Goodfella’s Pizza & Pasta Menu

Sticks of mozzarella cheese that are coated in seasoned Italian breadcrumbs, then deep fried until golden brown. Served with your choice of marinara or ranch.

Cheese raviolis lightly breaded with Italian seasoning and breadcrumbs. Served with marinara sauce.

Calamari dusted in seasoned flour and deep fried; served with reduced bruschetta sauce.

Fresh mozzarella, fresh basil leaves and vine-ripened beefsteak tomatoes with a drizzle of pesto.

4 Pieces

Tomato, red onion, cucumber, green bell pepper, kalamata black olives, feta cheese, olive oil, sprinkle of dry oregano.

Romaine lettuce tossed in Caesar dressing, shredded parmesan, and croutons. ADD ONS- Chicken- $14.99 Shrimp- $16.99 Salmon- $18.99

HOMEMADE RANCH, CAESAR, ITALIAN, HONEY MUSTARD, THOUSAND ISLAND, FRENCH.

Mozzarella, ripe tomatoes and basil. 14"MED $17.99 16" LARGE $19.99

Pepperoni, sausage, Mushrooms, bell peppers, red onion and black olives. 14" MED $17.99 16"LARGE $19.99

Grilled chicken, Alfredo sauce, spinach and fetta. 14" MED $17.99 16" LARGE $19.99

Red onion, bell pepper, black olives, mushrooms, sliced tomatoes, and spinach. 14" MED $17.99 16" LARGE $19.99

Thin sliced Philly beef, bell peppers and onions. 14" MED $18.99 16 LARGE $19.99

Medium $14.99 Large $16.00 TOPPINGS: $1.25 MEAT: Pepperoni, sausage, grilled chicken, beef, ham, Canadian bacon. VEGGIES: Red onions, peppers, black olives, spinach, sliced tomato, basil, pineapple, capers, mushrooms, bell peppers, white onions, jalapeños and pepperoncini. CHEESE: Provolone, Mozzarella, Feta cheese. CHOICE OF SAUCE: Marinara, Alfredo, Rose sauce.

Sautéed ham and mushrooms in a creamy carbonara served over cheese tortellini.

Three of your favorite dishes, to fill that craving or share and enjoy. Chicken Parmesan, Alfredo and lasagna.

Tender fettuccini pasta tossed in creamy Alfredo sauce with garlic and fresh parmesan cheese. ADD ONS- Chicken- $16.99 Shrimp- $18.99 Salamon- $20.99

Eggplant coated with breadcrumbs topped with tomato sauce and fresh mozzarella. Served over spaghetti.

Large pasta sleeves stuffed with ricotta, various cheeses, and spices, covered and baked in meat sauce.

An Italian favorite! Served with your choice of marinara or our flavorful meat sauce. Garnished with parsley and parmesan.

Eggplant coated with breadcrumbs topped with tomato sauce and fresh mozzarella. Served over Spaghetti.

Italian sausage tossed with ziti pasta, mushrooms and ricotta in a creamy tomato sauce; topped with mozzarella and baked.

Ravioli filled with a blend of indulgent Italian cheeses and spinach, topped with your choice of homemade Alfredo or meat sauce and melted mozzarella.

Raviolo filled with a blend of indulgent Italian cheeses, topped with your choice of homemade marinara or meat sauce and melted mozzarella.

Raviolo filled with a ground meat, topped with your choice of homemade marinara or meat sauce and melted mozzarella.

Lobster raviolis cooked with cherry tomatoes and shrimp and tossed in your choice of sauce. Alfredo sauce, Meat sauce, Rosa sauce or Marinara sauce.

Garlic sautéed chicken breast in a light marinara sauce with sliced sausage, onions, mushrooms, and bell peppers. Served over Spaghetti.

Chicken breast sautéed with garlic, onions, fresh basil, red peppers and jalapeños, tossed in a spicy tomato cream sauce. Served with penne pasta.

Two sautéed chicken breasts topped with cherry tomatoes, parmesan cheese, basil pesto, and a lemon garlic sauce. Served with parmesan garlic broccoli.

Chicken breast sautéed in a lemon, caper and white-wine butter sauce. Served over Spaghetti.

Cheese Tortellini pasta and tender bites of chicken tossed in a creamy, cheesy Alfredo sauce.

Sautéed chicken breast with garlic, mushroom parmesan cheese in Alfredo sauce and mozzarella over Spaghetti.

Veal scaloppini sautéed in a lemon, caper and white-wine butter sauce. Served over linguini pasta.

Sautéed veal sautéed with garlic, onions, fresh basil, red peppers and jalapeños, tossed in a spicy tomato cream sauce. Served with Rigatoni pasta.

Fettuccini pasta is topped with luscious shrimp and crab cooked in a homemade Alfredo sauce.

Shrimp sautéed with garlic, scallions, and fresh basil in white wine sauce. Served over linguini pasta.

Sautéed shrimp, mussels, crab, calamari, with garlic and fresh basil, tossed in a light wine sauce over linguini pasta.

Sautéed shrimp and chicken tossed in medium spicy Arrabiata sauce, over rigatoni pasta topped with parmesan cheese.

Pan seared salmon bathed in our white lemon garlic sauce tossed with broccoli. Served over linguini pasta.

Breaded and golden fired chicken breast with melted mozzarella and provolone, marinara and garlic mayo on a fresh toasted roll.

MEAT: Pepperoni, Sausage, Grilled Chicken, Beef, Ham, Canadian bacon. VEGGIES: Red onions, Peppers, Black Olives, Spinach, Sliced tomato, Basil, Pineapple, Capers, Mushrooms, Bell peppers, White onions, Jalapeños, and Pepperoncini. CHEESE: Provolone, Mozzarella, Feta cheese.

Spaghetti with Meatballs

Choice of plain or chicken Alfredo.

Choice of side item KIDS SIDES: FRIES OR VEGGIES

Choice of Cheese or Pepperoni

FRIES OR VEGGIES

6 PIECES OF SHRIMP

4oz. OF CHICKEN

3 MEATBALLS

1 SAUSAGE

4oz. OF MARINARA SAUCE

4oz. OF MEAT SAUCE

4oz. OF ROSE SAUCE

4oz. OF VASSO SAUCE

A perfectly moist and delicious 3-layer chocolatey cake filled with silky pastry cream. Topped with whip cream and a dusting of cocoa powder.

Our classic Cheesecake smooth, creamy, and topped on a graham cracker crust.

A light, creamy cheesecake that boast citrusy flavors from the addition of limoncello, a sweet Italian lemon liqueur.