Golden Sun Menu

Pork mixed with assorted vegetables. Choices include fried or white rice, a side of crab rangoon, soup, or egg roll, and soda options like Coke, Diet Coke, or Sprite.

Pork lo mein served with choice of fried or white rice. Select one side: crab rangoon, egg drop soup, egg roll, hot & sour soup, or wonton soup. Soda options available.

Hot and spicy.

Hot and spicy.

Hot and spicy.

\nChicken with cashew nuts served with either fried rice or white rice. Choose from crab rangoon, egg drop soup, egg roll, hot & sour soup, or wonton soup. Soda included.

Chicken with mixed vegetables served with a choice of fried rice or white rice. Select a side from crab rangoon, soups, or egg roll. Soda options include Coke, Diet Coke, Sprite.

Moo Goo Gai Pan - Stir-fried chicken, mushrooms, and veggies. Choice of fried rice or white rice. Includes side and soda options ranging from Crab Rangoon to Sprite.

Chicken lo mein served with choice of fried or white rice, plus one side from crab rangoon, soup, or egg roll, and a soda selection of Coke, Diet Coke, or Sprite.

Sweet and sour chicken balls served with choice of fried or white rice. Select from crab rangoon, soups, egg roll for side. Soda options include Coke, Diet Coke, Sprite.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Green pepper steak with choice of fried or white rice. Select a side: crab rangoon, soups, or egg roll. Includes soda option: Coke, Diet Coke, Sprite.

Tender beef paired with fresh broccoli. Comes with choice of fried or white rice, a side, and choice of soda. Side options include crab rangoon, soups, or egg roll.

Sautéed beef mingled with cashew nuts. Options include fried or white rice, choice of crab rangoon, soups, or egg roll, and a selection of sodas.

Beef with mixed vegetables. Options include fried rice or white rice, choice of crab rangoon, egg drop soup, egg roll, or soup, and Coke, Diet Coke, or Sprite.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Shrimp sautéed with fresh broccoli. Includes choice of fried or white rice. Select from crab rangoon, soup, egg roll for side. Soda includes Coke, Diet Coke, Sprite.

Shrimp with mixed vegetables. Includes choice of fried or white rice, a side from crab rangoon, soup, or egg roll, and a selection of Coke, Diet Coke, or Sprite.

L33. Sweet & Sour Shrimp - Comes with choice of fried or white rice. Select from crab rangoon (2 pcs), soups, or egg roll for sides. Soda options include Coke, Diet Coke, Sprite.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Chicken chop suey with optional fried or white rice. Choose from crab rangoon, various soups, or egg roll. Soda includes Coke, Diet Coke, Sprite.

Stir-fried rice noodles with beef, egg, bean sprouts, and onions, typically includes a tangy pad thai sauce and is garnished with crushed peanuts.

Stir-fried Thai rice noodles with shrimp, egg, bean sprouts, and scallions, typically includes a tangy pad thai sauce and is garnished with crushed peanuts.

Chicken, beef, and shrimp.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

2 pieces.

6 pieces.

8 pieces.

Steamed young soybeans, lightly seasoned with salt.

10 pieces.

10 pieces.

4 pieces.

Silken threads of egg in a savory broth. Available in large or small sizes.

Wonton soup with choice of large or small serving.

Wonton and egg swirled in broth. Available in large or small.

Chicken and rice in a savory broth. Options available in large or small sizes.

Chicken broth with noodles, tender chicken pieces. Available in large or small sizes.

Vegetable soup in a choice of large or small serving.

Assorted vegetables with rice, available in large or small sizes.

Pork pieces mixed into seasoned rice, available in large or small sizes.

Chicken and mixed vegetable fried rice. Available in large or small sizes.

Beef fried rice available in large or small sizes.

Shrimp, mixed with seasoned rice. Available in large or small sizes.

Pork, chicken, and shrimp.

Savory fried rice with pineapple chunks, bell peppers, and a hint of soy sauce.

Vegetable Lo Mein: Stir-fried noodles with mixed vegetables. Available in large or small sizes.

Chicken lo mein with choice of large or small serving.

Pork with stir-fried noodles. Available in large or small sizes.

