Golden Thai Cuisine Menu

Battered jumbo shrimp with shredded coconut, then fried til crispy. Served with homemade plum sauce.

Steamed Japanese green soybeans.

Traditional deep-fried egg rolls with vegetables, glass noodles and pork.

Vegetables and noodles wrapped in rice paper, served with homemade sauce or Thai peanut sauce.

Firm tofu deep-fried and served with our own sweet peanut sauce.

Best quality squid lightly dusted with seasoned flour and deep-fried to perfection, served with sweet sauce.

Marinated jumbo shrimp wrapped in wonton, served with sweet Thai chili sauce.

Minced chicken, water chestnut, mushrooms, scallions, garlic, crispy noodles, served with lettuce cups.

Fried puff pastry stuffed with crab meat, onions, cream cheese, and carrots.

Grilled and marinated chicken on a stick, served with peanut sauce. Comes with 4 pieces.

Traditional deep-fried spring roll with vegetables and glass noodles.

Combination of crab rangoon, crispy Thai spring roll and royal shrimp served with dipping sauce.

Pork dumpling, served with sweet & sour sauce.

Traditional Thai hot and sour coconut milk, lemongrass, mushroom, tomato, lime juice, chili paste, basil, and cilantro.

Chicken broth and wontons stuffed with pork and cilantro.

Contains 4 servings.

Green papaya shreds, tomatoes, chili, garlic, lime juice, fish sauce, and green beans.

Hot and spicy minced chicken with onion, lemon juice, chili, and Thai seasoning.

Hawaiian-style wok-tossed rice with egg, pineapple, cashews, and green onion.

Signature wok-tossed rice with egg, Thai chili paste, onions, green onions, bell peppers, and tomatoes.

Stir fried Jasmine rice with egg, bell pepper, onion, chili paste, and basil leaves.

Wok-tossed rice with egg, onions, scallions, bell peppers, and basil served with Thai chili paste.

Spicy fried rice, egg, onions, tomatoes, and green onions.

Stir-fried curry paste with rice, egg, basil, and bell peppers. (Spicy).

Dungeness crabmeat, onions, tomatoes, and egg.

Stir-fried flat rice noodles with bell peppers, onions, chili paste, egg, tomatoes, carrots, mushrooms, and basil.

Stir-fried flat rice noodles in black sauce with egg and broccoli.

Asian style stir-fried lo mein noodles with house special sauce and sesame oil.

Stir-fried glass noodles with scallions, egg, cabbage, celery, onions, mushrooms, and carrots.

Beef broth with rice noodles, beef, beef meatballs, Chinese broccoli, and bean sprouts topped with cilantro and garnish.

Street noodles with BBQ roasted pork, Chinese broccoli, green onions, and cilantro.

Green curry paste with coconut milk, bamboo shoots, bell peppers, and basil. Served with Jasmine rice.

Red panang curry paste with coconut milk, bamboo shoots, bell peppers, basil, and kaffir lime leaves. Served with Jasmine rice.

Yellow curry paste with coconut milk, onions, and fried onions. Served with Jasmine rice.

Red curry paste with pineapple coconut milk, bell peppers, and fresh basil leaves. Served with Jasmine rice.

Dried spice curry paste with coconut milk, potatoes, and roasted peanuts. Served with Jasmine rice.

Your choice of meat stir-fried in brown sauce with bell peppers, onions, carrots, scallions, and cashew nuts. Served with Jasmine rice.

Your choice of meat stir-fried in traditional sweet & sour sauce with bell peppers, tomatoes, pineapple, onions, scallions, and cucumber. Served with Jasmine rice.

Your choice of meat stir-fried in brown sauce with fresh garlic, steamed broccoli, and carrots. Served with Jasmine rice.

Your choice of meat stir-fried in brown sauce with broccoli, baby corn, cabbage carrots, mushrooms, bell peppers, onions, scallions, and snow peas. Served with Jasmine rice.

Crispy chicken tenders with homestyle orange sauce, served with broccoli and carrots. Served with Jasmine rice.

Thai traditional stir fry with ground chicken, fresh chili, basil, and bell peppers. Served with Jasmine rice.

Your choice of meat stir-fried in Thai peanut sauce with assorted vegetables and broccoli. Served with Jasmine rice.

Your choice of meat stir-fried in home-made red curry sauce and chili with fresh green beans, bell peppers, and lime leaf. Served with Jasmine rice.

Stir-fried fresh ginger and garlic, onions, scallions, bell peppers and mushroom in traditional sauce. Served with Jasmine rice.

Grilled filet of marinated chicken with teriyaki sauce. Served with Jasmine rice.

Stir-fried meat with onions, scallions, red peppers, and peppercorns in house special black pepper sauce. Served with Jasmine rice.

Stir-fried pork with black pepper, garlic, and sweet soy sauce. Combined with steamed broccoli and carrots. Served with Jasmine rice.

Crispy-fried filet of tilapia in soybean sauce flavored with garlic and ginger. Served with Jasmine rice.

Deep-fried fillet of tilapia topped with three house flavor sauce. Served with Jasmine rice.

Combination seafood sautéed with house special sauce, green pepper corn and fresh Thai herbs served on a sizzling plate. Served with Jasmine rice.

Slices of marinated New York sirloin steak on hot plate served with steamed vegetables and tangy dipping sauce. Served with Jasmine rice.

Served with french fries.