompanied by onions and spices.

Picadillo is a savory dish featuring ground beef and potatoes simmered in a rich red sauce, typically accompanied by a blend of traditional Mexican spices.

Marinated pork tacos garnished with chopped onions, fresh cilantro, and served with lime wedges.

Mexican bottled soda offered in a variety of flavors including pineapple, grapefruit, mandarin, lemon, fruit punch, and tamarind.

Mexican bottled sodas, available in Coke, Diet Coke, Sprite. Choose your flavor.

Refreshing hydration.