Starters
- MALDRON OYSTERS (1/2 Dozen)Bramley apple cider, London honey£28.00
- STEAK TARTAREHen's egg, grilled sourdough£21.00
- PRAWN TEMPURAAvocado, chipotle, Gochujang mayonnaise£16.00
- PUGLIAN BURRATAFennel,OX balsamic, pink grapefruit, chilli salt£16.00
- SEARED DEVON SCALLOPSCeleriac puree, truffled chicken broth£24.00
- BRIXHAM CRAB ON TOASTBrioche, brown crab butter sauce£23.00
- BLUEFIN TUNA TARTAREOyster dressing, avocado, jalapeno, cracker£26.00
- JAPANESE A5 WAGYU, MIYAZAKI BLACKPickled ginger Chimichurri, shiso£55.00
Steaks
- SCOTTISH GRASS-FED - FILLET (250G)£36.00
- SCOTTISH GRASS-FED - FILLET (400G)£58.00
- USDA ANGUS BEEF 150-DAY CORN-FED - RIBEYE (400G)£62.00
- USDA ANGUS BEEF 150 DAY CORN FED - NEW YORK STRIP (350G)£48.00
- USDA ANGUS BEEF 150 DAY CORN FED - FILLET (250g)£65.00
- AUSTRALIAN 140 DAY GRAIN FED - SIRLOIN (350G)£43.00
- AUSTRALIAN 140 DAY GRAIN FED - RIBEYE (400G)£55.00
- AUSTRALIA, 400 DAY GRAIN FED, JACK’S CREEK WAGYU X, GRADE 8-9Wagyu Ribeye (minimum cut 300g). £39/100g.£39.00
- JAPAN, A5 WAGYU, MIYAZAKI BLACKSirloin 200g£95.00
Mains
- THE GOODMAN BURGERSmoked British bacon, Comté cheese, tomato, seared onion, homemade pickles, Gochujang mayo. Served with chips£25.00
- BLUEFIN TUNA STEAK (200g)Green chutney£48.00
- CUMBRIAN COB CHICKEN (1/2)Josper grilled, 18-hour brine, lemon, thyme£28.00
- CRISPY QUINOA (V)Spiced heritage beans, lemon superstraccia, green beans, coriander£18.00
Side Dishes
- HAND CUT CHIPStriple cooked£6.00
- TRUFFLE CHIPSparmesan£9.50
- MAC AND CHEESETruffle salsa, toasted panko£9.50
- MUSHROOMSgarlic butter, chives£8.50
- ROMAINE SALADRanch dressing, parmesan£6.50
- CREAMED SPINACHcreamed, Gruyere cheese£7.50
- CHILLI AND GARLIC SPINACH£7.00
- STEAMED SPINACHplain£6.50
- SPICED CARROTSWalnuts, dates£7.00
- JOSPER ROASTED ONIONS£7.00
- TENDERSTEM BROCOLLICashews, chilli£8.50
- MASHBrown butter, sage£8.50
DESSERTS
- BITTER CHOCOLATE CAKEPrunes, Armagnac£7.00
- GOODMAN CHEESECAKEMixed berry compote, raspberry coulis£9.50
- HONEYCOMB PARFAITBanana sorbet£9.50
- COOKIE SUNDAEChocolate & caramel sauce, whipped cream£9.00
- SELECTION OF SORBETS OR HOMEMADE ICE-CREAMSIce cream: vanilla, chocolate, cookie dough, praline Sorbet: lemon, mango, strawberry, banana£6.50
- SELECTION OF CHEESESBaron Bigod, Isle of Mull Traditional Farmhouse Cheese, Strathdon Blue Sourdough crispbread crackers, chutney, grapes£15.00
- PETIT FOURSalted caramel truffle, milk chocolate muscadine, coconut bonbon£7.00
- AMALFI LEMON CAKEPoached berries, almond praline, coconut yoghurt£8.00
Menu Gallery
Menu Gallery
Menus may not be up to date.