Beef lo mein with choice of large or small size.

Shrimp mixed with lo mein noodles. Option for large or small serving.

Chicken, pork, and shrimp.

Thin rice noodle.

Thin rice noodle.

Thin rice noodle.

Chicken, pork, and shrimp.

flat rice noodle

Thin rice noodle.

Chicken Egg Foo Young. Choose from large (4) or small (2) portions.

Pork Egg Foo Young: Chinese-style omelette with pork. Available in large (4 pieces) or small (2 pieces).

Beef Egg Foo Young: Asian-style omelette with beef. Available in large (4 pieces) or small (2 pieces).

Asian-style omelette with shrimp. Available in small (2 pieces) or large (4 pieces) sizes.

Chicken, pork, shrimp.

Chicken Chop Suey; a mix of stir-fried chicken and assorted vegetables. Available in small or large sizes.

Chopped pork with stir-fried vegetables. Available in small or large.

Beef chop suey: stir-fried vegetables and thin slices of beef. Available in small or large sizes.

Shrimp with mixed vegetables, available in small or large sizes.

Chicken, pork, and shrimp.

Sweet & sour pork with options for small or large servings.

Sweet & sour shrimp available in small or large sizes.

Broccoli stir-fried and served in a savory brown sauce, typically includes a blend of traditional Chinese seasonings.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Pork with mixed vegetables, available in small or large sizes.

Pork and mushrooms, available in small or large sizes.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Chicken with broccoli, available in small or large sizes.

Chicken, cashew nuts, available in small or large sizes.

Chicken and mixed vegetables, available in small or large sizes.

Moo Goo Gai Pan - Mushrooms, sliced chicken, and mixed vegetables. Available in small or large sizes.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Beef and broccoli in a savory sauce. Choice of large or small.

Beef and cashew nuts, options for large or small sizes.

Beef and vegetables, mixed, available in small or large sizes.

Beef and mushrooms, available in large or small sizes.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Shrimp sautéed with cashew nuts, available in large or small servings.

Shrimp enveloped in savory lobster sauce. Available in large or small sizes.

Shrimp paired with mixed vegetables. Available in large or small sizes.

Shrimp paired with mushrooms. Available in large or small sizes.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

A selection of fresh vegetables, steamed to preserve their natural flavors and nutritional value, typically includes broccoli, carrots, mushrooms, and baby corn.

Steamed chicken with vegetables typically includes tender chicken breast alongside a variety of vegetables such as broccoli, carrots, and snow peas, cooked using moist heat.

Steamed shrimp served with a variety of vegetables, prepared without the addition of sugar, corn starch, or oil.

4 pieces.

10 pieces.

A tangy blend, typically includes a mix of vinegar, sugar, and fruit juices, serving as a classic complement to various dishes.

A savory sauce often accompanying Chinese dishes, typically made from meat juices and thickened with starch.

A bag of crispy noodles, typically deep-fried and used as an accompaniment to soups or enjoyed on their own as a snack.

Extra shrimp typically includes a portion of shrimp intended to supplement an existing dish.

Additional beef to enhance any selected dish. Please specify which dish in your order you'd like the extra beef added to.

Extra chicken typically includes an additional portion of chicken to complement an existing dish.

Extra pork typically includes additional portions of pork, prepared to complement various dishes within the Chinese cuisine side menu category.

A selection of seasonal vegetables, sautéed or steamed, typically includes a variety of fresh produce such as broccoli, carrots, and cabbage, prepared without specifying a particular dish to accompany.

Hot and spicy. Lobster, fresh scallop, jumbo shrimp, crab meat cooked with assorted vegetable in Thai red curry sauce.

Hot and spicy. Jumbo shrimp, slice beef, and chicken served with assorted vegetables in garlic sauce.

Jumbo shrimp, slice beef, chicken, and BBQ pork served with mixed vegetables in brown sauce.

Tender chicken pieces are coated and fried until golden, then tossed in a savory sesame sauce and sprinkled with sesame seeds.

Hot and spicy.

Hot and spicy. Chunks of crispy tofu cooked with chef's special spicy and sweet sauce.

Hot and spicy.

Hot and spicy.

