Golden Star Menu

Crispy rolls filled with seasoned pork and vegetables, wrapped in a golden, flaky pastry. Three pieces per serving.

Any three items with fried rice and noodles. or (only fried rice, only noodles)

Any one item with fried rice and noodles. Or ( Only fried rice or Only Noodles )

filled with cream cheese

pork dumplings

vegetarian rolls

Stir-fried noodles in a savory sauce.

Soup with beaten egg whites.

A refreshing carbonated beverage, offering a unique amalgamation of 23 distinct flavors.

filled with cream cheese

pork dumplings

Sweet treat made with sticky rice flour dough, filled with sweet red bean paste, rolled in sesame seeds, and fried.

Minced pork wrapped in wonton shells. Chose in between steamed or fried.

vegetarian rolls

Sweetened sauce with vinegar base.

Savory liquid dish made with a variety of vegetables

Pork vegetables and noodles

chicken, noodles and vegetables

Savory light broth with noodles.

pork, wontons and veges

chicken, pork and shrimps , wontons and vegetables

peas, carrots and tofu

Crunchy soup typically includes a clear or slightly thickened broth, enhanced with crispy elements such as fried wonton strips or noodles for added texture.

Any two items with fried rice and noodles. or (only fried rice, only noodles)

Any three items with fried rice and noodles. or (only fried rice, only noodles)

Stir fried.

Stir fried.

Stir fried.

Stir fried.

Stir fried.

Not noodles! Mainly cabbage and onions. Comes with a pack of crispy noodle.

Not noodles! Mainly cabbage and onions. Comes with a pack of crispy noodle.

Not noodles! Mainly cabbage and onions. Comes with a pack of crispy noodle.

Not noodles! Mainly cabbage and onions. Comes with a pack of crispy noodle.

Beef stir fried with soft noodle.

Chicken stir fried with soft noodle.

Shrimp stir fried with soft noodle.

Vegetable stir fried with soft noodle.

Chicken, beef, shrimp and roasted pork stir fried with soft noodle.

Roasted pork stir fried with soft noodle

Stir-fried pork with an assortment of vegetables such as bean sprouts, celery, and onions, typically served in a savory brown sauce.

Shrimp stir-fried with bean sprouts, cabbage, carrots, and onions, typically includes a savory sauce.

Stir-fried mixed vegetables, typically including broccoli, carrots, bean sprouts, and cabbage, served in a lightly seasoned sauce.

vegetables sautéed in brown sauce

Fried tofu with vegetables in brown sacue

steamed tofu sautéed in spicy brown sauce

vegetables stir fried with soft noodles

Sautéed broccoli in a sweet and spicy sauce

Deep fried tofu sautéed in a sweet sauce with sesame seeds on top

Sautéed roasted pork and vegetables in brown sauce.

Cooked in sweet and spicy garlic sauce with mixed vegetables

With vegetables in sweet and spicy garlic sauce

Tender chicken pieces stir-fried with a vibrant selection of vegetables, served in a savory sauce.

Chicken and vegs in brown spicy sauce with a hind of Satay flavor

Stir-fried chicken with vegetables, often including bell peppers, onions, and carrots, in a distinctive, spicy Szechuan sauce.

contains peanuts

Diced chicken stir-fried with roasted cashews and a medley of vegetables, typically including celery, carrots, and water chestnuts, in a savory brown sauce.

Tender chicken with fresh broccoli in a savory sauce.

Crispy chicken pieces coated in a spicy, tangy sauce with a hint of sweetness.

Tender chicken pieces coated in a sweet and savory sesame sauce, garnished with sesame seeds and served with broccoli.

Battered and cooked in a sweet orange sauce.

Hot and spicy.

Tangy Grilled Chicken Stir Fried With Vegs （Sweet & Spicy）

squash, green pepper, onions and beef sautéed in spicy brown sauce with a hint of Satay flavor

Sliced beef stir-fried with peanuts, vegetables, and chili peppers in a savory spicy sauce.

Succulent beef paired with crisp broccoli

Sliced beef simmered in Thai curry sauce with a spicy profile, typically includes coconut milk, fresh herbs, chilies, and a mix of vegetables.

Beef with vegetables in spicy sweet garlic sauce

soup style dish. No real lobster!

shrimp and vegs in brown spicy sauce with a hind of Satay flavor

Shrimp stir-fried with a medley of vegetables, often including broccoli, snow peas, and carrots, in a savory white sauce.

Succulent shrimp stir-fried with cashews in a savory light sauce.

Shrimp stir-fried with peanuts, bell peppers, and onions, typically includes a variety of vegetables in a spicy Kung Pao sauce.

Shrimp sautéed with fresh broccoli, often accompanied by a savory brown sauce.

Shrimp cooked in a spicy Thai curry sauce, typically includes green bell peppers, onions, and a hint of coconut milk for balance.

House batter fried shrimps with creamy sweet sauce.

A blend of dried chilis steeped in vegetable oil, creating a spicy condiment to enhance dishes with a kick of heat.

Not the original Sriracha. Due to insufficient supply, we only carry similar hot sauce from another brand.

Pint of steamed white rice, typically includes a simple and aromatic jasmine variety.

Stir fried.

Stir-fried noodles in a savory sauce.

A harmonious blend of soy sauce, black vinegar, and sesame oil, often garnished with fresh scallions or garlic for added depth.

Sweetened sauce with vinegar base.

Marinated or glazed in a soy based sauce.

32 oz

20 oz

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

A refreshing carbonated beverage, offering a unique amalgamation of 23 distinct flavors.

The bold, refreshing, robust cola

A refreshing soda blend that typically includes a unique mix of flavors to offer a crisp and invigorating drinking experience.

Refreshing sweet tea brewed to perfection.

Pure and refreshing bottled water.

Refreshing, slightly tangy pink lemonade with a sweet, colorful twist.

20 oz

Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.