White meat chicken, lightly breaded and deep-fried, typically includes a special honey sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Tender chicken pieces stir-fried with crunchy cashew nuts, bell peppers, celery, and dried chili peppers.

Sliced chicken stir-fried with a variety of vegetables including broccoli, carrots, mushrooms, and snow peas, typically served in a savory brown sauce.

Breaded chicken balls, typically accompanied by a sweet and sour sauce that often includes pineapple and bell peppers.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Stir-fried steak with green peppers, typically served in a savory brown sauce.

Sliced beef with broccoli, typically includes a savory brown sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Shrimp sautéed with broccoli, typically served in a savory brown sauce.

Shrimp stir-fried with a medley of vegetables, such as broccoli, mushrooms, zucchini, baby corn, carrots, and onions, in a savory brown sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Chicken chow mein. Available in small or large sizes.

Pork stir-fried with noodles. Available in small or large sizes.

Beef and stir-fried noodles in a classic chow mein. Available in small or large sizes.

Stir-fried noodles with shrimp, available in small or large sizes.

Chicken, pork, and shrimp.

Stir-fried Thai rice noodles with beef, egg, bean sprouts, and onions, typically includes a tangy pad thai sauce and is garnished with crushed peanuts.

Stir-fried Thai rice noodles with shrimp, egg, bean sprouts, and scallions, typically includes ground peanuts and a tangy pad thai sauce. Garnished with lime.

Chicken, beef, and shrimp.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

2 pieces.

6 pieces.

8 pieces.

8 pieces.

Steamed soybeans in the pod, lightly seasoned with salt.

10 pieces.

10 pieces.

4 pieces.

Silky egg ribbons in a clear broth. Available in large or small sizes.

Wonton soup with size options offering large or small.

Wonton egg drop soup, large or small.

Chicken rice soup available in large or small sizes.

Chicken noodle soup with choice of large or small size.

Assorted fresh vegetables in a clear broth, available in large or small.

Vegetable fried rice with assorted veggies. Option for large or small serving.

Pork fried rice, choice of large or small.

Chicken pieces mixed with fried rice. Available in large or small sizes.

Beef and vegetables stir-fried with rice. Available in small or large.

Shrimp stir-fried with rice, peas, carrots, and eggs. Available in large or small size.

Pork, chicken, and shrimp.

A delightful mix of rice, pineapple chunks, bell peppers, and a touch of soy sauce.

Vegetable lo mein with a choice of large or small size.

Chicken, stir-fried with soft noodles. Available in large or small servings.

Pork stir-fried with lo mein noodles. Available in large or small sizes.

Beef stir-fried with soft noodles. Options include large or small size.

Shrimp with soft wheat noodles. Options: large or small.

Chicken, pork, and shrimp.

Thin rice noodle.

Thin rice noodle.

Thin rice noodle.

Chicken, pork, and shrimp.

Thin rice noodle.

flat rice noodle

Chicken egg foo young, available in large (4 pieces) or small (2 pieces).

Pork Egg Foo Young: Asian-style omelette with pork. Available in small (2 pieces) or large (4 pieces).

Beef Egg Foo Young: Asian-style omelette with beef. Available in small (2) or large (4) sizes.

Asian-style omelette with shrimp. Available in large (4 pieces) or small (2 pieces).

Chicken, pork, shrimp.

Chicken chop suey. Available in small or large.

Pork chop with mixed vegetables. Available in small or large.

Beef stir-fried with mixed vegetables in a light sauce. Available in small or large.

Shrimp with assorted vegetables in a savory sauce. Available in small or large sizes.

Chicken, pork, and shrimp.

Sweet & sour pork with a choice between small or large servings.

Sweet & sour shrimp, available in small or large sizes.

Broccoli stir-fried and served in a savory brown sauce, typically includes a blend of soy sauce and spices.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Pork with mixed vegetables. Available in small or large.

Pork and mushrooms, available in small or large sizes.

Pork and peapods, available in small or large sizes.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Chicken, broccoli. Options: small or large serving.

Chicken with cashew nuts. Available in small or large.

Chicken with mixed vegetables, available in small or large sizes.

Chicken and peapods, available in small or large sizes.

Sliced chicken, mushrooms, and mixed vegetables in a light sauce. Available in small or large sizes.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Succulent beef pieces, vibrant broccoli, available in large or small servings.

Beef stir-fried with cashew nuts. Available in large or small sizes.

Beef and mixed vegetables, available in large or small sizes.

Beef and peapods. Options: large or small serving.

Beef with mushroom in choice of large or small servings.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Shrimp sautéed with cashew nuts. Available in large or small sizes.

Shrimp, lobster sauce. Available in small or large size.

Shrimp, mixed vegetables. Options: large or small.

Shrimp paired with crisp peapods. Available in large or small sizes.

Shrimp paired with mushrooms. Available in large or small sizes.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

A selection of mixed vegetables, typically including broccoli, carrots, and mushrooms, steamed to preserve their natural flavors and textures.

Tender steamed chicken accompanied by a variety of vegetables, typically including broccoli, carrots, and snow peas.

Steamed shrimp with a medley of vegetables, prepared without the addition of sugar, corn starch, or oil, focusing on simplicity and natural flavors.

4 pieces.

10 pieces.

A side of sweet & sour sauce, typically includes a balanced blend of sweetness and tanginess, often used for dipping or enhancing dishes.

A savory sauce, typically made from meat juices, thickened with flour or cornstarch for a rich texture.

A bag of crispy noodles, often used as an accompaniment to soups or enjoyed as a standalone snack.

An additional serving of shrimp, prepared in a manner consistent with typical Chinese cuisine sides.

Extra beef prepared to complement any dish, typically enhancing the dish's flavor and protein content.

Extra chicken to complement your dish, typically prepared in a style that matches your selected meal.

Extra pork typically includes an additional serving of pork, prepared in a manner that complements the main dish it accompanies.

A selection of vegetables, typically including a variety of seasonal offerings, sautéed or steamed to complement any entrée.

Hot and spicy. Lobster, fresh scallop, jumbo shrimp, crab meat cooked with assorted vegetable in Thai red curry sauce.

Hot and spicy. Jumbo shrimp, slice beef, and chicken served with assorted vegetables in garlic sauce.

Jumbo shrimp, slice beef, chicken, and BBQ pork served with mixed vegetables in brown sauce.

Chunks of chicken are deep-fried until crispy, then tossed in a savory sesame sauce and garnished with sesame seeds.

Hot and spicy.

Hot and spicy. Chunks of crispy tofu cooked with chef's special spicy and sweet sauce.

Hot and spicy.

Hot and spicy.

Crispy white meat chicken, typically includes a special honey sauce.

Hot and spicy.

Lightly fried shrimp, prepared without the shell, and seasoned with salt and pepper, typically includes a mix of onions and jalapeños.

Sliced pork sautéed with peapods and typically includes a mix of Chinese greens in a savory sauce.

Hot and spicy.

Hot and spicy.

Tender chicken pieces stir-fried with crunchy cashew nuts, bell peppers, celery, and dried chili peppers.

Sliced chicken stir-fried with a variety of vegetables, including broccoli, carrots, and mushrooms, typically in a savory brown sauce.

Battered chicken balls served in a vibrant sweet and sour sauce, typically including bell peppers, onions, and pineapple.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Stir-fried steak with green peppers, typically includes onions and a savory brown sauce.

Sliced beef stir-fried with broccoli, typically includes a savory brown sauce.

Sliced beef sautéed with pea pods, typically includes bamboo shoots, carrots, and water chestnuts in a light brown sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Shrimp sautéed with broccoli in a savory brown sauce, a common combination platter selection.

Shrimp sautéed with a variety of vegetables including broccoli, mushrooms, carrots, and baby corn in a savory brown sauce.

Shrimp with peapods features sautéed shrimp and crisp peapods, often accompanied by a selection of vegetables in a light sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Stirred chicken with noodles, available in small or large servings.

Pork stir-fried with noodles. Available in small or large sizes.

Tender beef strips, stir-fried with crisp chow mein noodles. Available in small or large sizes.

Shrimp tossed with stir-fried noodles. Available in small or large sizes.

Chicken, pork, and shrimp.